Frozen green snap beans, unprepared
USDA name: Beans, snap, green, frozen, all styles, unprepared (Includes foods for Usda's Food Distribution Program)
40 calories in 1 cup (121 g). 1.8 g protein, 7.5 g carbs and 0.21 g fat per 100 g.
Frozen green snap beans, unprepared, 1 cup
40 calories
- Protein
- 2.2 g
- Carbs
- 9.1 g
- Fat
- 0.25 g
- Fiber
- 3.1 g
- Sugars
- 2.7 g
Nutrition Facts
Calories40
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin K45% 54.2 µg
- Vitamin C17% 15.6 mg
- Thiamin (B1)10% 0.12 mg
- Riboflavin (B2)8% 0.11 mg
- Folate5% 18.1 µg
- Niacin (B3)4% 0.6 mg
- Vitamin A4% 32.7 µg
- Vitamin E3% 0.51 mg
- Vitamin B63% 0.053 mg
- Pantothenic acid (B5)3% 0.13 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Manganese19% 0.45 mg
- Copper7% 0.059 mg
- Magnesium6% 26.6 mg
- Iron6% 1 mg
- Potassium5% 225 mg
- Calcium4% 50.8 mg
- Phosphorus3% 38.7 mg
- Zinc3% 0.31 mg
- Selenium1% 0.73 µg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Aspartic acid0.31 g
- Glutamic acid0.23 g
- Leucine•0.13 g
- Serine0.12 g
- Valine•0.11 g
- Lysine•0.11 g
- Alanine0.1 g
- Threonine•0.096 g
- Arginine0.088 g
- Proline0.081 g
- Isoleucine•0.08 g
- Phenylalanine•0.08 g
- Glycine0.079 g
- Tyrosine0.051 g
- Histidine•0.041 g
- Methionine•0.027 g
- Tryptophan•0.023 g
- Cystine0.022 g
How it compares
Against the 901 foods in Vegetables and Vegetable Products, per 100 g.
Sodium
Lower than 91%
leastmostPotassium
Lower than 73%
leastmostCalcium
Higher than 67%
leastmostTotal fat
Lower than 62%
leastmostFiber
Higher than 59%
leastmostIron
Higher than 58%
leastmost
Questions
- How many calories are in frozen green snap beans, unprepared?
- 1 cup (121 g) has 40 calories, 2.2 g of protein, 9.1 g of carbohydrates and 0.25 g of fat.
- How much protein is in frozen green snap beans, unprepared?
- 1.8 g per 100 g, which is 22% of its calories.
- How many net carbs are in frozen green snap beans, unprepared?
- 4.9 g per 100 g: 7.5 g of carbohydrates minus 2.6 g of fiber.
All 94 nutrients, per 100 g+
| Water | 89.9 g |
| Energy | 33 kcal |
| Energy | 138 kj |
| Protein | 1.8 g |
| Total lipid (fat) | 0.21 g |
| Ash | 0.53 g |
| Carbohydrate, by difference | 7.5 g |
| Fiber, total dietary | 2.6 g |
| Total Sugars | 2.2 g |
| Sucrose | 0.25 g |
| Glucose | 0.92 g |
| Fructose | 1 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 1.5 g |
| Calcium, Ca | 42 mg |
| Iron, Fe | 0.85 mg |
| Magnesium, Mg | 22 mg |
| Phosphorus, P | 32 mg |
| Potassium, K | 186 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 0.26 mg |
| Copper, Cu | 0.049 mg |
| Manganese, Mn | 0.37 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 12.9 mg |
| Thiamin | 0.098 mg |
| Riboflavin | 0.091 mg |
| Niacin | 0.5 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0.044 mg |
| Folate, total | 15 µg |
| Folic acid | 0 µg |
| Folate, food | 15 µg |
| Folate, DFE | 15 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 27 µg |
| Retinol | 0 µg |
| Carotene, beta | 292 µg |
| Carotene, alpha | 72 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 547 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 663 µg |
| Vitamin E (alpha-tocopherol) | 0.42 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 44.8 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 0.047 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.039 g |
| SFA 18:0 | 0.007 g |
| Fatty acids, total monounsaturated | 0.008 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.008 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.11 g |
| PUFA 18:2 | 0.041 g |
| PUFA 18:3 | 0.066 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.019 g |
| Threonine | 0.079 g |
| Isoleucine | 0.066 g |
| Leucine | 0.11 g |
| Lysine | 0.087 g |
| Methionine | 0.022 g |
| Cystine | 0.018 g |
| Phenylalanine | 0.066 g |
| Tyrosine | 0.042 g |
| Valine | 0.089 g |
| Arginine | 0.073 g |
| Histidine | 0.034 g |
| Alanine | 0.083 g |
| Aspartic acid | 0.25 g |
| Glutamic acid | 0.19 g |
| Glycine | 0.065 g |
| Proline | 0.067 g |
| Serine | 0.099 g |
| Alcohol, ethyl | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169962, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.