Post Shredded Wheat, original big biscuit
USDA name: Cereals ready-to-eat, Post, Shredded Wheat, original big biscuit
158 calories in 2 biscuits (1 NLEA serving) (47 g). Per 100 g, protein: 11.4 g, carbohydrates: 79 g, fat: 2 g.
Post Shredded Wheat, original big biscuit, 2 biscuits (1 NLEA serving)
158 calories
- Protein
- 5.3 g
- Carbs
- 37.1 g
- Fat
- 0.94 g
- Fiber
- 5.8 g
- Sugars
- 0.44 g
Nutrition Facts
Calories158
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)18% 2.9 mg
- Thiamin (B1)11% 0.13 mg
- Folate5% 20.2 µg
- Vitamin B65% 0.08 mg
- Riboflavin (B2)3% 0.042 mg
- Pantothenic acid (B5)3% 0.14 mg
- Choline2% 10.9 mg
- Vitamin K1% 0.66 µg
Little or none: Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin E.
minerals
% of the Daily Value in this serving
- Manganese51% 1.2 mg
- Copper20% 0.18 mg
- Magnesium15% 61.1 mg
- Phosphorus14% 176 mg
- Zinc12% 1.4 mg
- Iron7% 1.2 mg
- Potassium4% 179 mg
- Selenium2% 1.3 µg
- Calcium2% 26.3 mg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.4 g
- Proline0.46 g
- Leucine•0.32 g
- Aspartic acid0.25 g
- Serine0.23 g
- Phenylalanine•0.22 g
- Arginine0.21 g
- Valine•0.21 g
- Glycine0.2 g
- Alanine0.18 g
- Isoleucine•0.16 g
- Lysine•0.15 g
- Threonine•0.15 g
- Cystine0.11 g
- Histidine•0.11 g
- Methionine•0.08 g
- Tryptophan•0.066 g
- Tyrosine0.061 g
How it compares
Against other records in Breakfast Cereals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 92%
Same value as 6 of 194 other records.
leastmostFiber
Higher than 90%
Same value as 1 of 194 other records.
leastmostIron
Lower than 87%
Same value as 0 of 194 other records.
leastmostProtein
Higher than 82%
Same value as 0 of 194 other records.
leastmostCalories
Lower than 81%
Same value as 0 of 194 other records.
leastmostPotassium
Higher than 80%
Same value as 0 of 194 other records.
leastmost
Questions
- How many calories are in post shredded wheat, original big biscuit?
- 2 biscuits (1 NLEA serving) (47 g): 158 calories; protein: 5.3 g, carbohydrates: 37.1 g, fat: 0.94 g.
- How much protein is in post shredded wheat, original big biscuit?
- 11.4 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in post shredded wheat, original big biscuit?
- 66.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 109 reported nutrients, per 100 g+
| Water | 6.1 g |
| Energy | 337 kcal |
| Energy | 1,410 kj |
| Protein | 11.4 g |
| Total lipid (fat) | 2 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 79 g |
| Fiber, total dietary | 12.4 g |
| Total Sugars | 0.94 g |
| Sucrose | 0.55 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 65.1 g |
| Calcium, Ca | 56 mg |
| Iron, Fe | 2.6 mg |
| Magnesium, Mg | 130 mg |
| Phosphorus, P | 375 mg |
| Potassium, K | 381 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 2.9 mg |
| Copper, Cu | 0.38 mg |
| Manganese, Mn | 2.5 mg |
| Selenium, Se | 2.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.28 mg |
| Riboflavin | 0.09 mg |
| Niacin | 6.3 mg |
| Pantothenic acid | 0.31 mg |
| Vitamin B-6 | 0.17 mg |
| Folate, total | 43 µg |
| Folic acid | 0 µg |
| Folate, food | 43 µg |
| Folate, DFE | 43 µg |
| Choline, total | 23.1 mg |
| Betaine | 158 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 1.4 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.41 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.39 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.018 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0.29 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.27 g |
| MUFA 20:1 | 0.017 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| PUFA 18:2 | 1.1 g |
| PUFA 18:3 | 0.077 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.14 g |
| Threonine | 0.31 g |
| Isoleucine | 0.34 g |
| Leucine | 0.68 g |
| Lysine | 0.32 g |
| Methionine | 0.17 g |
| Cystine | 0.24 g |
| Phenylalanine | 0.46 g |
| Tyrosine | 0.13 g |
| Valine | 0.45 g |
| Arginine | 0.45 g |
| Histidine | 0.23 g |
| Alanine | 0.39 g |
| Aspartic acid | 0.53 g |
| Glutamic acid | 3 g |
| Glycine | 0.43 g |
| Proline | 0.97 g |
| Serine | 0.49 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173910, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.