Goat, raw

USDA name: Game meat, goat, raw

93 calories in 3 oz (85 g). Per 100 g, protein: 20.6 g, carbohydrates: 0 g, fat: 2.3 g.

Among the other records in Lamb, Veal, and Game Products, per 100 g: less total fat than 97%, and less calories than 95%.

Compare with another food →

Serving
1
= 85 g
93KCAL
Where the calories come from

Goat, raw, 3 oz

93 calories

  • Protein17.5 g76% of calories
  • Carbs0 g0% of calories

    incl. 0 g fiber

  • Fat2 g19% of calories

The nutrients listed account for 95% of the calories.

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
93
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.6 g3%
Cholesterol 48.5 mg16%
Sodium 69.7 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Protein 17.5 g
Calcium 11.1 mg1%
Iron 2.4 mg13%
Potassium 327 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1240% 0.96 µg
  • Riboflavin (B2)32% 0.42 mg
  • Niacin (B3)20% 3.2 mg
  • Thiamin (B1)8% 0.093 mg
  • Folate1% 4.3 µg

Little or none: Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Zinc31% 3.4 mg
  • Copper24% 0.22 mg
  • Selenium14% 7.5 µg
  • Iron13% 2.4 mg
  • Phosphorus12% 153 mg
  • Potassium7% 327 mg
  • Sodium3% 69.7 mg
  • Manganese1% 0.032 mg
  • Calcium1% 11.1 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Leucine•1.5 g
  • Lysine•1.3 g
  • Arginine1.3 g
  • Valine•0.94 g
  • Isoleucine•0.89 g
  • Threonine•0.83 g
  • Phenylalanine•0.61 g
  • Tyrosine0.54 g
  • Methionine•0.47 g
  • Histidine•0.36 g
  • Tryptophan•0.26 g
  • Cystine0.21 g

How it compares

Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 97%

    Same value as 0 of 465 other records.

    leastmost
  • Calories

    Lower than 95%

    Same value as 3 of 465 other records.

    leastmost
  • Potassium

    Higher than 95%

    Same value as 0 of 455 other records.

    leastmost
  • Iron

    Higher than 84%

    Same value as 0 of 463 other records.

    leastmost
  • Sodium

    Higher than 71%

    Same value as 11 of 463 other records.

    leastmost
  • Protein

    Lower than 64%

    Same value as 0 of 465 other records.

    leastmost

Questions

How many calories are in goat, raw?
3 oz (85 g): 93 calories; protein: 17.5 g, carbohydrates: 0 g, fat: 2 g.
How much protein is in goat, raw?
20.6 g per 100 g. Its estimated share of calories is 76%, using 4 kcal per gram of protein.
How many net carbs are in goat, raw?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 55 reported nutrients, per 100 g+
Water75.8 g
Energy109 kcal
Energy456 kj
Protein20.6 g
Total lipid (fat)2.3 g
Ash1.1 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Calcium, Ca13 mg
Iron, Fe2.8 mg
Phosphorus, P180 mg
Potassium, K385 mg
Sodium, Na82 mg
Zinc, Zn4 mg
Copper, Cu0.26 mg
Manganese, Mn0.038 mg
Selenium, Se8.8 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.11 mg
Riboflavin0.49 mg
Niacin3.8 mg
Folate, total5 µg
Folic acid0 µg
Folate, food5 µg
Folate, DFE5 µg
Vitamin B-121.1 µg
Vitamin A, RAE0 µg
Retinol0 µg
Vitamin A, IU0 iu
Fatty acids, total saturated0.71 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.03 g
SFA 16:00.33 g
SFA 18:00.33 g
Fatty acids, total monounsaturated1 g
MUFA 16:10.04 g
MUFA 18:10.94 g
Fatty acids, total polyunsaturated0.17 g
PUFA 18:20.1 g
PUFA 18:30.02 g
PUFA 20:40.06 g
Cholesterol57 mg
Tryptophan0.31 g
Threonine0.98 g
Isoleucine1 g
Leucine1.7 g
Lysine1.5 g
Methionine0.55 g
Cystine0.24 g
Phenylalanine0.71 g
Tyrosine0.63 g
Valine1.1 g
Arginine1.5 g
Histidine0.43 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 175303, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.