Malt-O-Meal Cinnamon Toasters
USDA name: Cereals ready-to-eat, Malt-O-Meal, Cinnamon Toasters
128 calories in 0.75 cup (1 NLEA serving) (30 g). 3.3 g protein, 78.3 g carbs and 12.1 g fat per 100 g.
Malt-O-Meal Cinnamon Toasters, 0.75 cup (1 NLEA serving)
128 calories
- Protein
- 1.0 g
- Carbs
- 23.5 g
- Fat
- 3.6 g
- Fiber
- 1.5 g
- Sugars
- 9.9 g
Nutrition Facts
Calories128
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate84% 336 µg
- Vitamin B1263% 1.5 µg
- Riboflavin (B2)33% 0.42 mg
- Niacin (B3)31% 5 mg
- Thiamin (B1)31% 0.38 mg
- Vitamin B629% 0.5 mg
- Vitamin A17% 149 µg
- Vitamin C7% 6 mg
- Vitamin D5% 0.99 µg
- Choline1% 4.8 mg
- Vitamin E1% 0.13 mg
Little or none: Vitamin K.
minerals
% of the Daily Value in this serving
- Iron50% 9 mg
- Zinc34% 3.8 mg
- Selenium14% 7.6 µg
- Calcium8% 99.9 mg
- Sodium6% 142 mg
- Phosphorus6% 75 mg
- Copper4% 0.04 mg
- Magnesium2% 8.1 mg
- Potassium1% 47.1 mg
How it compares
Against the 195 foods in Breakfast Cereals, per 100 g.
Total fat
Higher than 98%
leastmostCalories
Higher than 98%
leastmostVitamin C
Higher than 85%
leastmostProtein
Lower than 85%
leastmostCalcium
Higher than 83%
leastmostIron
Higher than 82%
leastmost
Questions
- How many calories are in malt-o-meal cinnamon toasters?
- 0.75 cup (1 NLEA serving) (30 g) has 128 calories, 1.0 g of protein, 23.5 g of carbohydrates and 3.6 g of fat.
- How much protein is in malt-o-meal cinnamon toasters?
- 3.3 g per 100 g, which is 3% of its calories.
- How many net carbs are in malt-o-meal cinnamon toasters?
- 73.3 g per 100 g: 78.3 g of carbohydrates minus 5 g of fiber.
All 71 nutrients, per 100 g+
| Water | 3 g |
| Energy | 425 kcal |
| Energy | 1,778 kj |
| Protein | 3.3 g |
| Total lipid (fat) | 12.1 g |
| Ash | 3.3 g |
| Carbohydrate, by difference | 78.3 g |
| Fiber, total dietary | 5 g |
| Total Sugars | 32.9 g |
| Calcium, Ca | 333 mg |
| Iron, Fe | 30 mg |
| Magnesium, Mg | 27 mg |
| Phosphorus, P | 250 mg |
| Potassium, K | 157 mg |
| Sodium, Na | 473 mg |
| Zinc, Zn | 12.5 mg |
| Copper, Cu | 0.13 mg |
| Selenium, Se | 25.3 µg |
| Vitamin C, total ascorbic acid | 20 mg |
| Thiamin | 1.3 mg |
| Riboflavin | 1.4 mg |
| Niacin | 16.7 mg |
| Vitamin B-6 | 1.7 mg |
| Folate, total | 667 µg |
| Folic acid | 648 µg |
| Folate, food | 19 µg |
| Folate, DFE | 1,121 µg |
| Choline, total | 16.1 mg |
| Vitamin B-12 | 5 µg |
| Vitamin B-12, added | 5 µg |
| Vitamin A, RAE | 498 µg |
| Retinol | 498 µg |
| Carotene, beta | 3 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 2 µg |
| Vitamin A, IU | 1,667 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 73 µg |
| Vitamin E (alpha-tocopherol) | 0.43 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 133 iu |
| Vitamin D (D2 + D3) | 3.3 µg |
| Vitamin D3 (cholecalciferol) | 3.3 µg |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 1.9 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.005 g |
| SFA 16:0 | 1.3 g |
| SFA 18:0 | 0.41 g |
| Fatty acids, total monounsaturated | 3.9 g |
| MUFA 16:1 | 0.016 g |
| MUFA 18:1 | 3.8 g |
| MUFA 20:1 | 0.08 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 4.1 g |
| PUFA 18:2 | 3 g |
| PUFA 18:3 | 1.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174646, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.