Sprouted wheat
USDA name: Wheat, sprouted
214 calories in 1 cup (108 g). Per 100 g, protein: 7.5 g, carbohydrates: 42.5 g, fat: 1.3 g.
Sprouted wheat, 1 cup
214 calories
- Protein
- 8.1 g
- Carbs
- 45.9 g
- Fat
- 1.4 g
- Fiber
- 1.2 g
- Sugars
- —
Nutrition Facts
Calories214
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)21% 3.3 mg
- Pantothenic acid (B5)20% 1 mg
- Thiamin (B1)20% 0.24 mg
- Vitamin B617% 0.29 mg
- Riboflavin (B2)13% 0.17 mg
- Folate10% 41 µg
- Vitamin C3% 2.8 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Manganese87% 2 mg
- Selenium83% 45.9 µg
- Copper31% 0.28 mg
- Magnesium21% 88.6 mg
- Phosphorus17% 216 mg
- Zinc16% 1.8 mg
- Iron13% 2.3 mg
- Potassium4% 183 mg
- Calcium2% 30.2 mg
- Sodium1% 17.3 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2 g
- Proline0.73 g
- Leucine•0.55 g
- Aspartic acid0.49 g
- Arginine0.46 g
- Valine•0.39 g
- Phenylalanine•0.38 g
- Serine0.37 g
- Glycine0.33 g
- Alanine0.32 g
- Isoleucine•0.31 g
- Tyrosine0.3 g
- Threonine•0.27 g
- Lysine•0.26 g
- Histidine•0.21 g
- Cystine0.14 g
- Methionine•0.13 g
- Tryptophan•0.12 g
How it compares
Against other records in Cereal Grains and Pasta, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 99%
Same value as 0 of 167 other records.
leastmostFiber
Lower than 92%
Same value as 0 of 192 other records.
leastmostSodium
Higher than 82%
Same value as 0 of 223 other records.
leastmostCalories
Lower than 75%
Same value as 0 of 221 other records.
leastmostCarbohydrates
Lower than 73%
Same value as 0 of 221 other records.
leastmostCalcium
Higher than 68%
Same value as 2 of 223 other records.
leastmost
Questions
- How many calories are in sprouted wheat?
- 1 cup (108 g): 214 calories; protein: 8.1 g, carbohydrates: 45.9 g, fat: 1.4 g.
- How much protein is in sprouted wheat?
- 7.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in sprouted wheat?
- 41.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 76 reported nutrients, per 100 g+
| Water | 47.8 g |
| Energy | 198 kcal |
| Energy | 828 kj |
| Protein | 7.5 g |
| Total lipid (fat) | 1.3 g |
| Ash | 0.96 g |
| Carbohydrate, by difference | 42.5 g |
| Fiber, total dietary | 1.1 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 82 mg |
| Phosphorus, P | 200 mg |
| Potassium, K | 169 mg |
| Sodium, Na | 16 mg |
| Zinc, Zn | 1.6 mg |
| Copper, Cu | 0.26 mg |
| Manganese, Mn | 1.9 mg |
| Selenium, Se | 42.5 µg |
| Vitamin C, total ascorbic acid | 2.6 mg |
| Thiamin | 0.23 mg |
| Riboflavin | 0.15 mg |
| Niacin | 3.1 mg |
| Pantothenic acid | 0.95 mg |
| Vitamin B-6 | 0.27 mg |
| Folate, total | 38 µg |
| Folic acid | 0 µg |
| Folate, food | 38 µg |
| Folate, DFE | 38 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.21 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.19 g |
| SFA 18:0 | 0.012 g |
| Fatty acids, total monounsaturated | 0.15 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.15 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.56 g |
| PUFA 18:2 | 0.53 g |
| PUFA 18:3 | 0.026 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.12 g |
| Threonine | 0.25 g |
| Isoleucine | 0.29 g |
| Leucine | 0.51 g |
| Lysine | 0.24 g |
| Methionine | 0.12 g |
| Cystine | 0.13 g |
| Phenylalanine | 0.35 g |
| Tyrosine | 0.28 g |
| Valine | 0.36 g |
| Arginine | 0.42 g |
| Histidine | 0.2 g |
| Alanine | 0.29 g |
| Aspartic acid | 0.45 g |
| Glutamic acid | 1.9 g |
| Glycine | 0.31 g |
| Proline | 0.67 g |
| Serine | 0.34 g |
| Alcohol, ethyl | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169725, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.