Cheerios cereal
USDA name: Cereals ready-to-eat, General Mills, Cheerios
104 calories in 1 cup (1 NLEA serving) (28 g). 12.4 g protein, 73.2 g carbs and 6.6 g fat per 100 g.
Cheerios cereal, 1 cup (1 NLEA serving)
104 calories
- Protein
- 3.5 g
- Carbs
- 20.5 g
- Fat
- 1.8 g
- Fiber
- 2.8 g
- Sugars
- 1.3 g
Nutrition Facts
Calories104
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate84% 335 µg
- Vitamin B1279% 1.9 µg
- Niacin (B3)31% 5 mg
- Vitamin A31% 277 µg
- Thiamin (B1)30% 0.36 mg
- Vitamin B629% 0.5 mg
- Vitamin C7% 6 mg
- Vitamin D5% 1 µg
- Riboflavin (B2)2% 0.028 mg
- Choline1% 7.3 mg
- Vitamin E1% 0.11 mg
Little or none: Vitamin K.
minerals
% of the Daily Value in this serving
- Iron45% 8.1 mg
- Manganese43% 1.0 mg
- Zinc34% 3.8 mg
- Selenium13% 7 µg
- Copper12% 0.11 mg
- Phosphorus8% 100 mg
- Calcium8% 100 mg
- Magnesium8% 31.9 mg
- Sodium6% 139 mg
- Potassium4% 177 mg
How it compares
Against the 195 foods in Breakfast Cereals, per 100 g.
Potassium
Higher than 97%
leastmostVitamin C
Higher than 91%
leastmostProtein
Higher than 89%
leastmostCalcium
Higher than 88%
leastmostTotal fat
Higher than 84%
leastmostFiber
Higher than 81%
leastmost
Questions
- How many calories are in cheerios cereal?
- 1 cup (1 NLEA serving) (28 g) has 104 calories, 3.5 g of protein, 20.5 g of carbohydrates and 1.8 g of fat.
- How much protein is in cheerios cereal?
- 12.4 g per 100 g, which is 13% of its calories.
- How many net carbs are in cheerios cereal?
- 63.1 g per 100 g: 73.2 g of carbohydrates minus 10.1 g of fiber.
All 74 nutrients, per 100 g+
| Water | 3.8 g |
| Energy | 372 kcal |
| Energy | 1,556 kj |
| Protein | 12.4 g |
| Total lipid (fat) | 6.6 g |
| Ash | 2.8 g |
| Carbohydrate, by difference | 73.2 g |
| Fiber, total dietary | 10.1 g |
| Total Sugars | 4.5 g |
| Calcium, Ca | 357 mg |
| Iron, Fe | 28.9 mg |
| Magnesium, Mg | 114 mg |
| Phosphorus, P | 357 mg |
| Potassium, K | 633 mg |
| Sodium, Na | 497 mg |
| Zinc, Zn | 13.4 mg |
| Copper, Cu | 0.39 mg |
| Manganese, Mn | 3.6 mg |
| Selenium, Se | 24.9 µg |
| Fluoride, F | 0 µg |
| Vitamin C, total ascorbic acid | 21.4 mg |
| Thiamin | 1.3 mg |
| Riboflavin | 0.1 mg |
| Niacin | 17.9 mg |
| Vitamin B-6 | 1.8 mg |
| Folate, total | 714 µg |
| Folic acid | 692 µg |
| Folate, food | 22 µg |
| Folate, DFE | 1,198 µg |
| Choline, total | 26.2 mg |
| Vitamin B-12 | 6.8 µg |
| Vitamin B-12, added | 6.8 µg |
| Vitamin A, RAE | 990 µg |
| Retinol | 990 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 3,299 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 159 µg |
| Vitamin E (alpha-tocopherol) | 0.41 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 143 iu |
| Vitamin D (D2 + D3) | 3.6 µg |
| Vitamin D3 (cholecalciferol) | 3.6 µg |
| Vitamin K (phylloquinone) | 2 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.027 g |
| SFA 14:0 | 0.014 g |
| SFA 16:0 | 1.3 g |
| SFA 18:0 | 0.12 g |
| Fatty acids, total monounsaturated | 2.3 g |
| MUFA 16:1 | 0.012 g |
| MUFA 18:1 | 2.3 g |
| MUFA 20:1 | 0.045 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.4 g |
| PUFA 18:2 | 2.2 g |
| PUFA 18:3 | 0.068 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173884, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.