Foods high in protein
Vital wheat gluten tops the list with 20.3 g per 100 calories. The Daily Value for protein is 50 g. Ranked from 12,719 everyday foods (not packaged products); dried spices, protein powders and regional specialties are left out.
- 1Vital wheat glutenCereal Grains and Pasta20.3 g
- 2Cooked oat branCereal Grains and Pasta8 g
- 3Crude wheat branCereal Grains and Pasta7.2 g
- 4Raw oat branCereal Grains and Pasta7 g
- 5Crude wheat germCereal Grains and Pasta6.4 g
- 6Protein-fortified spaghetti, dryCereal Grains and Pasta5.8 g
- 7Protein-fortified spaghetti, cookedCereal Grains and Pasta5.4 g
- 8Cooked Japanese soba noodlesCereal Grains and Pasta5.1 g
- 9Dark rye flourCereal Grains and Pasta4.9 g
- 10Hard red spring wheatCereal Grains and Pasta4.7 g
- 11Einkorn grain, rawCereal Grains and Pasta4.4 g
- 12OatsCereal Grains and Pasta4.3 g
- 13Cooked speltCereal Grains and Pasta4.3 g
- 14Cooked khorasan wheatCereal Grains and Pasta4.3 g
- 15Uncooked khorasan wheatCereal Grains and Pasta4.3 g
- 16Uncooked speltCereal Grains and Pasta4.3 g
- 17Dry Japanese soba noodlesCereal Grains and Pasta4.3 g
- 18Whole grain spelt flourCereal Grains and Pasta4.3 g
- 19Khorasan grain, rawCereal Grains and Pasta4.2 g
- 20Bleached white wheat flour, 15% protein, enrichedCereal Grains and Pasta4.2 g
- 21Bleached white wheat flour, 15% protein, unenrichedCereal Grains and Pasta4.2 g
- 22Crude rice branCereal Grains and Pasta4.2 g
- 23Raw wild riceCereal Grains and Pasta4.1 g
- 24Unenriched whole wheat flourCereal Grains and Pasta4.1 g
- 25Cooked homemade egg pastaCereal Grains and Pasta4.1 g
- 26Durum wheatCereal Grains and Pasta4 g
- 27Cooked whole-wheat pastaCereal Grains and Pasta4 g
- 28Cooked wild riceCereal Grains and Pasta4 g
- 29Dry whole-wheat pastaCereal Grains and Pasta3.9 g
- 30Unbleached enriched white bread flourCereal Grains and Pasta3.9 g
- 31Cooked fresh plain pastaCereal Grains and Pasta3.9 g
- 32Fresh plain pasta, as purchasedCereal Grains and Pasta3.9 g
- 33Whole-grain triticale flourCereal Grains and Pasta3.9 g
- 34Fresh spinach pasta, as purchasedCereal Grains and Pasta3.9 g
- 35Cooked fresh spinach pastaCereal Grains and Pasta3.9 g
- 36Whole-grain wheat flourCereal Grains and Pasta3.9 g
- 37TriticaleCereal Grains and Pasta3.9 g
- 38BuckwheatCereal Grains and Pasta3.9 g
- 39Hard red winter wheatCereal Grains and Pasta3.9 g
- 40Uncooked quinoaCereal Grains and Pasta3.8 g
- 41Teff, cookedCereal Grains and Pasta3.8 g
- 42Dry enriched spinach egg noodlesCereal Grains and Pasta3.8 g
- 43Cooked enriched spinach egg noodlesCereal Grains and Pasta3.8 g
- 44Sprouted wheatCereal Grains and Pasta3.8 g
- 45Whole-groat buckwheat flourCereal Grains and Pasta3.8 g
- 46Crude corn branCereal Grains and Pasta3.7 g
- 47Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dryCereal Grains and Pasta3.7 g
- 48Amaranth grain, cookedCereal Grains and Pasta3.7 g
- 49Bulgur, cookedCereal Grains and Pasta3.7 g
- 50Cooked enriched pasta, with added saltCereal Grains and Pasta3.7 g
- 51Unenriched pasta, with salt, cookedCereal Grains and Pasta3.7 g
- 52Dry enriched egg noodlesCereal Grains and Pasta3.7 g
- 53Dry unenriched egg noodlesCereal Grains and Pasta3.7 g
- 54Pearled farro, rawCereal Grains and Pasta3.7 g
- 55Roasted buckwheat groats, cookedCereal Grains and Pasta3.7 g
- 56Cooked enriched pasta, no added saltCereal Grains and Pasta3.7 g
- 57Unenriched pasta, cooked, without saltCereal Grains and Pasta3.7 g
- 58Quinoa, cookedCereal Grains and Pasta3.7 g
- 59Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, cookedCereal Grains and Pasta3.7 g
- 60Unbleached enriched all-purpose flourCereal Grains and Pasta3.7 g
- 61Whole grain pasta, 51% wheat, dryCereal Grains and Pasta3.7 g
- 62Amaranth grain, uncookedCereal Grains and Pasta3.7 g
- 63Fine semolina flourCereal Grains and Pasta3.6 g
- 64Whole grain pasta, 51% wheat, cookedCereal Grains and Pasta3.6 g
- 65Partially debranned oat flourCereal Grains and Pasta3.6 g
- 66Uncooked teffCereal Grains and Pasta3.6 g
- 67White industrial flour, 13% protein, enrichedCereal Grains and Pasta3.6 g
- 68Bleached white wheat flour, 13% protein, unenrichedCereal Grains and Pasta3.6 g
- 69Bulgur, dryCereal Grains and Pasta3.6 g
- 70Dry spinach spaghettiCereal Grains and Pasta3.6 g
- 71Dry enriched vegetable macaroniCereal Grains and Pasta3.6 g
- 72Wild rice, rawCereal Grains and Pasta3.6 g
- 73Old fashioned rolled oatsCereal Grains and Pasta3.6 g
- 74Cooked enriched vegetable macaroniCereal Grains and Pasta3.5 g
- 75Hulled barleyCereal Grains and Pasta3.5 g
- 76Cooked homemade eggless pastaCereal Grains and Pasta3.5 g
- 77Spinach spaghetti, cookedCereal Grains and Pasta3.5 g
- 78Enriched semolinaCereal Grains and Pasta3.5 g
- 79Unenriched semolinaCereal Grains and Pasta3.5 g
- 80Dry enriched pastaCereal Grains and Pasta3.5 g
- 81Unenriched pasta, dryCereal Grains and Pasta3.5 g
- 82Amaranth flourCereal Grains and Pasta3.5 g
- 83Chia seeds, rawCereal Grains and Pasta3.5 g
- 84Whole grain oat flourCereal Grains and Pasta3.4 g
- 85Dry couscousCereal Grains and Pasta3.4 g
- 86Roasted buckwheat groats, dryCereal Grains and Pasta3.4 g
- 87Cooked couscousCereal Grains and Pasta3.4 g
- 88Bulgur, rawCereal Grains and Pasta3.4 g
- 89Whole grain buckwheatCereal Grains and Pasta3.3 g
- 90Enriched white bread flourCereal Grains and Pasta3.3 g
- 91Unenriched bread flourCereal Grains and Pasta3.3 g
- 92Unbleached unenriched all-purpose flourCereal Grains and Pasta3.3 g
- 93Hard white wheatCereal Grains and Pasta3.3 g
- 94Steel cut oatsCereal Grains and Pasta3.3 g
- 95Enriched egg noodles, cooked, with saltCereal Grains and Pasta3.3 g
- 96Cooked unenriched egg noodles, with added saltCereal Grains and Pasta3.3 g
- 97Cooked enriched egg noodlesCereal Grains and Pasta3.3 g
- 98Egg noodles, cooked, without saltCereal Grains and Pasta3.3 g
- 99Sorghum grainCereal Grains and Pasta3.2 g
- 100Coarse semolina flourCereal Grains and Pasta3.2 g
More rankings
Source: USDA FoodData Central. Per serving uses each food's typical USDA portion. Daily Values are the FDA's for adults and children 4 years and older.