Sausages
21 foods, per 100 g.
FoodkcalProteinCarbsFatFiber
- Beef sausage341 kcalP 13.3gC 3.4gF 28.7g
- Beef sausage with cheese341 kcalP 13.7gC 3.8gF 28.5g
- Blood sausage379 kcalP 14.6gC 1.3gF 34.5g
- Bratwurst333 kcalP 13.7gC 2.9gF 29.2g
- Bratwurst with cheese334 kcalP 14gC 3.3gF 29g
- Canned Vienna sausage230 kcalP 10.5gC 2.6gF 19.4g
- Chorizo341 kcalP 19.3gC 2.6gF 28.1g
- Italian sausage317 kcalP 18.2gC 2.1gF 26.2g
- Knockwurst307 kcalP 11.1gC 3.2gF 27.7g
- Pickled sausage314 kcalP 18.1gC 2.1gF 26g
- Polish sausage337 kcalP 12.4gC 5gF 29.7g
- Pork and beef sausage333 kcalP 15.9gC 2.4gF 28g
- Pork sausage325 kcalP 18.5gC 1.4gF 27.3g
- Reduced fat pork sausage267 kcalP 20.9gC 0.15gF 20.3g
- Reduced sodium pork sausage233 kcalP 19.9gC 13.3gF 11.1g
- Sausage325 kcalP 18.5gC 1.4gF 27.3g
- Scrapple, cooked227 kcalP 8.6gC 15gF 14.8g
- Thuringer sausage362 kcalP 17.4gC 3.3gF 30.4g
- Turkey or chicken sausage193 kcalP 19.6gC 1.1gF 12.2g
- Turkey or chicken sausage, reduced sodium230 kcalP 20gC 13.3gF 10.7g
- Turkey, chicken and pork sausage307 kcalP 22.7gC 0.7gF 23g