Foods high in Omega-3 EPA

Tinkyada brown rice pasta, cooked tops the list with 0.004 g per 100 g. Ranked from 10,655 everyday foods (not packaged products); dried spices, protein powders and regional specialties are left out.

Per 100 gPer servingPer 100 calories
All foodsBakedBeefBeveragesBreakfast CerealsCereal Grains & PastaDairy & EggFast FoodsFats & OilsFinfish & ShellfishFruits & Fruit JuicesLamb, Veal, & GameLegumes & LegumeMeals, Entrees, & Side DishesNut & SeedPorkPoultryRestaurant FoodsSausages & Luncheon MeatsSnacksSoups, Sauces, & GraviesSweetsVegetables & Vegetable
  1. 1Tinkyada brown rice pasta, cookedCereal Grains and Pasta0.004 g
  2. 2Ancient Harvest corn and quinoa pasta, cookedCereal Grains and Pasta0.003 g
  3. 3Uncle Ben's dry parboiled brown riceCereal Grains and Pasta0.003 g
  4. 4Gluten-free corn and rice pasta, cookedCereal Grains and Pasta0.002 g
  5. 5Uncle Ben's parboiled brown rice, cookedCereal Grains and Pasta0.001 g
  6. 6Whole grain sorghum flourCereal Grains and Pasta0.001 g

More rankings

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Source: USDA FoodData Central. Per serving uses each food's typical USDA portion. Daily Values are the FDA's for adults and children 4 years and older.