Quaker Whole Hearts oat cereal
USDA name: Cereals ready-to-eat, Quaker Whole Hearts oat cereal
105 calories in 0.75 cup (1 NLEA serving) (28 g). 7.6 g protein, 80.1 g carbs and 5.6 g fat per 100 g.
Quaker Whole Hearts oat cereal, 0.75 cup (1 NLEA serving)
105 calories
- Protein
- 2.1 g
- Carbs
- 22.4 g
- Fat
- 1.6 g
- Fiber
- 2.5 g
- Sugars
- 6 g
Nutrition Facts
Calories105
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate100% 400 µg
- Thiamin (B1)55% 0.67 mg
- Vitamin B1255% 1.3 µg
- Riboflavin (B2)29% 0.38 mg
- Niacin (B3)28% 4.4 mg
- Vitamin B626% 0.44 mg
- Vitamin C22% 20 mg
- Vitamin E10% 1.6 mg
minerals
% of the Daily Value in this serving
- Iron50% 9 mg
- Zinc30% 3.3 mg
- Phosphorus7% 90.2 mg
- Sodium7% 155 mg
- Magnesium5% 21.6 mg
- Potassium3% 159 mg
Little or none: Calcium.
How it compares
Against the 195 foods in Breakfast Cereals, per 100 g.
Calcium
Lower than 100%
leastmostVitamin C
Higher than 98%
leastmostPotassium
Higher than 95%
leastmostIron
Higher than 91%
leastmostTotal fat
Higher than 76%
leastmostSodium
Higher than 76%
leastmost
Questions
- How many calories are in quaker whole hearts oat cereal?
- 0.75 cup (1 NLEA serving) (28 g) has 105 calories, 2.1 g of protein, 22.4 g of carbohydrates and 1.6 g of fat.
- How much protein is in quaker whole hearts oat cereal?
- 7.6 g per 100 g, which is 8% of its calories.
- How many net carbs are in quaker whole hearts oat cereal?
- 71 g per 100 g: 80.1 g of carbohydrates minus 9.1 g of fiber.
All 30 nutrients, per 100 g+
| Water | 2.8 g |
| Energy | 376 kcal |
| Energy | 1,575 kj |
| Protein | 7.6 g |
| Total lipid (fat) | 5.6 g |
| Ash | 3.9 g |
| Carbohydrate, by difference | 80.1 g |
| Fiber, total dietary | 9.1 g |
| Total Sugars | 21.5 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 32.1 mg |
| Magnesium, Mg | 77 mg |
| Phosphorus, P | 322 mg |
| Potassium, K | 568 mg |
| Sodium, Na | 554 mg |
| Zinc, Zn | 11.9 mg |
| Vitamin C, total ascorbic acid | 71.3 mg |
| Thiamin | 2.4 mg |
| Riboflavin | 1.3 mg |
| Niacin | 15.9 mg |
| Vitamin B-6 | 1.6 mg |
| Folate, total | 1,427 µg |
| Vitamin B-12 | 4.8 µg |
| Vitamin A, IU | 3,964 iu |
| Vitamin E (alpha-tocopherol) | 5.6 mg |
| Fatty acids, total saturated | 0.84 g |
| Fatty acids, total monounsaturated | 2.7 g |
| Fatty acids, total polyunsaturated | 1.5 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173921, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.