Foods high in Omega-3 DHA

Restaurant-prepared shark fin soup tops the list with 0.26 g per serving. Ranked from 10,612 everyday foods (not packaged products); dried spices, protein powders and regional specialties are left out.

  1. 1Restaurant-prepared shark fin soupSoups, Sauces, and Gravies · 1 cup (216 g)0.26 g
  2. 2Fish brothSoups, Sauces, and Gravies · 1 cup (244 g)0.25 g
  3. 3Home-prepared fish stockSoups, Sauces, and Gravies · 1 cup (233 g)0.11 g
  4. 4New England clam chowder, reduced sodium, cannedSoups, Sauces, and Gravies · 1 cup (256 g)0.067 g
  5. 5New England clam chowder, canned, condensedSoups, Sauces, and Gravies · 0.5 cup (126 g)0.014 g
  6. 6Soup, clam chowder, new england, canned, prepared with equal volume low fat (2%) milkSoups, Sauces, and Gravies · 1 serving 1 cup (252 g)0.013 g
  7. 7New England clam chowder, canned, with waterSoups, Sauces, and Gravies · 1 serving 1 cup (248 g)0.012 g
  8. 8Chicken noodle soup, reduced sodium, cannedSoups, Sauces, and Gravies · 1 cup (245 g)0.005 g
  9. 9Ready-to-serve chunky chicken vegetable potato cheese soupSoups, Sauces, and Gravies · 1 cup (245 g)0.005 g
  10. 10Tartar sauceSoups, Sauces, and Gravies · 2 tablespoons (30 g)0.003 g
  11. 11Chicken noodle soup mix, drySoups, Sauces, and Gravies · 1 packet (74 g)0.003 g
  12. 12Soup, cream of chicken, canned, condensed, reduced sodiumSoups, Sauces, and Gravies · 0.5 cup (124 g)0.002 g
  13. 13Chicken noodle soup, dry mix, with waterSoups, Sauces, and Gravies · 1 cup (245 g)0.002 g
  14. 14Chunky chicken noodle soup, canned, ready-to-serveSoups, Sauces, and Gravies · 1 cup (243 g)0.002 g
  15. 15Chinese restaurant egg drop soupSoups, Sauces, and Gravies · 1 cup (241 g)0.002 g
  16. 16Ready-to-serve fish sauceSoups, Sauces, and Gravies · 1 tbsp (18 g)0. g
  17. 17Horseradish sauceSoups, Sauces, and Gravies · 1 tsp (5.6 g)0. g
  18. 18WasabiSoups, Sauces, and Gravies · 1 tablespoon (20 g)0. g
  19. 19Ready-to-serve oyster sauceSoups, Sauces, and Gravies · 1 tbsp (18 g)0. g

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Source: USDA FoodData Central. Per serving uses each food's typical USDA portion. Daily Values are the FDA's for adults and children 4 years and older.