Pork pancreas, braised
USDA name: Pork, fresh, variety meats and by-products, pancreas, cooked, braised
186 calories in 3 oz (85 g). Per 100 g, protein: 28.5 g, carbohydrates: 0 g, fat: 10.8 g.
Pork pancreas, braised, 3 oz
186 calories
- Protein
- 24.2 g
- Carbs
- 0 g
- Fat
- 9.2 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories186
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12605% 14.5 µg
- Pantothenic acid (B5)81% 4 mg
- Riboflavin (B2)43% 0.56 mg
- Vitamin B622% 0.37 mg
- Niacin (B3)17% 2.7 mg
- Thiamin (B1)7% 0.078 mg
- Vitamin C5% 4.8 mg
- Folate1% 4.3 µg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Selenium113% 61.9 µg
- Zinc33% 3.6 mg
- Phosphorus20% 247 mg
- Iron13% 2.3 mg
- Copper10% 0.093 mg
- Manganese7% 0.17 mg
- Magnesium5% 19.6 mg
- Potassium3% 143 mg
- Sodium2% 35.7 mg
- Calcium1% 13.6 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Aspartic acid2.3 g
- Glutamic acid2 g
- Leucine•1.8 g
- Lysine•1.7 g
- Glycine1.5 g
- Arginine1.4 g
- Valine•1.3 g
- Isoleucine•1.3 g
- Alanine1.2 g
- Proline1.2 g
- Threonine•1.1 g
- Phenylalanine•1 g
- Tyrosine1 g
- Serine0.97 g
- Tryptophan•0.53 g
- Histidine•0.47 g
- Methionine•0.4 g
- Cystine0.31 g
How it compares
Against other records in Pork Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 96%
Same value as 0 of 342 other records.
leastmostVitamin C
Higher than 96%
Same value as 0 of 335 other records.
leastmostSodium
Lower than 95%
Same value as 2 of 342 other records.
leastmostPotassium
Lower than 93%
Same value as 0 of 342 other records.
leastmostProtein
Higher than 88%
Same value as 0 of 342 other records.
leastmostCalcium
Higher than 71%
Same value as 8 of 342 other records.
leastmost
Questions
- How many calories are in pork pancreas, braised?
- 3 oz (85 g): 186 calories; protein: 24.2 g, carbohydrates: 0 g, fat: 9.2 g.
- How much protein is in pork pancreas, braised?
- 28.5 g per 100 g. Its estimated share of calories is 52%, using 4 kcal per gram of protein.
- How many net carbs are in pork pancreas, braised?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 74 reported nutrients, per 100 g+
| Water | 60.3 g |
| Energy | 219 kcal |
| Energy | 916 kj |
| Protein | 28.5 g |
| Total lipid (fat) | 10.8 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 16 mg |
| Iron, Fe | 2.7 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 291 mg |
| Potassium, K | 168 mg |
| Sodium, Na | 42 mg |
| Zinc, Zn | 4.3 mg |
| Copper, Cu | 0.11 mg |
| Manganese, Mn | 0.2 mg |
| Selenium, Se | 72.8 µg |
| Vitamin C, total ascorbic acid | 5.7 mg |
| Thiamin | 0.092 mg |
| Riboflavin | 0.66 mg |
| Niacin | 3.2 mg |
| Pantothenic acid | 4.7 mg |
| Vitamin B-6 | 0.44 mg |
| Folate, total | 5 µg |
| Folic acid | 0 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Vitamin B-12 | 17.1 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 3.7 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.09 g |
| SFA 16:0 | 2 g |
| SFA 18:0 | 1.4 g |
| Fatty acids, total monounsaturated | 3.8 g |
| MUFA 16:1 | 0.65 g |
| MUFA 18:1 | 3.1 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2 g |
| PUFA 18:2 | 1.2 g |
| PUFA 18:3 | 0.08 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.47 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 315 mg |
| Phytosterols | 0 mg |
| Tryptophan | 0.63 g |
| Threonine | 1.3 g |
| Isoleucine | 1.5 g |
| Leucine | 2.1 g |
| Lysine | 2 g |
| Methionine | 0.47 g |
| Cystine | 0.36 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 1.2 g |
| Valine | 1.5 g |
| Arginine | 1.6 g |
| Histidine | 0.55 g |
| Alanine | 1.5 g |
| Aspartic acid | 2.7 g |
| Glutamic acid | 2.3 g |
| Glycine | 1.7 g |
| Proline | 1.5 g |
| Serine | 1.1 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168274, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.