How many calories are in green sweet peppers, frozen, boiled, drained, unsalted?

100 g: 18 calories; protein: 0.95 g, carbohydrates: 3.9 g, fat: 0.18 g.

How much protein is in green sweet peppers, frozen, boiled, drained, unsalted?

0.95 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.

How many net carbs are in green sweet peppers, frozen, boiled, drained, unsalted?

3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Green sweet peppers, frozen, boiled, drained, unsalted

USDA name: Peppers, sweet, green, frozen, chopped, boiled, drained, without salt

18 calories in 100 g. Per 100 g, protein: 0.95 g, carbohydrates: 3.9 g, fat: 0.18 g.

Serving

= 100 g

Green sweet peppers, frozen, boiled, drained, unsalted, 100 g

18 calories

Protein: 0.95 g
Carbs: 3.9 g
Fat: 0.18 g
Fiber: 0.9 g
Sugars: —

Nutrition Facts

Serving size100 g

Amount per serving
Calories18

% Daily Value*

Total Fat 0.18 g0%

Saturated Fat 0.027 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 4 mg0%

Total Carbohydrate 3.9 g1%

Dietary Fiber 0.9 g3%

Protein 0.95 g

Vitamin D 0 mcg0%

Calcium 8 mg1%

Iron 0.52 mg3%

Potassium 72 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin C46% 41.2 mg
Niacin (B3)7% 1.1 mg
Vitamin B66% 0.11 mg
Thiamin (B1)4% 0.051 mg
Folate3% 10 µg
Riboflavin (B2)2% 0.031 mg
Vitamin A2% 15 µg

Little or none: Pantothenic acid (B5), Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

Copper5% 0.044 mg
Manganese4% 0.097 mg
Iron3% 0.52 mg
Magnesium2% 7 mg
Potassium2% 72 mg
Phosphorus1% 13 mg
Calcium1% 8 mg

Little or none: Zinc, Selenium, Sodium.

Amino acids

Grams in this serving. Essential amino acids are marked •

Aspartic acid0.14 g
Glutamic acid0.13 g
Leucine•0.049 g
Arginine0.045 g
Lysine•0.042 g
Proline0.041 g
Valine•0.04 g
Alanine0.039 g
Serine0.038 g
Glycine0.035 g
Threonine•0.035 g
Isoleucine•0.031 g
Phenylalanine•0.029 g
Tyrosine0.02 g
Histidine•0.019 g
Cystine0.018 g
Tryptophan•0.012 g
Methionine•0.011 g

How it compares

Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Potassium
Lower than 98%
Same value as 3 of 901 other records.
leastmost
Fiber
Lower than 94%
Same value as 9 of 799 other records.
leastmost
Calories
Lower than 88%
Same value as 16 of 893 other records.
leastmost
Calcium
Lower than 87%
Same value as 11 of 901 other records.
leastmost
Vitamin C
Higher than 87%
Same value as 3 of 867 other records.
leastmost
Sodium
Lower than 84%
Same value as 35 of 900 other records.
leastmost

Questions

How many calories are in green sweet peppers, frozen, boiled, drained, unsalted?: 100 g: 18 calories; protein: 0.95 g, carbohydrates: 3.9 g, fat: 0.18 g.
How much protein is in green sweet peppers, frozen, boiled, drained, unsalted?: 0.95 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in green sweet peppers, frozen, boiled, drained, unsalted?: 3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+

Water	94.7 g
Energy	18 kcal
Energy	75 kj
Protein	0.95 g
Total lipid (fat)	0.18 g
Ash	0.27 g
Carbohydrate, by difference	3.9 g
Fiber, total dietary	0.9 g
Calcium, Ca	8 mg
Iron, Fe	0.52 mg
Magnesium, Mg	7 mg
Phosphorus, P	13 mg
Potassium, K	72 mg
Sodium, Na	4 mg
Zinc, Zn	0.05 mg
Copper, Cu	0.044 mg
Manganese, Mn	0.097 mg
Selenium, Se	0.2 µg
Vitamin C, total ascorbic acid	41.2 mg
Thiamin	0.051 mg
Riboflavin	0.031 mg
Niacin	1.1 mg
Pantothenic acid	0.023 mg
Vitamin B-6	0.11 mg
Folate, total	10 µg
Folic acid	0 µg
Folate, food	10 µg
Folate, DFE	10 µg
Vitamin B-12	0 µg
Vitamin A, RAE	15 µg
Retinol	0 µg
Vitamin A, IU	290 iu
Vitamin D (D2 + D3), International Units	0 iu
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	0.027 g
SFA 12:0	0 g
SFA 14:0	0.001 g
SFA 16:0	0.02 g
SFA 18:0	0.006 g
Fatty acids, total monounsaturated	0.012 g
MUFA 16:1	0.001 g
MUFA 18:1	0.011 g
Fatty acids, total polyunsaturated	0.099 g
PUFA 18:2	0.09 g
PUFA 18:3	0.009 g
Fatty acids, total trans	0 g
Cholesterol	0 mg
Tryptophan	0.012 g
Threonine	0.035 g
Isoleucine	0.031 g
Leucine	0.049 g
Lysine	0.042 g
Methionine	0.011 g
Cystine	0.018 g
Phenylalanine	0.029 g
Tyrosine	0.02 g
Valine	0.04 g
Arginine	0.045 g
Histidine	0.019 g
Alanine	0.039 g
Aspartic acid	0.14 g
Glutamic acid	0.13 g
Glycine	0.035 g
Proline	0.041 g
Serine	0.038 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170023, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.