Veal top round, raw
USDA name: Veal, leg (top round), separable lean and fat, raw
132 calories in 4 oz (113 g). Per 100 g, protein: 21 g, carbohydrates: 0 g, fat: 3.1 g.
Veal top round, raw, 4 oz
132 calories
- Protein
- 23.7 g
- Carbs
- 0 g
- Fat
- 3.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories132
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)67% 10.6 mg
- Vitamin B1249% 1.2 µg
- Vitamin B631% 0.52 mg
- Pantothenic acid (B5)24% 1.2 mg
- Riboflavin (B2)23% 0.31 mg
- Choline18% 101 mg
- Thiamin (B1)8% 0.09 mg
- Folate4% 15.8 µg
- Vitamin K4% 4.4 µg
- Vitamin E2% 0.34 mg
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Zinc24% 2.6 mg
- Phosphorus20% 249 mg
- Selenium18% 10.2 µg
- Copper14% 0.12 mg
- Potassium9% 415 mg
- Magnesium7% 29.4 mg
- Iron5% 0.89 mg
- Sodium3% 71.2 mg
- Manganese1% 0.033 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid3.7 g
- Aspartic acid2 g
- Lysine•2 g
- Leucine•1.9 g
- Alanine1.4 g
- Arginine1.4 g
- Valine•1.3 g
- Glycine1.2 g
- Isoleucine•1.2 g
- Threonine•1 g
- Proline0.99 g
- Phenylalanine•0.96 g
- Serine0.89 g
- Histidine•0.86 g
- Tyrosine0.76 g
- Methionine•0.55 g
- Cystine0.27 g
- Tryptophan•0.24 g
How it compares
Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 97%
Same value as 2 of 463 other records.
leastmostCalories
Lower than 91%
Same value as 0 of 465 other records.
leastmostTotal fat
Lower than 91%
Same value as 0 of 465 other records.
leastmostPotassium
Higher than 90%
Same value as 1 of 455 other records.
leastmostCalcium
Lower than 85%
Same value as 29 of 465 other records.
leastmostSodium
Lower than 68%
Same value as 6 of 463 other records.
leastmost
Questions
- How many calories are in veal top round, raw?
- 4 oz (113 g): 132 calories; protein: 23.7 g, carbohydrates: 0 g, fat: 3.5 g.
- How much protein is in veal top round, raw?
- 21 g per 100 g. Its estimated share of calories is 72%, using 4 kcal per gram of protein.
- How many net carbs are in veal top round, raw?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 92 reported nutrients, per 100 g+
| Water | 74.8 g |
| Energy | 117 kcal |
| Energy | 490 kj |
| Protein | 21 g |
| Total lipid (fat) | 3.1 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.79 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 220 mg |
| Potassium, K | 367 mg |
| Sodium, Na | 63 mg |
| Zinc, Zn | 2.3 mg |
| Copper, Cu | 0.11 mg |
| Manganese, Mn | 0.029 mg |
| Selenium, Se | 9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.08 mg |
| Riboflavin | 0.27 mg |
| Niacin | 9.4 mg |
| Pantothenic acid | 1.1 mg |
| Vitamin B-6 | 0.46 mg |
| Folate, total | 14 µg |
| Folic acid | 0 µg |
| Folate, food | 14 µg |
| Folate, DFE | 14 µg |
| Choline, total | 89.5 mg |
| Betaine | 13.2 mg |
| Vitamin B-12 | 1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.3 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0 µg |
| Vitamin K (phylloquinone) | 3.9 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.01 g |
| SFA 14:0 | 0.1 g |
| SFA 16:0 | 0.63 g |
| SFA 18:0 | 0.39 g |
| Fatty acids, total monounsaturated | 1.1 g |
| MUFA 16:1 | 0.12 g |
| MUFA 18:1 | 0.97 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.24 g |
| PUFA 18:2 | 0.18 g |
| PUFA 18:3 | 0.02 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.05 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 78 mg |
| Tryptophan | 0.21 g |
| Threonine | 0.92 g |
| Isoleucine | 1 g |
| Leucine | 1.7 g |
| Lysine | 1.7 g |
| Methionine | 0.49 g |
| Cystine | 0.24 g |
| Phenylalanine | 0.85 g |
| Tyrosine | 0.67 g |
| Valine | 1.2 g |
| Arginine | 1.2 g |
| Histidine | 0.76 g |
| Alanine | 1.2 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 3.3 g |
| Glycine | 1.1 g |
| Proline | 0.88 g |
| Serine | 0.79 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 175268, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.