Peanut butter cookies, prepared from recipe

USDA name: Cookies, peanut butter, prepared from recipe

135 calories in 1 oz (28.4 g). Per 100 g, protein: 9 g, carbohydrates: 58.9 g, fat: 23.8 g.

Among the other records in Baked Products, per 100 g: more total fat than 89%, and more calories than 88%.

Compare with another food →

Serving
1
= 28.4 g
135KCAL
Where the calories come from

Peanut butter cookies, prepared from recipe, 1 oz

135 calories

  • Protein2.6 g7% of calories
  • Carbs16.7 g48% of calories
  • Fat6.7 g44% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 oz (28.4 g)
Amount per serving
Calories
135
% Daily Value*
Total Fat 6.7 g9%
Saturated Fat 1.3 g6%
Cholesterol 8.8 mg3%
Sodium 147 mg6%
Total Carbohydrate 16.7 g6%
Protein 2.6 g
Calcium 11.1 mg1%
Iron 0.63 mg4%
Potassium 65.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)6% 1.0 mg
  • Folate6% 23 µg
  • Thiamin (B1)5% 0.063 mg
  • Riboflavin (B2)5% 0.06 mg
  • Vitamin A4% 38.8 µg
  • Pantothenic acid (B5)2% 0.098 mg
  • Vitamin B61% 0.024 mg
  • Vitamin B121% 0.026 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium8% 4.2 µg
  • Manganese7% 0.16 mg
  • Sodium6% 147 mg
  • Copper6% 0.052 mg
  • Iron4% 0.63 mg
  • Magnesium3% 11.1 mg
  • Phosphorus3% 32.9 mg
  • Zinc2% 0.23 mg
  • Potassium1% 65.5 mg
  • Calcium1% 11.1 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.63 g
  • Aspartic acid0.23 g
  • Arginine0.21 g
  • Proline0.18 g
  • Leucine•0.18 g
  • Serine0.13 g
  • Phenylalanine•0.13 g
  • Glycine0.12 g
  • Valine•0.11 g
  • Alanine0.098 g
  • Isoleucine•0.096 g
  • Tyrosine0.094 g
  • Lysine•0.091 g
  • Threonine•0.085 g
  • Histidine•0.061 g
  • Cystine0.043 g
  • Methionine•0.042 g
  • Tryptophan•0.028 g

How it compares

Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 89%

    Same value as 0 of 517 other records.

    leastmost
  • Calories

    Higher than 88%

    Same value as 0 of 517 other records.

    leastmost
  • Potassium

    Higher than 83%

    Same value as 2 of 505 other records.

    leastmost
  • Protein

    Higher than 74%

    Same value as 5 of 517 other records.

    leastmost
  • Sodium

    Higher than 67%

    Same value as 0 of 522 other records.

    leastmost
  • Calcium

    Lower than 61%

    Same value as 6 of 516 other records.

    leastmost

Questions

How many calories are in peanut butter cookies, prepared from recipe?
1 oz (28.4 g): 135 calories; protein: 2.6 g, carbohydrates: 16.7 g, fat: 6.7 g.
How much protein is in peanut butter cookies, prepared from recipe?
9 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in peanut butter cookies, prepared from recipe?
estimated 58.9 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 73 reported nutrients, per 100 g+
Water5.9 g
Energy475 kcal
Energy1,987 kj
Protein9 g
Total lipid (fat)23.8 g
Ash2 g
Carbohydrate, by difference58.9 g
Calcium, Ca39 mg
Iron, Fe2.2 mg
Magnesium, Mg39 mg
Phosphorus, P116 mg
Potassium, K231 mg
Sodium, Na518 mg
Zinc, Zn0.82 mg
Copper, Cu0.18 mg
Manganese, Mn0.57 mg
Selenium, Se14.8 µg
Vitamin C, total ascorbic acid0.1 mg
Thiamin0.22 mg
Riboflavin0.21 mg
Niacin3.5 mg
Pantothenic acid0.34 mg
Vitamin B-60.084 mg
Folate, total55 µg
Folic acid37 µg
Folate, food18 µg
Folate, DFE81 µg
Vitamin B-120.09 µg
Vitamin A, RAE137 µg
Retinol125 µg
Carotene, beta138 µg
Vitamin A, IU647 iu
Fatty acids, total saturated4.4 g
SFA 4:00.003 g
SFA 6:00.002 g
SFA 8:00.001 g
SFA 10:00.002 g
SFA 12:00.007 g
SFA 14:00.054 g
SFA 16:02.9 g
SFA 18:01.5 g
Fatty acids, total monounsaturated10.8 g
MUFA 16:10.024 g
MUFA 18:110.7 g
MUFA 20:10.12 g
MUFA 22:10 g
Fatty acids, total polyunsaturated7.2 g
PUFA 18:27 g
PUFA 18:30.21 g
PUFA 18:40 g
PUFA 20:40.047 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0.003 g
Cholesterol31 mg
Tryptophan0.099 g
Threonine0.3 g
Isoleucine0.34 g
Leucine0.62 g
Lysine0.32 g
Methionine0.15 g
Cystine0.15 g
Phenylalanine0.46 g
Tyrosine0.33 g
Valine0.4 g
Arginine0.73 g
Histidine0.22 g
Alanine0.34 g
Aspartic acid0.8 g
Glutamic acid2.2 g
Glycine0.42 g
Proline0.64 g
Serine0.47 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174964, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.