Cherry pie

USDA name: Pie, cherry, commercially prepared

325 calories in 1 piece (1/8 of 9" dia) (125 g). Per 100 g, protein: 2 g, carbohydrates: 39.8 g, fat: 11 g.

Serving
1
= 125 g
325KCAL

Cherry pie, 1 piece (1/8 of 9" dia)

325 calories

Protein
2.5 g
Carbs
49.8 g
Fat
13.8 g
Fiber
1 g
Sugars
17.9 g

Nutrition Facts

Serving size1 piece (1/8 of 9" dia) (125 g)
Amount per serving
Calories325
% Daily Value*
Total Fat 13.8 g18%
Saturated Fat 3.2 g16%
Cholesterol 0 mg0%
Sodium 308 mg13%
Total Carbohydrate 49.8 g18%
Dietary Fiber 1 g4%
Total Sugars 17.9 g
Protein 2.5 g
Vitamin D 0 mcg0%
Calcium 15 mg1%
Iron 0.6 mg3%
Potassium 101 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate13% 50 µg
  • Pantothenic acid (B5)8% 0.4 mg
  • Vitamin K8% 9.5 µg
  • Vitamin A7% 65 µg
  • Vitamin E6% 0.95 mg
  • Vitamin B63% 0.051 mg
  • Riboflavin (B2)3% 0.036 mg
  • Thiamin (B1)2% 0.029 mg
  • Choline2% 9 mg
  • Niacin (B3)2% 0.25 mg
  • Vitamin C1% 1.1 mg
  • Vitamin B121% 0.013 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium13% 308 mg
  • Manganese8% 0.17 mg
  • Copper6% 0.05 mg
  • Iron3% 0.6 mg
  • Phosphorus3% 36.3 mg
  • Selenium3% 1.5 µg
  • Magnesium2% 10 mg
  • Potassium2% 101 mg
  • Zinc2% 0.23 mg
  • Calcium1% 15 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.65 g
  • Proline0.24 g
  • Leucine•0.22 g
  • Aspartic acid0.17 g
  • Lysine•0.15 g
  • Valine•0.15 g
  • Serine0.14 g
  • Isoleucine•0.13 g
  • Arginine0.13 g
  • Phenylalanine•0.12 g
  • Tyrosine0.1 g
  • Threonine•0.098 g
  • Alanine0.09 g
  • Glycine0.074 g
  • Histidine•0.063 g
  • Methionine•0.054 g
  • Cystine0.039 g
  • Tryptophan•0.035 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 98%

    Same value as 0 of 517 other records.

    leastmost

  • Iron

    Lower than 96%

    Same value as 1 of 518 other records.

    leastmost

  • Fiber

    Lower than 92%

    Same value as 9 of 467 other records.

    leastmost

  • Calcium

    Lower than 91%

    Same value as 7 of 516 other records.

    leastmost

  • Carbohydrates

    Lower than 91%

    Same value as 1 of 517 other records.

    leastmost

  • Vitamin C

    Higher than 89%

    Same value as 3 of 444 other records.

    leastmost

Questions

How many calories are in cherry pie?
1 piece (1/8 of 9" dia) (125 g): 325 calories; protein: 2.5 g, carbohydrates: 49.8 g, fat: 13.8 g.
How much protein is in cherry pie?
2 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in cherry pie?
39 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 89 reported nutrients, per 100 g+
Water46.2 g
Energy260 kcal
Energy1,088 kj
Protein2 g
Total lipid (fat)11 g
Ash0.9 g
Carbohydrate, by difference39.8 g
Fiber, total dietary0.8 g
Total Sugars14.3 g
Calcium, Ca12 mg
Iron, Fe0.48 mg
Magnesium, Mg8 mg
Phosphorus, P29 mg
Potassium, K81 mg
Sodium, Na246 mg
Zinc, Zn0.18 mg
Copper, Cu0.04 mg
Manganese, Mn0.14 mg
Selenium, Se1.2 µg
Vitamin C, total ascorbic acid0.9 mg
Thiamin0.023 mg
Riboflavin0.029 mg
Niacin0.2 mg
Pantothenic acid0.32 mg
Vitamin B-60.041 mg
Folate, total27 µg
Folic acid19 µg
Folate, food8 µg
Folate, DFE40 µg
Choline, total7.2 mg
Vitamin B-120.01 µg
Vitamin B-12, added0 µg
Vitamin A, RAE52 µg
Retinol46 µg
Carotene, beta69 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU267 iu
Lycopene0 µg
Lutein + zeaxanthin20 µg
Vitamin E (alpha-tocopherol)0.76 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)7.6 µg
Fatty acids, total saturated2.6 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.042 g
SFA 16:01.4 g
SFA 18:01.1 g
Fatty acids, total monounsaturated5.8 g
MUFA 16:10.013 g
MUFA 18:15.8 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated2.1 g
PUFA 18:21.9 g
PUFA 18:30.14 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol0 mg
Tryptophan0.028 g
Threonine0.078 g
Isoleucine0.1 g
Leucine0.17 g
Lysine0.12 g
Methionine0.043 g
Cystine0.031 g
Phenylalanine0.099 g
Tyrosine0.08 g
Valine0.12 g
Arginine0.1 g
Histidine0.05 g
Alanine0.072 g
Aspartic acid0.14 g
Glutamic acid0.52 g
Glycine0.059 g
Proline0.2 g
Serine0.11 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172780, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.