Wheat melba toast
USDA name: Crackers, melba toast, wheat
53 calories in 0.5 oz (14.2 g). Per 100 g, protein: 12.9 g, carbohydrates: 76.4 g, fat: 2.3 g.
Wheat melba toast, 0.5 oz
53 calories
- Protein
- 1.8 g
- Carbs
- 10.8 g
- Fat
- 0.33 g
- Fiber
- 1.1 g
- Sugars
- —
Nutrition Facts
Calories53
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate7% 29.5 µg
- Thiamin (B1)5% 0.06 mg
- Niacin (B3)5% 0.72 mg
- Riboflavin (B2)3% 0.042 mg
- Pantothenic acid (B5)1% 0.073 mg
- Vitamin B61% 0.015 mg
Little or none: Vitamin A, Vitamin B12, Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium14% 7.8 µg
- Manganese7% 0.15 mg
- Sodium5% 119 mg
- Copper4% 0.038 mg
- Iron4% 0.64 mg
- Zinc2% 0.21 mg
- Magnesium2% 8 mg
- Phosphorus2% 23.4 mg
Little or none: Calcium, Potassium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.59 g
- Proline0.19 g
- Leucine•0.13 g
- Aspartic acid0.089 g
- Phenylalanine•0.087 g
- Serine0.087 g
- Valine•0.081 g
- Arginine0.076 g
- Isoleucine•0.069 g
- Glycine0.069 g
- Alanine0.063 g
- Threonine•0.053 g
- Tyrosine0.053 g
- Lysine•0.049 g
- Histidine•0.041 g
- Cystine0.04 g
- Methionine•0.03 g
- Tryptophan•0.024 g
How it compares
Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 97%
Same value as 0 of 517 other records.
leastmostCarbohydrates
Higher than 93%
Same value as 0 of 517 other records.
leastmostFiber
Higher than 91%
Same value as 1 of 467 other records.
leastmostSodium
Higher than 90%
Same value as 0 of 522 other records.
leastmostIron
Higher than 90%
Same value as 2 of 518 other records.
leastmostTotal fat
Lower than 89%
Same value as 0 of 517 other records.
leastmost
Questions
- How many calories are in wheat melba toast?
- 0.5 oz (14.2 g): 53 calories; protein: 1.8 g, carbohydrates: 10.8 g, fat: 0.33 g.
- How much protein is in wheat melba toast?
- 12.9 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in wheat melba toast?
- 69 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 63 reported nutrients, per 100 g+
| Water | 5.5 g |
| Energy | 374 kcal |
| Energy | 1,565 kj |
| Protein | 12.9 g |
| Total lipid (fat) | 2.3 g |
| Ash | 2.9 g |
| Carbohydrate, by difference | 76.4 g |
| Fiber, total dietary | 7.4 g |
| Calcium, Ca | 43 mg |
| Iron, Fe | 4.5 mg |
| Magnesium, Mg | 56 mg |
| Phosphorus, P | 165 mg |
| Potassium, K | 148 mg |
| Sodium, Na | 837 mg |
| Zinc, Zn | 1.5 mg |
| Copper, Cu | 0.27 mg |
| Manganese, Mn | 1.1 mg |
| Selenium, Se | 55 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.42 mg |
| Riboflavin | 0.3 mg |
| Niacin | 5.1 mg |
| Pantothenic acid | 0.52 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 132 µg |
| Folic acid | 108 µg |
| Folate, food | 24 µg |
| Folate, DFE | 208 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.34 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.002 g |
| SFA 16:0 | 0.28 g |
| SFA 18:0 | 0.056 g |
| Fatty acids, total monounsaturated | 0.54 g |
| MUFA 16:1 | 0.018 g |
| MUFA 18:1 | 0.53 g |
| Fatty acids, total polyunsaturated | 0.91 g |
| PUFA 18:2 | 0.86 g |
| PUFA 18:3 | 0.05 g |
| PUFA 20:4 | 0.001 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.17 g |
| Threonine | 0.37 g |
| Isoleucine | 0.49 g |
| Leucine | 0.88 g |
| Lysine | 0.34 g |
| Methionine | 0.21 g |
| Cystine | 0.28 g |
| Phenylalanine | 0.61 g |
| Tyrosine | 0.37 g |
| Valine | 0.57 g |
| Arginine | 0.53 g |
| Histidine | 0.29 g |
| Alanine | 0.45 g |
| Aspartic acid | 0.63 g |
| Glutamic acid | 4.1 g |
| Glycine | 0.48 g |
| Proline | 1.4 g |
| Serine | 0.61 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174979, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.