Foods high in Vitamin D
Cod liver oil tops the list with 27.7 µg per 100 calories. The Daily Value for vitamin d is 20 µg. Ranked from 10,084 everyday foods (not packaged products); dried spices, protein powders and regional specialties are left out.
- 1Cod liver oilFats and Oils27.7 µg
- 2Margarine spread, 35-39% fat, tubFats and Oils5 µg
- 3Vegetable oil spread, 37% fat, saltedFats and Oils3.2 µg
- 440-49% fat margarine spreadFats and Oils2.9 µg
- 560% fat vegetable oil spread, saltedFats and Oils2 µg
- 660% fat vegetable oil spread, unsaltedFats and Oils2 µg
- 7Vegetable oil spread, 60% fat, stick, saltedFats and Oils2 µg
- 860% fat vegetable oil spread, unsaltedFats and Oils2 µg
- 9Margarine, 80% fat, tub, saltedFats and Oils1.5 µg
- 10Margarine, 80% fat, stick, saltedFats and Oils1.5 µg
- 1180% fat margarine, unsaltedFats and Oils1.5 µg
- 12Sardine oilFats and Oils0.92 µg
- 13Chicken fatFats and Oils0.53 µg
- 14Turkey fatFats and Oils0.53 µg
- 15Bacon greaseFats and Oils0.28 µg
- 16LardFats and Oils0.28 µg
- 17Beef tallowFats and Oils0.078 µg
- 18Butter margarine blend, 80% fat, unsaltedFats and Oils0.042 µg
- 19Mayonnaise, regularFats and Oils0.029 µg
- 20Sandwich spread with chopped pickle, regularFats and Oils0.026 µg
- 21Creamy poppyseed dressingFats and Oils0.025 µg
- 22Ranch dressingFats and Oils0.023 µg
- 23Honey mustard dressingFats and Oils0.022 µg
- 24Blue cheese dressingFats and Oils0.021 µg
- 25Regular Caesar dressingFats and Oils0.018 µg
- 26Regular peppercorn salad dressingFats and Oils0.018 µg
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Source: USDA FoodData Central. Per serving uses each food's typical USDA portion. Daily Values are the FDA's for adults and children 4 years and older.