Oil roasted almonds, salted, smoke flavor
USDA name: Nuts, almonds, oil roasted, with salt added, smoke flavor
170 calories in 1 oz (28 almonds) (28 g). Per 100 g, protein: 21.4 g, carbohydrates: 17.9 g, fat: 55.9 g.
Oil roasted almonds, salted, smoke flavor, 1 oz (28 almonds)
170 calories
- Protein
- 6 g
- Carbs
- 5 g
- Fat
- 15.6 g
- Fiber
- 3 g
- Sugars
- 1.0 g
Nutrition Facts
Calories170
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin E47% 7 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Magnesium19% 80.1 mg
- Sodium7% 153 mg
- Calcium6% 80.1 mg
- Iron6% 1.1 mg
- Potassium4% 190 mg
How it compares
Against other records in Nut and Seed Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 95%
Same value as 0 of 155 other records.
leastmostCalcium
Higher than 90%
Same value as 0 of 155 other records.
leastmostProtein
Higher than 87%
Same value as 0 of 155 other records.
leastmostFiber
Higher than 79%
Same value as 1 of 120 other records.
leastmostTotal fat
Higher than 75%
Same value as 0 of 155 other records.
leastmostCarbohydrates
Lower than 73%
Same value as 1 of 155 other records.
leastmost
Questions
- How many calories are in oil roasted almonds, salted, smoke flavor?
- 1 oz (28 almonds) (28 g): 170 calories; protein: 6 g, carbohydrates: 5 g, fat: 15.6 g.
- How much protein is in oil roasted almonds, salted, smoke flavor?
- 21.4 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in oil roasted almonds, salted, smoke flavor?
- 7.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 20 reported nutrients, per 100 g+
| Water | 2.8 g |
| Energy | 607 kcal |
| Energy | 2,540 kj |
| Protein | 21.4 g |
| Total lipid (fat) | 55.9 g |
| Ash | 2 g |
| Carbohydrate, by difference | 17.9 g |
| Fiber, total dietary | 10.7 g |
| Total Sugars | 3.6 g |
| Calcium, Ca | 286 mg |
| Iron, Fe | 3.9 mg |
| Magnesium, Mg | 286 mg |
| Potassium, K | 679 mg |
| Sodium, Na | 548 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 25.1 mg |
| Fatty acids, total saturated | 3.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169420, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.