Foods high in glycine
Whole-wheat pancake dry mix tops the list with 0.78 g per serving. Ranked from 4,827 everyday foods (not packaged products); dried spices, protein powders and regional specialties are left out.
- 1Whole-wheat pancake dry mixBaked Products · 1 cup, poured from box (140 g)0.78 g
- 2Angel food cakeBaked Products · 1 cake (9" dia x 4") (340 g)0.7 g
- 3Buckwheat pancake dry mixBaked Products · 1 cup, poured from box (122 g)0.7 g
- 4Seasoned dry breadcrumbsBaked Products · 1 cup (120 g)0.65 g
- 5Fat-free pound cake, commercially preparedBaked Products · 1 cake (340 g)0.61 g
- 6Plain dry grated bread crumbsBaked Products · 1 cup (108 g)0.53 g
- 7Deep dish pie crust, frozen, bakedBaked Products · 1 pie crust (average weight) (202 g)0.46 g
- 8Deep dish pie crust, frozen, unbaked, enriched flourBaked Products · 1 pie crust (average weight) (225 g)0.46 g
- 9Chocolate pie crust, readyBaked Products · 1 crust (182 g)0.44 g
- 10Plain pancake dry mixBaked Products · 1 cup, poured from box (130 g)0.43 g
- 11Oat bran bagelsBaked Products · 1 medium bagel (3-1/2" to 4" dia) (105 g)0.43 g
- 12Plain pancakes, from incomplete dry mixBaked Products · 1 cup, poured from box (112 g)0.41 g
- 13Plain enriched bagels, with calcium propionate, toastedBaked Products · 1 medium bagel (3-1/2" to 4" dia) (99 g)0.41 g
- 14Hush puppiesBaked Products · 1 cup (152 g)0.41 g
- 15Enriched plain bagels, without calcium propionateBaked Products · 1 medium bagel (3-1/2" to 4" dia) (105 g)0.39 g
- 16Plain bagels, with calcium propionateBaked Products · 1 medium bagel (3-1/2" to 4") (105 g)0.39 g
- 17Plain bagels, without calcium propionateBaked Products · 1 medium bagel (3-1/2" to 4" dia) (105 g)0.39 g
- 18Egg bagelsBaked Products · 1 medium bagel (3-1/2" to 4" dia) (105 g)0.39 g
- 19Oat bran muffinsBaked Products · 1 medium (113 g)0.38 g
- 20Baked frozen standard pie crustBaked Products · 1 pie crust (average weight of 1 baked crust) (154 g)0.38 g
- 21Frozen standard pie crust, ready-to-bakeBaked Products · 1 pie crust (average weight of 1 frozen crust) (173 g)0.37 g
- 22Cinnamon-raisin bagels, toastedBaked Products · 1 medium bagel (4" dia) (99 g)0.37 g
- 23Meal crackersBaked Products · 1 cup (115 g)0.36 g
- 24Cinnamon-raisin bagelsBaked Products · 1 medium bagel (3-1/2" to 4" dia) (105 g)0.36 g
- 25Cinnamon Danish pastryBaked Products · 1 large (approx 7" dia) (142 g)0.35 g
- 26Cinnamon Danish pastryBaked Products · 1 large (approx 7" dia) (142 g)0.35 g
- 27CheesecakeBaked Products · 1 piece (1 NLEA serving) (125 g)0.28 g
- 28Chocolate wafersBaked Products · 1 cup, crumbs (112 g)0.26 g
- 29Corn muffinsBaked Products · 1 medium (113 g)0.25 g
- 30Fruit Danish pastryBaked Products · 1 large (approx 7" dia) (142 g)0.25 g
- 31Fruit Danish pastryBaked Products · 1 container (3 oz) (142 g)0.25 g
- 32Whole wheat pita breadBaked Products · 1 pita, large (6-1/2" dia) (64 g)0.25 g
- 33Pie crust, refrigerated, bakedBaked Products · 1 pie crust (198 g)0.25 g
- 34Mixed-grain English muffinsBaked Products · 1 muffin (66 g)0.24 g
- 35Pie crust, refrigerated, unbakedBaked Products · 1 pie crust (average weight) (229 g)0.24 g
- 36Whole-wheat English muffinsBaked Products · 1 muffin (66 g)0.24 g
- 37Plain or buttermilk biscuits, from recipeBaked Products · 1 biscuit (4" dia) (101 g)0.23 g
- 38Active dry baker's yeastBaked Products · 1 tbsp (12 g)0.23 g
- 39Pecan pieBaked Products · 1 piece (1/8 of 9" dia) (122 g)0.21 g
- 40Toasted plain English muffins, enrichedBaked Products · 1 muffin (52 g)0.21 g
- 41Cream puff shells, prepared from recipeBaked Products · 1 cream puff shell (66 g)0.2 g
- 42Hard rollsBaked Products · 1 roll (3-1/2" dia) (57 g)0.2 g
- 43Plain English muffins, enrichedBaked Products · 1 muffin (57 g)0.2 g
- 44Pumpkin pieBaked Products · 1 piece (1/8 of 9" dia) (155 g)0.2 g
- 45Plain breadsticksBaked Products · 1 cup, small pieces (46 g)0.19 g
- 46Enriched white pita breadBaked Products · 1 pita, large (6-1/2" dia) (60 g)0.19 g
- 47Cream-filled yeast doughnutsBaked Products · 1 doughnut oval (3-1/2" x 2-1/2") (85 g)0.19 g
- 48Cheese crackers with peanut butter fillingBaked Products · 1 oz (28.3 g)0.19 g
- 49Wheat English muffinsBaked Products · 1 muffin (57 g)0.19 g
- 50Plain waffles, prepared from recipeBaked Products · 1 waffle, round (7" dia) (75 g)0.19 g
- 51Cinnamon sweet rolls with raisinsBaked Products · 1 large (83 g)0.18 g
- 52Banana cream pieBaked Products · 1 piece (1/8 of 9" dia) (144 g)0.18 g
- 53Jelly-filled yeast doughnutsBaked Products · 1 doughnut oval (3-1/2" x 2-1/2") (85 g)0.18 g
- 54Wheat sandwich crackers, peanut butterBaked Products · 1 oz (28.3 g)0.18 g
- 55Whole wheat tortillas, ready-to-bake or -fryBaked Products · 1 tortilla 1 serving (41 g)0.18 g
- 56Toasted raisin-cinnamon English muffinsBaked Products · 1 muffin (52 g)0.17 g
- 57Coconut custard pieBaked Products · 1 piece (1/6 of 8" pie) (104 g)0.17 g
- 58Chocolate cake, no frostingBaked Products · 1 piece (1/12 of 9" dia) (95 g)0.17 g
- 59Apple croissantsBaked Products · 1 croissant, medium (57 g)0.17 g
- 60Vanilla cream pieBaked Products · 1 piece (1/8 of 9" dia) (126 g)0.17 g
- 61Egg custard pieBaked Products · 1 piece (1/6 of 8" pie) (105 g)0.17 g
- 62Cherry pieBaked Products · 1 piece (1/8 of 9" dia) (180 g)0.17 g
- 63Lemon meringue pieBaked Products · 1 piece (1/8 of 9" dia) (127 g)0.17 g
- 64Raisin-cinnamon English muffinsBaked Products · 1 muffin (57 g)0.16 g
- 65Mixed-grain hamburger bunsBaked Products · 1 roll (43 g)0.16 g
- 66Standard snack crackers with peanut butter fillingBaked Products · 1 oz (28.3 g)0.16 g
- 67Vanilla wafer pie crust, chilledBaked Products · 1 cup (129 g)0.15 g
- 68Whole-wheat matzoBaked Products · 1 oz (28.3 g)0.15 g
- 69Special dietary peanut butter sandwich cookiesBaked Products · 1 oz (28.4 g)0.15 g
- 70Peanut butter cookiesBaked Products · 1 cookie (31 g)0.15 g
- 71Blueberry pieBaked Products · 1 piece (1/8 of 9" dia) (147 g)0.15 g
- 72Seasoned croutonsBaked Products · 1 cup (40 g)0.14 g
- 73Rusk toastBaked Products · 1 oz (28.3 g)0.14 g
- 74Plain or buttermilk biscuits, refrigerated dough, lower fatBaked Products · 1 serving 1 biscuit (58 g)0.14 g
- 75Wheat melba toastBaked Products · 1 oz (28.3 g)0.14 g
- 76Egg bread, toastedBaked Products · 1 slice (5" x 3" x 1/2") (37 g)0.14 g
- 77Muffins, corn, prepared from recipe, made with low fat (2%) milkBaked Products · 1 muffin (2-3/4" dia x 2") (57 g)0.14 g
- 78Glazed yeast doughnutsBaked Products · 1 doughnut, medium (3-1/4" dia) (60 g)0.14 g
- 79Whole-wheat crackers, reduced fatBaked Products · 1 oz (28.3 g)0.14 g
- 80Egg breadBaked Products · 1 slice (5" x 3" x 1/2") (40 g)0.13 g
- 81Whole-wheat pancakes, from incomplete dry mixBaked Products · 1 pancake (4" dia) (44 g)0.13 g
- 82Apple pieBaked Products · 1 piece (1/8 of 9" dia) (155 g)0.13 g
- 83Rye dinner rollsBaked Products · 1 medium (36 g)0.13 g
- 84White cake, no frostingBaked Products · 1 piece (1/12 of 9" dia) (74 g)0.13 g
- 85Muffins, plain, prepared from recipe, made with low fat (2%) milkBaked Products · 1 muffin (57 g)0.13 g
- 86Salvadoran pound cake breadBaked Products · 1 serving (55 g)0.13 g
- 87Cheese croissantsBaked Products · 1 croissant, small (42 g)0.13 g
- 88Cherry fried piesBaked Products · 1 pie (5" x 3-3/4") (128 g)0.13 g
- 89Fried fruit piesBaked Products · 1 pie (5" x 3-3/4") (128 g)0.13 g
- 90Lemon fried piesBaked Products · 1 pie (5" x 3-3/4") (128 g)0.13 g
- 91Plain croutonsBaked Products · 1 cup (30 g)0.13 g
- 92Chocolate chip waffles, frozen, ready-to-heatBaked Products · 2 waffles (70 g)0.12 g
- 93Egg matzoBaked Products · 1 oz (28.3 g)0.12 g
- 94Muffins, blueberry, prepared from recipe, made with low fat (2%) milkBaked Products · 1 muffin (57 g)0.12 g
- 95Whole-wheat crackersBaked Products · 1 oz (28.3 g)0.12 g
- 96Peanut butter cookies, prepared from recipeBaked Products · 1 oz (28.4 g)0.12 g
- 97Mince pieBaked Products · 1 piece (1/8 of 9" dia) (165 g)0.12 g
- 98Plain melba toastBaked Products · 1 oz (28.3 g)0.12 g
- 99Crackers, melba toast, plain, without saltBaked Products · 1 oz (28.3 g)0.12 g
- 100Regular peanut butter sandwich cookiesBaked Products · 1 oz (28.4 g)0.12 g
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Source: USDA FoodData Central. Per serving uses each food's typical USDA portion. Daily Values are the FDA's for adults and children 4 years and older.