Raw pumpkin seeds
USDA name: Seeds, pumpkin seeds (pepitas), raw
146 calories in 1 oz (28.3 g). Per 100 g, protein: 29.9 g, carbohydrates: 18.7 g, fat: 40 g.
Among the other records in Nut and Seed Products, per 100 g: more protein than 93%, and more iron than 92%.
Raw pumpkin seeds, 1 oz
146 calories
- Protein8.5 g22% of calories
- Carbs5.3 g13% of calories
incl. 1.4 g fiber
- Fat11.3 g65% of calories
Nutrition Facts
Calories146
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
minerals
% of the Daily Value in this serving
- Manganese51% 1.2 mg
- Copper39% 0.35 mg
- Magnesium34% 141 mg
- Phosphorus26% 325 mg
- Zinc16% 1.8 mg
- Iron13% 2.4 mg
- Selenium11% 5.8 µg
- Potassium4% 196 mg
- Calcium1% 10.6 mg
Little or none: Sodium.
How it compares
Against other records in Nut and Seed Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 93%
Same value as 0 of 155 other records.
leastmostIron
Higher than 92%
Same value as 0 of 155 other records.
leastmostSodium
Lower than 89%
Same value as 17 of 155 other records.
leastmostFiber
Lower than 81%
Same value as 0 of 120 other records.
leastmostCalcium
Lower than 77%
Same value as 0 of 155 other records.
leastmostCarbohydrates
Lower than 70%
Same value as 0 of 155 other records.
leastmost
Questions
- How many calories are in raw pumpkin seeds?
- 1 oz (28.3 g): 146 calories; protein: 8.5 g, carbohydrates: 5.3 g, fat: 11.3 g.
- How much protein is in raw pumpkin seeds?
- 29.9 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in raw pumpkin seeds?
- 13.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Water | 6.6 g |
| Energy (Atwater General Factors) | 555 kcal |
| Energy (Atwater Specific Factors) | 515 kcal |
| Nitrogen | 5.6 g |
| Protein | 29.9 g |
| Total lipid (fat) | 40 g |
| Ash | 4.8 g |
| Carbohydrate, by difference | 18.7 g |
| Fiber, total dietary | 5.1 g |
| Calcium, Ca | 37.4 mg |
| Iron, Fe | 8.4 mg |
| Magnesium, Mg | 500 mg |
| Phosphorus, P | 1,150 mg |
| Potassium, K | 691 mg |
| Sodium, Na | 0 mg |
| Zinc, Zn | 6.3 mg |
| Copper, Cu | 1.2 mg |
| Manganese, Mn | 4.1 mg |
| Selenium, Se | 20.5 µg |
Source: USDA Foundation Foods: analyzed samples with full documentation. FDC ID 2515380, published 2023-04-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.