Dried pasilla peppers

USDA name: Peppers, pasilla, dried

24 calories in 1 pepper (7 g). Per 100 g, protein: 12.3 g, carbohydrates: 51.1 g, fat: 15.8 g.

Among the other records in Vegetables and Vegetable Products, per 100 g: more total fat than 99%, and more fiber than 99%.

Compare with another food →

Serving
1
= 7 g
24KCAL
Where the calories come from

Dried pasilla peppers, 1 pepper

24 calories

  • Protein0.86 g12% of calories
  • Carbs3.6 g52% of calories

    incl. 1.9 g fiber

  • Fat1.1 g36% of calories

Nutrition Facts

Serving size1 pepper (7 g)
Amount per serving
Calories24
% Daily Value*
Total Fat 1.1 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 6.2 mg0%
Total Carbohydrate 3.6 g1%
Dietary Fiber 1.9 g7%
Protein 0.86 g
Vitamin D 0 mcg0%
Calcium 6.8 mg1%
Iron 0.69 mg4%
Potassium 156 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B617% 0.3 mg
  • Riboflavin (B2)17% 0.22 mg
  • Vitamin A14% 125 µg
  • Niacin (B3)3% 0.5 mg
  • Folate3% 11.9 µg
  • Pantothenic acid (B5)2% 0.11 mg
  • Thiamin (B1)1% 0.012 mg

Little or none: Vitamin C, Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Manganese5% 0.11 mg
  • Iron4% 0.69 mg
  • Potassium3% 156 mg
  • Copper3% 0.03 mg
  • Magnesium2% 9.1 mg
  • Phosphorus1% 18.7 mg
  • Zinc1% 0.098 mg
  • Calcium1% 6.8 mg

Little or none: Selenium, Sodium.

How it compares

Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 99%

    Same value as 0 of 893 other records.

    leastmost

  • Fiber

    Higher than 99%

    Same value as 0 of 799 other records.

    leastmost

  • Potassium

    Higher than 99%

    Same value as 0 of 901 other records.

    leastmost

  • Iron

    Higher than 99%

    Same value as 0 of 901 other records.

    leastmost

  • Calories

    Higher than 99%

    Same value as 0 of 893 other records.

    leastmost

  • Protein

    Higher than 98%

    Same value as 2 of 901 other records.

    leastmost

Questions

How many calories are in dried pasilla peppers?
1 pepper (7 g): 24 calories; protein: 0.86 g, carbohydrates: 3.6 g, fat: 1.1 g.
How much protein is in dried pasilla peppers?
12.3 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
How many net carbs are in dried pasilla peppers?
24.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 37 reported nutrients, per 100 g+
Water14.8 g
Energy345 kcal
Energy1,443 kj
Protein12.3 g
Total lipid (fat)15.8 g
Ash5.8 g
Carbohydrate, by difference51.1 g
Fiber, total dietary26.8 g
Calcium, Ca97 mg
Iron, Fe9.8 mg
Magnesium, Mg130 mg
Phosphorus, P267 mg
Potassium, K2,222 mg
Sodium, Na89 mg
Zinc, Zn1.4 mg
Copper, Cu0.42 mg
Manganese, Mn1.6 mg
Selenium, Se3.2 µg
Vitamin C, total ascorbic acid6.4 mg
Thiamin0.17 mg
Riboflavin3.2 mg
Niacin7.2 mg
Pantothenic acid1.6 mg
Vitamin B-64.2 mg
Folate, total170 µg
Folic acid0 µg
Folate, food170 µg
Folate, DFE170 µg
Vitamin B-120 µg
Vitamin A, RAE1,788 µg
Retinol0 µg
Vitamin A, IU35,760 iu
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Fatty acids, total trans0 g
Cholesterol0 mg
Alcohol, ethyl0 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168579, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.