Rusk toast

USDA name: Crackers, rusk toast

58 calories in 0.5 oz (14.2 g). Per 100 g, protein: 13.5 g, carbohydrates: 72.3 g, fat: 7.2 g.

Serving
1
= 14.2 g
58KCAL

Rusk toast, 0.5 oz

58 calories

Protein
1.9 g
Carbs
10.3 g
Fat
1 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 oz (14.2 g)
Amount per serving
Calories
58
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0.2 g1%
Cholesterol 11.1 mg4%
Sodium 35.9 mg2%
Total Carbohydrate 10.3 g4%
Protein 1.9 g
Calcium 3.8 mg0%
Iron 0.39 mg2%
Potassium 34.8 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)5% 0.057 mg
  • Riboflavin (B2)4% 0.057 mg
  • Niacin (B3)4% 0.66 mg
  • Folate4% 14.6 µg
  • Pantothenic acid (B5)2% 0.086 mg
  • Vitamin B121% 0.026 µg

Little or none: Vitamin B6, Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium5% 2.9 µg
  • Copper4% 0.035 mg
  • Manganese3% 0.062 mg
  • Iron2% 0.39 mg
  • Phosphorus2% 21.7 mg
  • Sodium2% 35.9 mg
  • Zinc1% 0.16 mg
  • Magnesium1% 5.1 mg
  • Potassium1% 34.8 mg

Little or none: Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.45 g
  • Proline0.15 g
  • Leucine•0.14 g
  • Aspartic acid0.13 g
  • Serine0.11 g
  • Lysine•0.097 g
  • Valine•0.097 g
  • Phenylalanine•0.095 g
  • Arginine0.092 g
  • Isoleucine•0.087 g
  • Alanine0.086 g
  • Threonine•0.073 g
  • Glycine0.071 g
  • Tyrosine0.067 g
  • Histidine•0.044 g
  • Methionine•0.041 g
  • Cystine0.039 g
  • Tryptophan•0.024 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 98%

    Same value as 1 of 517 other records.

    leastmost
  • Sodium

    Lower than 87%

    Same value as 2 of 522 other records.

    leastmost
  • Carbohydrates

    Higher than 86%

    Same value as 0 of 517 other records.

    leastmost
  • Potassium

    Higher than 85%

    Same value as 1 of 505 other records.

    leastmost
  • Calcium

    Lower than 74%

    Same value as 4 of 516 other records.

    leastmost
  • Total fat

    Lower than 67%

    Same value as 0 of 517 other records.

    leastmost

Questions

How many calories are in rusk toast?
0.5 oz (14.2 g): 58 calories; protein: 1.9 g, carbohydrates: 10.3 g, fat: 1 g.
How much protein is in rusk toast?
13.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in rusk toast?
estimated 72.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 72 reported nutrients, per 100 g+
Water5.5 g
Energy407 kcal
Energy1,703 kj
Protein13.5 g
Total lipid (fat)7.2 g
Ash1.2 g
Carbohydrate, by difference72.3 g
Calcium, Ca27 mg
Iron, Fe2.7 mg
Magnesium, Mg36 mg
Phosphorus, P153 mg
Potassium, K245 mg
Sodium, Na253 mg
Zinc, Zn1.1 mg
Copper, Cu0.24 mg
Manganese, Mn0.44 mg
Selenium, Se20.1 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.4 mg
Riboflavin0.4 mg
Niacin4.6 mg
Pantothenic acid0.6 mg
Vitamin B-60.047 mg
Folate, total87 µg
Folic acid23 µg
Folate, food64 µg
Folate, DFE103 µg
Vitamin B-120.18 µg
Vitamin A, RAE12 µg
Retinol12 µg
Vitamin A, IU41 iu
Fatty acids, total saturated1.4 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.011 g
SFA 16:00.97 g
SFA 18:00.39 g
Fatty acids, total monounsaturated2.8 g
MUFA 16:10.065 g
MUFA 18:12.7 g
MUFA 20:10.005 g
MUFA 22:10 g
Fatty acids, total polyunsaturated2.3 g
PUFA 18:22.1 g
PUFA 18:30.14 g
PUFA 18:40.003 g
PUFA 20:40.026 g
PUFA 20:5 n-3 (EPA)0.013 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0.008 g
Cholesterol78 mg
Tryptophan0.17 g
Threonine0.51 g
Isoleucine0.61 g
Leucine1 g
Lysine0.68 g
Methionine0.29 g
Cystine0.27 g
Phenylalanine0.67 g
Tyrosine0.47 g
Valine0.68 g
Arginine0.65 g
Histidine0.31 g
Alanine0.61 g
Aspartic acid0.94 g
Glutamic acid3.2 g
Glycine0.5 g
Proline1.1 g
Serine0.77 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174981, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.