Whole grain sorghum flour
USDA name: Sorghum flour, whole-grain
434 calories in 1 cup (121 g). Per 100 g, protein: 8.4 g, carbohydrates: 76.6 g, fat: 3.3 g.
Whole grain sorghum flour, 1 cup
434 calories
- Protein
- 10.2 g
- Carbs
- 92.7 g
- Fat
- 4 g
- Fiber
- 8 g
- Sugars
- 2.3 g
Nutrition Facts
Calories434
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)34% 5.4 mg
- Thiamin (B1)33% 0.4 mg
- Vitamin B623% 0.39 mg
- Pantothenic acid (B5)13% 0.65 mg
- Folate8% 30.3 µg
- Vitamin K6% 7.7 µg
- Riboflavin (B2)6% 0.074 mg
- Vitamin E4% 0.6 mg
- Vitamin C1% 0.97 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Manganese66% 1.5 mg
- Magnesium35% 149 mg
- Copper34% 0.31 mg
- Phosphorus27% 336 mg
- Selenium27% 14.8 µg
- Iron21% 3.8 mg
- Zinc18% 2 mg
- Potassium8% 392 mg
- Calcium1% 14.5 mg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.1 g
- Leucine•1.3 g
- Alanine0.92 g
- Proline0.79 g
- Aspartic acid0.67 g
- Phenylalanine•0.53 g
- Serine0.5 g
- Valine•0.47 g
- Arginine0.4 g
- Glycine0.38 g
- Threonine•0.38 g
- Isoleucine•0.37 g
- Tyrosine0.27 g
- Lysine•0.21 g
- Histidine•0.2 g
- Cystine0.2 g
- Methionine•0.18 g
- Tryptophan•0.13 g
How it compares
Against other records in Cereal Grains and Pasta, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 99%
Same value as 0 of 167 other records.
leastmostSugars
Higher than 88%
Same value as 0 of 121 other records.
leastmostTotal fat
Higher than 80%
Same value as 0 of 221 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 0 of 221 other records.
leastmostPotassium
Higher than 75%
Same value as 0 of 223 other records.
leastmostFiber
Higher than 67%
Same value as 0 of 192 other records.
leastmost
Questions
- How many calories are in whole grain sorghum flour?
- 1 cup (121 g): 434 calories; protein: 10.2 g, carbohydrates: 92.7 g, fat: 4 g.
- How much protein is in whole grain sorghum flour?
- 8.4 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in whole grain sorghum flour?
- 70 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 118 reported nutrients, per 100 g+
| Water | 10.3 g |
| Energy | 359 kcal |
| Energy | 1,503 kj |
| Protein | 8.4 g |
| Total lipid (fat) | 3.3 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 76.6 g |
| Fiber, total dietary | 6.6 g |
| Total Sugars | 1.9 g |
| Sucrose | 0.47 g |
| Glucose | 1.3 g |
| Fructose | 0.16 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 68 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 3.1 mg |
| Magnesium, Mg | 123 mg |
| Phosphorus, P | 278 mg |
| Potassium, K | 324 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 1.6 mg |
| Copper, Cu | 0.25 mg |
| Manganese, Mn | 1.3 mg |
| Selenium, Se | 12.2 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.33 mg |
| Riboflavin | 0.061 mg |
| Niacin | 4.5 mg |
| Pantothenic acid | 0.54 mg |
| Vitamin B-6 | 0.33 mg |
| Folate, total | 25 µg |
| Folic acid | 0 µg |
| Folate, food | 25 µg |
| Folate, DFE | 25 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 0.5 mg |
| Tocopherol, beta | 0.02 mg |
| Tocopherol, gamma | 1.9 mg |
| Tocopherol, delta | 0.03 mg |
| Tocotrienol, alpha | 0.11 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0.04 mg |
| Tocotrienol, delta | 0.01 mg |
| Vitamin K (phylloquinone) | 6.4 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0.2 µg |
| Fatty acids, total saturated | 0.53 g |
| SFA 4:0 | 0.007 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.007 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.002 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.45 g |
| SFA 17:0 | 0.003 g |
| SFA 18:0 | 0.043 g |
| SFA 20:0 | 0.006 g |
| SFA 22:0 | 0.004 g |
| SFA 24:0 | 0.007 g |
| Fatty acids, total monounsaturated | 0.94 g |
| MUFA 14:1 | 0.002 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.011 g |
| MUFA 16:1 c | 0.01 g |
| MUFA 17:1 | 0.001 g |
| MUFA 18:1 | 0.92 g |
| MUFA 18:1 c | 0.92 g |
| MUFA 20:1 | 0.009 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:2 n-6 c,c | 1.3 g |
| PUFA 18:2 CLAs | 0.002 g |
| PUFA 18:3 | 0.061 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.061 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.003 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:4 | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.004 g |
| Fatty acids, total trans-monoenoic | 0.002 g |
| TFA 16:1 t | 0.001 g |
| TFA 18:1 t | 0.001 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.002 g |
| Fatty acids, total trans-polyenoic | 0.002 g |
| Tryptophan | 0.11 g |
| Threonine | 0.31 g |
| Isoleucine | 0.31 g |
| Leucine | 1.1 g |
| Lysine | 0.17 g |
| Methionine | 0.14 g |
| Cystine | 0.17 g |
| Phenylalanine | 0.44 g |
| Tyrosine | 0.23 g |
| Valine | 0.39 g |
| Arginine | 0.33 g |
| Histidine | 0.17 g |
| Alanine | 0.76 g |
| Aspartic acid | 0.56 g |
| Glutamic acid | 1.7 g |
| Glycine | 0.31 g |
| Proline | 0.65 g |
| Serine | 0.41 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168943, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.