Tip round roast, lean, roasted

USDA name: Beef, round, tip round, roast, separable lean only, trimmed to 0" fat, select, cooked, roasted

127 calories in 3 oz (85 g). Per 100 g, protein: 27.4 g, carbohydrates: 0 g, fat: 4.4 g.

Serving
1
= 85 g
127KCAL

Tip round roast, lean, roasted, 3 oz

127 calories

Protein
23.3 g
Carbs
0 g
Fat
3.7 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories127
% Daily Value*
Total Fat 3.7 g5%
Saturated Fat 1.3 g7%
Cholesterol 60.4 mg20%
Sodium 30.6 mg1%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23.3 g
Calcium 5.1 mg0%
Iron 1.9 mg11%
Potassium 196 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1250% 1.2 µg
  • Niacin (B3)25% 4 mg
  • Vitamin B618% 0.31 mg
  • Choline16% 88.6 mg
  • Pantothenic acid (B5)12% 0.58 mg
  • Riboflavin (B2)10% 0.13 mg
  • Thiamin (B1)5% 0.056 mg
  • Vitamin E2% 0.29 mg
  • Folate2% 7.7 µg
  • Vitamin K1% 1 µg

Little or none: Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium53% 29.2 µg
  • Zinc37% 4 mg
  • Phosphorus12% 150 mg
  • Iron11% 1.9 mg
  • Copper7% 0.065 mg
  • Potassium4% 196 mg
  • Magnesium4% 15.3 mg
  • Sodium1% 30.6 mg

Little or none: Calcium, Manganese.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.5 g
  • Aspartic acid2.1 g
  • Lysine•2 g
  • Leucine•1.9 g
  • Arginine1.5 g
  • Glycine1.4 g
  • Alanine1.4 g
  • Valine•1.2 g
  • Proline1.1 g
  • Isoleucine•1.1 g
  • Threonine•0.93 g
  • Phenylalanine•0.92 g
  • Serine0.92 g
  • Histidine•0.74 g
  • Tyrosine0.74 g
  • Methionine•0.61 g
  • Cystine0.3 g
  • Tryptophan•0.15 g

How it compares

Against other records in Beef Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 96%

    Same value as 7 of 968 other records.

    leastmost

  • Potassium

    Lower than 93%

    Same value as 2 of 937 other records.

    leastmost

  • Total fat

    Lower than 89%

    Same value as 0 of 968 other records.

    leastmost

  • Calories

    Lower than 80%

    Same value as 7 of 968 other records.

    leastmost

  • Calcium

    Lower than 74%

    Same value as 93 of 968 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 0 of 968 other records.

    leastmost

Questions

How many calories are in tip round roast, lean, roasted?
3 oz (85 g): 127 calories; protein: 23.3 g, carbohydrates: 0 g, fat: 3.7 g.
How much protein is in tip round roast, lean, roasted?
27.4 g per 100 g. Its estimated share of calories is 73%, using 4 kcal per gram of protein.
How many net carbs are in tip round roast, lean, roasted?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 91 reported nutrients, per 100 g+
Water67.9 g
Energy149 kcal
Energy623 kj
Protein27.4 g
Total lipid (fat)4.4 g
Ash1.2 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca6 mg
Iron, Fe2.3 mg
Magnesium, Mg18 mg
Phosphorus, P177 mg
Potassium, K230 mg
Sodium, Na36 mg
Zinc, Zn4.8 mg
Copper, Cu0.077 mg
Manganese, Mn0.01 mg
Selenium, Se34.4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.066 mg
Riboflavin0.15 mg
Niacin4.7 mg
Pantothenic acid0.68 mg
Vitamin B-60.36 mg
Folate, total9 µg
Folic acid0 µg
Folate, food9 µg
Folate, DFE9 µg
Choline, total104 mg
Vitamin B-121.4 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.34 mg
Vitamin E, added0 mg
Tocopherol, beta0 mg
Tocopherol, gamma0 mg
Tocopherol, delta0 mg
Vitamin K (phylloquinone)1.2 µg
Fatty acids, total saturated1.6 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.11 g
SFA 16:00.95 g
SFA 18:00.5 g
Fatty acids, total monounsaturated1.8 g
MUFA 16:10.15 g
MUFA 18:11.6 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.16 g
PUFA 18:20.13 g
PUFA 18:30.012 g
PUFA 18:40 g
PUFA 20:40.021 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol71 mg
Tryptophan0.18 g
Threonine1.1 g
Isoleucine1.2 g
Leucine2.2 g
Lysine2.3 g
Methionine0.71 g
Cystine0.35 g
Phenylalanine1.1 g
Tyrosine0.87 g
Valine1.4 g
Arginine1.8 g
Histidine0.87 g
Alanine1.7 g
Aspartic acid2.5 g
Glutamic acid4.1 g
Glycine1.7 g
Proline1.3 g
Serine1.1 g
Hydroxyproline0.29 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170637, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.