Post Great Grains Banana Nut Crunch
USDA name: Cereals ready-to-eat, Post Great Grains Banana Nut Crunch
230 calories in 1 cup (1 NLEA serving) (59 g). 9.8 g protein, 70.9 g carbs and 8.8 g fat per 100 g.
Post Great Grains Banana Nut Crunch, 1 cup (1 NLEA serving)
230 calories
- Protein
- 5.8 g
- Carbs
- 41.8 g
- Fat
- 5.2 g
- Fiber
- 6.6 g
- Sugars
- 10.3 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate83% 332 µg
- Vitamin B1261% 1.5 µg
- Riboflavin (B2)32% 0.41 mg
- Niacin (B3)31% 5 mg
- Thiamin (B1)30% 0.35 mg
- Vitamin B628% 0.47 mg
- Vitamin A25% 223 µg
- Vitamin E6% 0.97 mg
- Vitamin D5% 1 µg
- Choline2% 12 mg
- Vitamin K2% 2.1 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron92% 16.5 mg
- Selenium34% 18.9 µg
- Copper24% 0.21 mg
- Magnesium14% 57.8 mg
- Zinc13% 1.5 mg
- Phosphorus13% 165 mg
- Sodium6% 140 mg
- Potassium4% 206 mg
- Calcium2% 26 mg
How it compares
Against the 195 foods in Breakfast Cereals, per 100 g.
Total fat
Higher than 91%
leastmostFiber
Higher than 87%
leastmostCalories
Higher than 76%
leastmostCarbohydrates
Lower than 73%
leastmostPotassium
Higher than 72%
leastmostIron
Higher than 71%
leastmost
Questions
- How many calories are in post great grains banana nut crunch?
- 1 cup (1 NLEA serving) (59 g) has 230 calories, 5.8 g of protein, 41.8 g of carbohydrates and 5.2 g of fat.
- How much protein is in post great grains banana nut crunch?
- 9.8 g per 100 g, which is 10% of its calories.
- How many net carbs are in post great grains banana nut crunch?
- 59.7 g per 100 g: 70.9 g of carbohydrates minus 11.2 g of fiber.
All 71 nutrients, per 100 g+
| Water | 5.6 g |
| Energy | 390 kcal |
| Energy | 1,631 kj |
| Protein | 9.8 g |
| Total lipid (fat) | 8.8 g |
| Ash | 4.9 g |
| Carbohydrate, by difference | 70.9 g |
| Fiber, total dietary | 11.2 g |
| Total Sugars | 17.5 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 28 mg |
| Magnesium, Mg | 98 mg |
| Phosphorus, P | 279 mg |
| Potassium, K | 349 mg |
| Sodium, Na | 238 mg |
| Zinc, Zn | 2.5 mg |
| Copper, Cu | 0.36 mg |
| Selenium, Se | 32 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.6 mg |
| Riboflavin | 0.7 mg |
| Niacin | 8.5 mg |
| Vitamin B-6 | 0.8 mg |
| Folate, total | 339 µg |
| Folic acid | 320 µg |
| Folate, food | 19 µg |
| Folate, DFE | 563 µg |
| Choline, total | 20.3 mg |
| Vitamin B-12 | 2.5 µg |
| Vitamin B-12, added | 2.5 µg |
| Vitamin A, RAE | 378 µg |
| Retinol | 377 µg |
| Carotene, beta | 7 µg |
| Carotene, alpha | 3 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 1,271 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 124 µg |
| Vitamin E (alpha-tocopherol) | 1.6 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 68 iu |
| Vitamin D (D2 + D3) | 1.7 µg |
| Vitamin D3 (cholecalciferol) | 1.7 µg |
| Vitamin K (phylloquinone) | 3.6 µg |
| Fatty acids, total saturated | 1.1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.007 g |
| SFA 14:0 | 0.006 g |
| SFA 16:0 | 0.85 g |
| SFA 18:0 | 0.16 g |
| Fatty acids, total monounsaturated | 3.8 g |
| MUFA 16:1 | 0.017 g |
| MUFA 18:1 | 3.7 g |
| MUFA 20:1 | 0.025 g |
| MUFA 22:1 | 0.003 g |
| Fatty acids, total polyunsaturated | 3.4 g |
| PUFA 18:2 | 3 g |
| PUFA 18:3 | 0.42 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169870, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.