Yellow plantains, raw
USDA name: Plantains, yellow, raw
329 calories in 1 plantain (270 g). Per 100 g, protein: 1.3 g, carbohydrates: 31.9 g, fat: 0.35 g.
Yellow plantains, raw, 1 plantain
329 calories
- Protein
- 3.5 g
- Carbs
- 86.1 g
- Fat
- 0.94 g
- Fiber
- 4.6 g
- Sugars
- 47.3 g
Nutrition Facts
Calories329
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin K65% 77.8 µg
- Vitamin C55% 49.7 mg
- Vitamin B638% 0.65 mg
- Vitamin A17% 151 µg
- Pantothenic acid (B5)16% 0.81 mg
- Riboflavin (B2)16% 0.21 mg
- Folate15% 59.4 µg
- Thiamin (B1)14% 0.17 mg
- Niacin (B3)11% 1.8 mg
- Choline7% 36.5 mg
Little or none: Vitamin B12, Vitamin D, Vitamin E.
minerals
% of the Daily Value in this serving
- Potassium28% 1,315 mg
- Magnesium23% 97.2 mg
- Copper22% 0.2 mg
- Manganese17% 0.39 mg
- Iron8% 1.5 mg
- Selenium7% 4 µg
- Phosphorus7% 86.4 mg
- Zinc5% 0.51 mg
- Calcium1% 8.1 mg
Little or none: Sodium.
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 95%
Same value as 14 of 409 other records.
leastmostPotassium
Higher than 91%
Same value as 0 of 407 other records.
leastmostCarbohydrates
Higher than 86%
Same value as 0 of 398 other records.
leastmostCalories
Higher than 84%
Same value as 0 of 398 other records.
leastmostProtein
Higher than 83%
Same value as 2 of 404 other records.
leastmostSugars
Higher than 79%
Same value as 0 of 323 other records.
leastmost
Questions
- How many calories are in yellow plantains, raw?
- 1 plantain (270 g): 329 calories; protein: 3.5 g, carbohydrates: 86.1 g, fat: 0.94 g.
- How much protein is in yellow plantains, raw?
- 1.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in yellow plantains, raw?
- 30.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 109 reported nutrients, per 100 g+
| Water | 65.2 g |
| Energy | 122 kcal |
| Energy | 510 kj |
| Protein | 1.3 g |
| Total lipid (fat) | 0.35 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 31.9 g |
| Fiber, total dietary | 1.7 g |
| Total Sugars | 17.5 g |
| Sucrose | 0.18 g |
| Glucose | 8.7 g |
| Fructose | 8.6 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 12 g |
| Calcium, Ca | 3 mg |
| Iron, Fe | 0.55 mg |
| Magnesium, Mg | 36 mg |
| Phosphorus, P | 32 mg |
| Potassium, K | 487 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.19 mg |
| Copper, Cu | 0.074 mg |
| Manganese, Mn | 0.14 mg |
| Selenium, Se | 1.5 µg |
| Vitamin C, total ascorbic acid | 18.4 mg |
| Thiamin | 0.062 mg |
| Riboflavin | 0.076 mg |
| Niacin | 0.67 mg |
| Pantothenic acid | 0.3 mg |
| Vitamin B-6 | 0.24 mg |
| Folate, total | 22 µg |
| Folic acid | 0 µg |
| Folate, food | 22 µg |
| Folate, DFE | 22 µg |
| Choline, total | 13.5 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 56 µg |
| Retinol | 0 µg |
| Carotene, beta | 457 µg |
| Carotene, alpha | 438 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 1,127 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 30 µg |
| Vitamin E (alpha-tocopherol) | 0 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 28.8 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 16:1 c | 0 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0 g |
| MUFA 18:1 c | 0 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| PUFA 18:2 | 0 g |
| PUFA 18:2 n-6 c,c | 0 g |
| PUFA 18:2 CLAs | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Fatty acids, total trans-monoenoic | 0 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0 g |
| Fatty acids, total trans-polyenoic | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169130, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.