Pork fat from ham and picnic, unheated

USDA name: Pork, cured, separable fat (from ham and arm picnic), unheated

492 calories in 3 oz (85 g). Per 100 g, protein: 5.7 g, carbohydrates: 0.09 g, fat: 61.4 g.

Serving
1
= 85 g
492KCAL

Pork fat from ham and picnic, unheated, 3 oz

492 calories

Protein
4.8 g
Carbs
0.076 g
Fat
52.2 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
492
% Daily Value*
Total Fat 52.2 g67%
Saturated Fat 19.1 g96%
Cholesterol 57.8 mg19%
Sodium 429 mg19%
Total Carbohydrate 0.076 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 4.8 g
Vitamin D 0.17 mcg1%
Calcium 4.3 mg0%
Iron 0.33 mg2%
Potassium 89.3 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)17% 0.2 mg
  • Vitamin B1212% 0.28 µg
  • Niacin (B3)10% 1.5 mg
  • Riboflavin (B2)4% 0.058 mg
  • Pantothenic acid (B5)4% 0.2 mg
  • Choline4% 19.7 mg
  • Vitamin B62% 0.025 mg
  • Vitamin D1% 0.17 µg

Little or none: Folate, Vitamin A, Vitamin C, Vitamin E, Vitamin K.

minerals

% of the Daily Value in this serving

  • Sodium19% 429 mg
  • Selenium7% 4 µg
  • Phosphorus7% 83.3 mg
  • Zinc6% 0.68 mg
  • Copper4% 0.037 mg
  • Potassium2% 89.3 mg
  • Iron2% 0.33 mg
  • Magnesium1% 5.1 mg

Little or none: Calcium, Manganese.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.66 g
  • Arginine0.5 g
  • Lysine•0.4 g
  • Aspartic acid0.4 g
  • Glycine0.35 g
  • Leucine•0.34 g
  • Alanine0.27 g
  • Proline0.26 g
  • Valine•0.23 g
  • Serine0.18 g
  • Phenylalanine•0.18 g
  • Threonine•0.16 g
  • Isoleucine•0.13 g
  • Tyrosine0.078 g
  • Methionine•0.071 g
  • Histidine•0.054 g
  • Cystine0.043 g
  • Tryptophan•0.015 g

How it compares

Against other records in Pork Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 99%

    Same value as 0 of 342 other records.

    leastmost
  • Iron

    Lower than 98%

    Same value as 0 of 342 other records.

    leastmost
  • Total fat

    Higher than 97%

    Same value as 0 of 342 other records.

    leastmost
  • Calories

    Higher than 97%

    Same value as 0 of 342 other records.

    leastmost
  • Potassium

    Lower than 96%

    Same value as 0 of 342 other records.

    leastmost
  • Calcium

    Lower than 89%

    Same value as 19 of 342 other records.

    leastmost

Questions

How many calories are in pork fat from ham and picnic, unheated?
3 oz (85 g): 492 calories; protein: 4.8 g, carbohydrates: 0.076 g, fat: 52.2 g.
How much protein is in pork fat from ham and picnic, unheated?
5.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in pork fat from ham and picnic, unheated?
0.09 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 93 reported nutrients, per 100 g+
Water31.1 g
Energy579 kcal
Energy2,423 kj
Protein5.7 g
Total lipid (fat)61.4 g
Ash1.8 g
Carbohydrate, by difference0.09 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca5 mg
Iron, Fe0.39 mg
Magnesium, Mg6 mg
Phosphorus, P98 mg
Potassium, K105 mg
Sodium, Na505 mg
Zinc, Zn0.8 mg
Copper, Cu0.044 mg
Manganese, Mn0.005 mg
Selenium, Se4.7 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.24 mg
Riboflavin0.068 mg
Niacin1.8 mg
Pantothenic acid0.23 mg
Vitamin B-60.03 mg
Folate, total1 µg
Folic acid0 µg
Folate, food1 µg
Folate, DFE1 µg
Choline, total23.2 mg
Betaine1.5 mg
Vitamin B-120.33 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units8 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)0 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total saturated22.5 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.11 g
SFA 14:00.82 g
SFA 16:014 g
SFA 18:07.5 g
Fatty acids, total monounsaturated29.5 g
MUFA 16:11.8 g
MUFA 18:127.3 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated6.5 g
PUFA 18:25.7 g
PUFA 18:30.63 g
PUFA 18:40 g
PUFA 20:40.13 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol68 mg
Phytosterols0 mg
Tryptophan0.018 g
Threonine0.19 g
Isoleucine0.15 g
Leucine0.4 g
Lysine0.47 g
Methionine0.084 g
Cystine0.05 g
Phenylalanine0.21 g
Tyrosine0.092 g
Valine0.27 g
Arginine0.59 g
Histidine0.064 g
Alanine0.32 g
Aspartic acid0.47 g
Glutamic acid0.78 g
Glycine0.41 g
Proline0.3 g
Serine0.21 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167877, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.