Veal stew cubes, lean, raw
USDA name: Veal, cubed for stew (leg and shoulder), separable lean only, raw
31 calories in 1 oz (28.4 g). 20.3 g protein, 0 g carbs and 2.5 g fat per 100 g.
Veal stew cubes, lean, raw, 1 oz
31 calories
- Protein
- 5.7 g
- Carbs
- 0 g
- Fat
- 0.71 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories31
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1218% 0.42 µg
- Niacin (B3)13% 2.1 mg
- Vitamin B68% 0.13 mg
- Pantothenic acid (B5)7% 0.35 mg
- Riboflavin (B2)6% 0.082 mg
- Thiamin (B1)2% 0.026 mg
- Folate1% 3.7 µg
- Vitamin E1% 0.077 mg
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Zinc9% 0.99 mg
- Phosphorus5% 60.4 mg
- Selenium5% 2.5 µg
- Copper4% 0.033 mg
- Potassium2% 93.8 mg
- Magnesium2% 7.1 mg
- Iron1% 0.25 mg
- Sodium1% 23.5 mg
Little or none: Calcium, Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.91 g
- Aspartic acid0.5 g
- Lysine•0.47 g
- Leucine•0.46 g
- Alanine0.34 g
- Arginine0.34 g
- Valine•0.32 g
- Glycine0.3 g
- Isoleucine•0.28 g
- Threonine•0.25 g
- Proline0.24 g
- Phenylalanine•0.23 g
- Serine0.22 g
- Histidine•0.21 g
- Tyrosine0.18 g
- Methionine•0.13 g
- Cystine0.065 g
- Tryptophan•0.058 g
How it compares
Against the 466 foods in Lamb, Veal, and Game Products, per 100 g.
Carbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostCalories
Lower than 96%
leastmostTotal fat
Lower than 94%
leastmostIron
Lower than 93%
leastmost
Questions
- How many calories are in veal stew cubes, lean, raw?
- 1 oz (28.4 g) has 31 calories, 5.7 g of protein, 0 g of carbohydrates and 0.71 g of fat.
- How much protein is in veal stew cubes, lean, raw?
- 20.3 g per 100 g, which is 74% of its calories.
- How many net carbs are in veal stew cubes, lean, raw?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 65 nutrients, per 100 g+
| Water | 76.4 g |
| Energy | 109 kcal |
| Energy | 456 kj |
| Protein | 20.3 g |
| Total lipid (fat) | 2.5 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 17 mg |
| Iron, Fe | 0.88 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 213 mg |
| Potassium, K | 331 mg |
| Sodium, Na | 83 mg |
| Zinc, Zn | 3.5 mg |
| Copper, Cu | 0.12 mg |
| Manganese, Mn | 0.029 mg |
| Selenium, Se | 8.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.09 mg |
| Riboflavin | 0.29 mg |
| Niacin | 7.4 mg |
| Pantothenic acid | 1.3 mg |
| Vitamin B-6 | 0.45 mg |
| Folate, total | 13 µg |
| Folic acid | 0 µg |
| Folate, food | 13 µg |
| Folate, DFE | 13 µg |
| Vitamin B-12 | 1.5 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 0.27 mg |
| Fatty acids, total saturated | 0.75 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.04 g |
| SFA 16:0 | 0.43 g |
| SFA 18:0 | 0.26 g |
| Fatty acids, total monounsaturated | 0.8 g |
| MUFA 16:1 | 0.08 g |
| MUFA 18:1 | 0.71 g |
| Fatty acids, total polyunsaturated | 0.26 g |
| PUFA 18:2 | 0.18 g |
| PUFA 18:3 | 0.01 g |
| PUFA 20:4 | 0.07 g |
| Cholesterol | 84 mg |
| Tryptophan | 0.2 g |
| Threonine | 0.89 g |
| Isoleucine | 1.0 g |
| Leucine | 1.6 g |
| Lysine | 1.7 g |
| Methionine | 0.47 g |
| Cystine | 0.23 g |
| Phenylalanine | 0.82 g |
| Tyrosine | 0.65 g |
| Valine | 1.1 g |
| Arginine | 1.2 g |
| Histidine | 0.74 g |
| Alanine | 1.2 g |
| Aspartic acid | 1.7 g |
| Glutamic acid | 3.2 g |
| Glycine | 1 g |
| Proline | 0.85 g |
| Serine | 0.76 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173843, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.