Malt-O-Meal Apple Zings
USDA name: Cereals ready-to-eat, Malt-O-Meal, Apple Zings
129 calories in 1 cup (1 NLEA serving) (33 g). 4.5 g protein, 87.3 g carbs and 2.7 g fat per 100 g.
Malt-O-Meal Apple Zings, 1 cup (1 NLEA serving)
129 calories
- Protein
- 1.5 g
- Carbs
- 28.8 g
- Fat
- 0.89 g
- Fiber
- 0.76 g
- Sugars
- 14.7 g
Nutrition Facts
Calories129
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate84% 336 µg
- Vitamin B1263% 1.5 µg
- Riboflavin (B2)32% 0.42 mg
- Niacin (B3)31% 5 mg
- Thiamin (B1)31% 0.37 mg
- Vitamin B629% 0.5 mg
- Vitamin C7% 6 mg
- Vitamin D5% 0.99 µg
Little or none: Vitamin E, Vitamin K.
minerals
% of the Daily Value in this serving
- Iron50% 9 mg
- Zinc34% 3.7 mg
- Calcium8% 100 mg
- Sodium7% 150 mg
- Magnesium2% 7.9 mg
- Phosphorus2% 20.1 mg
- Potassium1% 31.7 mg
How it compares
Against the 185 foods in Breakfast Cereals, per 100 g.
Sugars
Higher than 96%
leastmostCarbohydrates
Higher than 93%
leastmostVitamin C
Higher than 82%
leastmostPotassium
Lower than 81%
leastmostCalcium
Higher than 81%
leastmostCalories
Higher than 76%
leastmost
Questions
- How many calories are in malt-o-meal apple zings?
- 1 cup (1 NLEA serving) (33 g) has 129 calories, 1.5 g of protein, 28.8 g of carbohydrates and 0.89 g of fat.
- How much protein is in malt-o-meal apple zings?
- 4.5 g per 100 g, which is 5% of its calories.
- How many net carbs are in malt-o-meal apple zings?
- 85 g per 100 g: 87.3 g of carbohydrates minus 2.3 g of fiber.
All 39 nutrients, per 100 g+
| Water | 2.5 g |
| Energy | 390 kcal |
| Energy | 1,633 kj |
| Protein | 4.5 g |
| Total lipid (fat) | 2.7 g |
| Ash | 3 g |
| Carbohydrate, by difference | 87.3 g |
| Fiber, total dietary | 2.3 g |
| Total Sugars | 44.6 g |
| Calcium, Ca | 303 mg |
| Iron, Fe | 27.3 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 61 mg |
| Potassium, K | 96 mg |
| Sodium, Na | 454 mg |
| Zinc, Zn | 11.2 mg |
| Vitamin C, total ascorbic acid | 18.2 mg |
| Thiamin | 1.1 mg |
| Riboflavin | 1.3 mg |
| Niacin | 15.1 mg |
| Vitamin B-6 | 1.5 mg |
| Folate, total | 606 µg |
| Folic acid | 587 µg |
| Folate, food | 19 µg |
| Folate, DFE | 1,017 µg |
| Vitamin B-12 | 4.5 µg |
| Vitamin A, IU | 1,515 iu |
| Vitamin E (alpha-tocopherol) | 0.03 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 121 iu |
| Vitamin D (D2 + D3) | 3 µg |
| Vitamin D3 (cholecalciferol) | 3 µg |
| Vitamin K (phylloquinone) | 0.1 µg |
| Fatty acids, total saturated | 0.73 g |
| Fatty acids, total monounsaturated | 0.55 g |
| Fatty acids, total polyunsaturated | 0.67 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Caffeine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174645, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.