Veal spleen, braised

USDA name: Veal, variety meats and by-products, spleen, cooked, braised

110 calories in 3 oz (85 g). 24.1 g protein, 0 g carbs and 2.9 g fat per 100 g.

Serving
1
= 85 g
110KCAL

Veal spleen, braised, 3 oz

110 calories

Protein
20.5 g
Carbs
0 g
Fat
2.5 g
Fiber
0 g
Sugars
—

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.82 g4%
Cholesterol 380 mg127%
Sodium 49.3 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Protein 20.5 g
Calcium 6 mg0%
Iron 6.3 mg35%
Potassium 183 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B12171% 4.1 µg
  • Vitamin C38% 34 mg
  • Niacin (B3)28% 4.5 mg
  • Riboflavin (B2)19% 0.24 mg
  • Vitamin B64% 0.06 mg
  • Thiamin (B1)3% 0.039 mg
  • Folate1% 3.4 µg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Selenium125% 69 µg
  • Copper87% 0.79 mg
  • Iron35% 6.3 mg
  • Phosphorus21% 265 mg
  • Zinc15% 1.6 mg
  • Potassium4% 183 mg
  • Magnesium3% 11.9 mg
  • Manganese3% 0.064 mg
  • Sodium2% 49.3 mg

Little or none: Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Lysine•1.5 g
  • Leucine•1.3 g
  • Valine•0.95 g
  • Isoleucine•0.94 g
  • Threonine•0.83 g
  • Phenylalanine•0.73 g
  • Tyrosine0.56 g
  • Methionine•0.45 g
  • Cystine0.24 g
  • Tryptophan•0.2 g

How it compares

Against the 466 foods in Lamb, Veal, and Game Products, per 100 g.

  • Carbohydrates

    Lower than 100%

    leastmost
  • Fiber

    Lower than 100%

    leastmost
  • Vitamin C

    Higher than 99%

    leastmost
  • Iron

    Higher than 98%

    leastmost
  • Total fat

    Lower than 92%

    leastmost
  • Calories

    Lower than 85%

    leastmost

Questions

How many calories are in veal spleen, braised?
3 oz (85 g) has 110 calories, 20.5 g of protein, 0 g of carbohydrates and 2.5 g of fat.
How much protein is in veal spleen, braised?
24.1 g per 100 g, which is 75% of its calories.
How many net carbs are in veal spleen, braised?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

Similar foods

All 47 nutrients, per 100 g+
Water71.3 g
Energy129 kcal
Energy540 kj
Protein24.1 g
Total lipid (fat)2.9 g
Ash1.7 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Calcium, Ca7 mg
Iron, Fe7.4 mg
Magnesium, Mg14 mg
Phosphorus, P312 mg
Potassium, K215 mg
Sodium, Na58 mg
Zinc, Zn1.9 mg
Copper, Cu0.93 mg
Manganese, Mn0.075 mg
Selenium, Se81.2 µg
Vitamin C, total ascorbic acid40 mg
Thiamin0.046 mg
Riboflavin0.29 mg
Niacin5.3 mg
Vitamin B-60.07 mg
Folate, total4 µg
Folic acid0 µg
Folate, food4 µg
Folate, DFE4 µg
Vitamin B-124.8 µg
Vitamin A, RAE0 µg
Retinol0 µg
Vitamin A, IU0 iu
Fatty acids, total saturated0.96 g
Fatty acids, total monounsaturated0.78 g
MUFA 18:10.66 g
Fatty acids, total polyunsaturated0.21 g
PUFA 18:20.21 g
Cholesterol447 mg
Tryptophan0.24 g
Threonine0.97 g
Isoleucine1.1 g
Leucine1.5 g
Lysine1.8 g
Methionine0.53 g
Cystine0.28 g
Phenylalanine0.85 g
Tyrosine0.66 g
Valine1.1 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172541, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.