Cherry pie

USDA name: Pie, cherry, prepared from recipe

486 calories in 1 piece (1/8 of 9" dia) (180 g). Per 100 g, protein: 2.8 g, carbohydrates: 38.5 g, fat: 12.2 g.

Serving
1
= 180 g
486KCAL

Cherry pie, 1 piece (1/8 of 9" dia)

486 calories

Protein
5 g
Carbs
69.3 g
Fat
22 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 piece (1/8 of 9" dia) (180 g)
Amount per serving
Calories486
% Daily Value*
Total Fat 22 g28%
Saturated Fat 5.4 g27%
Cholesterol 0 mg0%
Sodium 344 mg15%
Total Carbohydrate 69.3 g25%
Protein 5 g
Calcium 18 mg1%
Iron 3.3 mg19%
Potassium 139 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)22% 0.27 mg
  • Folate18% 73.8 µg
  • Riboflavin (B2)17% 0.23 mg
  • Niacin (B3)14% 2.3 mg
  • Vitamin A6% 52.2 µg
  • Pantothenic acid (B5)4% 0.22 mg
  • Vitamin B64% 0.061 mg
  • Vitamin C2% 1.8 mg

Little or none: Vitamin B12.

minerals

% of the Daily Value in this serving

  • Selenium26% 14 µg
  • Iron19% 3.3 mg
  • Manganese16% 0.36 mg
  • Copper15% 0.14 mg
  • Sodium15% 344 mg
  • Phosphorus4% 54 mg
  • Magnesium4% 16.2 mg
  • Zinc3% 0.36 mg
  • Potassium3% 139 mg
  • Calcium1% 18 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid1.4 g
  • Aspartic acid0.61 g
  • Proline0.5 g
  • Leucine•0.31 g
  • Serine0.23 g
  • Phenylalanine•0.22 g
  • Valine•0.19 g
  • Arginine0.18 g
  • Glycine0.17 g
  • Isoleucine•0.16 g
  • Alanine0.15 g
  • Tyrosine0.14 g
  • Threonine•0.13 g
  • Lysine•0.12 g
  • Histidine•0.1 g
  • Cystine0.09 g
  • Methionine•0.077 g
  • Tryptophan•0.056 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 94%

    Same value as 1 of 517 other records.

    leastmost

  • Calcium

    Lower than 93%

    Same value as 4 of 516 other records.

    leastmost

  • Sodium

    Lower than 93%

    Same value as 0 of 522 other records.

    leastmost

  • Carbohydrates

    Lower than 91%

    Same value as 0 of 517 other records.

    leastmost

  • Vitamin C

    Higher than 90%

    Same value as 0 of 444 other records.

    leastmost

  • Potassium

    Lower than 90%

    Same value as 0 of 505 other records.

    leastmost

Questions

How many calories are in cherry pie?
1 piece (1/8 of 9" dia) (180 g): 486 calories; protein: 5 g, carbohydrates: 69.3 g, fat: 22 g.
How much protein is in cherry pie?
2.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in cherry pie?
estimated 38.5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 72 reported nutrients, per 100 g+
Water45.8 g
Energy270 kcal
Energy1,130 kj
Protein2.8 g
Total lipid (fat)12.2 g
Ash0.7 g
Carbohydrate, by difference38.5 g
Calcium, Ca10 mg
Iron, Fe1.9 mg
Magnesium, Mg9 mg
Phosphorus, P30 mg
Potassium, K77 mg
Sodium, Na191 mg
Zinc, Zn0.2 mg
Copper, Cu0.077 mg
Manganese, Mn0.2 mg
Selenium, Se7.8 µg
Vitamin C, total ascorbic acid1 mg
Thiamin0.15 mg
Riboflavin0.13 mg
Niacin1.3 mg
Pantothenic acid0.12 mg
Vitamin B-60.034 mg
Folate, total27 µg
Folic acid20 µg
Folate, food7 µg
Folate, DFE41 µg
Vitamin B-120 µg
Vitamin A, RAE29 µg
Retinol9 µg
Vitamin A, IU409 iu
Fatty acids, total saturated3 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.047 g
SFA 16:01.7 g
SFA 18:01.2 g
Fatty acids, total monounsaturated5.3 g
MUFA 16:10 g
MUFA 18:15.3 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated3.2 g
PUFA 18:23 g
PUFA 18:30.2 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Tryptophan0.031 g
Threonine0.072 g
Isoleucine0.088 g
Leucine0.17 g
Lysine0.067 g
Methionine0.043 g
Cystine0.05 g
Phenylalanine0.12 g
Tyrosine0.075 g
Valine0.1 g
Arginine0.1 g
Histidine0.057 g
Alanine0.086 g
Aspartic acid0.34 g
Glutamic acid0.79 g
Glycine0.092 g
Proline0.28 g
Serine0.13 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172781, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.