Post Selects Maple Pecan Crunch
USDA name: Cereals ready-to-eat, Post Selects Maple Pecan Crunch
215 calories in 0.75 cup (1 NLEA serving) (52 g). 8.5 g protein, 77.4 g carbs and 8.7 g fat per 100 g.
Post Selects Maple Pecan Crunch, 0.75 cup (1 NLEA serving)
215 calories
- Protein
- 4.4 g
- Carbs
- 40.2 g
- Fat
- 4.5 g
- Fiber
- 3.8 g
- Sugars
- 11.7 g
Nutrition Facts
Calories215
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1263% 1.5 µg
- Folate41% 163 µg
- Riboflavin (B2)32% 0.42 mg
- Niacin (B3)31% 5 mg
- Vitamin B631% 0.52 mg
- Thiamin (B1)30% 0.36 mg
- Vitamin A25% 224 µg
- Vitamin D5% 0.99 µg
- Vitamin E3% 0.51 mg
- Choline2% 13 mg
- Vitamin K2% 1.9 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium30% 16.7 µg
- Copper17% 0.16 mg
- Zinc14% 1.5 mg
- Phosphorus11% 135 mg
- Magnesium11% 44.2 mg
- Iron10% 1.8 mg
- Sodium5% 124 mg
- Potassium3% 142 mg
- Calcium2% 20.3 mg
How it compares
Against the 195 foods in Breakfast Cereals, per 100 g.
Calories
Higher than 96%
leastmostTotal fat
Higher than 90%
leastmostIron
Lower than 75%
leastmostSugars
Higher than 65%
leastmostCalcium
Lower than 63%
leastmostFiber
Higher than 62%
leastmost
Questions
- How many calories are in post selects maple pecan crunch?
- 0.75 cup (1 NLEA serving) (52 g) has 215 calories, 4.4 g of protein, 40.2 g of carbohydrates and 4.5 g of fat.
- How much protein is in post selects maple pecan crunch?
- 8.5 g per 100 g, which is 8% of its calories.
- How many net carbs are in post selects maple pecan crunch?
- 70 g per 100 g: 77.4 g of carbohydrates minus 7.4 g of fiber.
All 74 nutrients, per 100 g+
| Water | 3 g |
| Energy | 413 kcal |
| Energy | 1,729 kj |
| Protein | 8.5 g |
| Total lipid (fat) | 8.7 g |
| Ash | 2.4 g |
| Carbohydrate, by difference | 77.4 g |
| Fiber, total dietary | 7.4 g |
| Total Sugars | 22.5 g |
| Calcium, Ca | 39 mg |
| Iron, Fe | 3.5 mg |
| Magnesium, Mg | 85 mg |
| Phosphorus, P | 259 mg |
| Potassium, K | 274 mg |
| Sodium, Na | 239 mg |
| Zinc, Zn | 2.9 mg |
| Copper, Cu | 0.3 mg |
| Selenium, Se | 32.1 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.7 mg |
| Riboflavin | 0.8 mg |
| Niacin | 9.6 mg |
| Vitamin B-6 | 1 mg |
| Folate, total | 192 µg |
| Folic acid | 173 µg |
| Folate, food | 19 µg |
| Folate, DFE | 314 µg |
| Choline, total | 25 mg |
| Vitamin B-12 | 2.9 µg |
| Vitamin B-12, added | 2.9 µg |
| Vitamin A, RAE | 431 µg |
| Retinol | 431 µg |
| Carotene, beta | 3 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 1,442 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 119 µg |
| Vitamin E (alpha-tocopherol) | 0.99 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 77 iu |
| Vitamin D (D2 + D3) | 1.9 µg |
| Vitamin D3 (cholecalciferol) | 1.9 µg |
| Vitamin K (phylloquinone) | 3.7 µg |
| Fatty acids, total saturated | 1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.007 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.004 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.76 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.16 g |
| Fatty acids, total monounsaturated | 4.4 g |
| MUFA 16:1 | 0.01 g |
| MUFA 18:1 | 4.4 g |
| MUFA 20:1 | 0.031 g |
| MUFA 22:1 | 0.003 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| PUFA 18:2 | 2.4 g |
| PUFA 18:3 | 0.18 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174653, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.