Egg, meat and cheese turnover, frozen
USDA name: Turnover, filled with egg, meat and cheese, frozen
290 calories in 1 piece turnover 1 serving (127 g). Per 100 g, protein: 7.9 g, carbohydrates: 20.7 g, fat: 12.6 g.
Egg, meat and cheese turnover, frozen, 1 piece turnover 1 serving
290 calories
- Protein
- 10 g
- Carbs
- 26.3 g
- Fat
- 16 g
- Fiber
- 1 g
- Sugars
- 10 g
Nutrition Facts
Calories290
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)28% 0.33 mg
- Folate22% 88.9 µg
- Riboflavin (B2)22% 0.28 mg
- Niacin (B3)22% 3.5 mg
- Vitamin B1217% 0.42 µg
- Choline7% 36.7 mg
- Vitamin B66% 0.11 mg
- Vitamin A6% 49.5 µg
- Vitamin E6% 0.83 mg
- Vitamin K4% 4.8 µg
- Vitamin D3% 0.51 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium32% 17.8 µg
- Sodium21% 480 mg
- Iron15% 2.7 mg
- Zinc11% 1.3 mg
- Phosphorus11% 141 mg
- Copper9% 0.081 mg
- Calcium8% 100 mg
- Magnesium5% 20.3 mg
- Potassium5% 225 mg
How it compares
Against other records in Meals, Entrees, and Side Dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 92%
Same value as 1 of 76 other records.
leastmostTotal fat
Higher than 90%
Same value as 0 of 80 other records.
leastmostFiber
Lower than 84%
Same value as 3 of 80 other records.
leastmostIron
Higher than 73%
Same value as 2 of 80 other records.
leastmostVitamin C
Lower than 70%
Same value as 20 of 66 other records.
leastmostCalcium
Higher than 65%
Same value as 1 of 79 other records.
leastmost
Questions
- How many calories are in egg, meat and cheese turnover, frozen?
- 1 piece turnover 1 serving (127 g): 290 calories; protein: 10 g, carbohydrates: 26.3 g, fat: 16 g.
- How much protein is in egg, meat and cheese turnover, frozen?
- 7.9 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in egg, meat and cheese turnover, frozen?
- 19.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 83 reported nutrients, per 100 g+
| Water | 57.2 g |
| Energy | 228 kcal |
| Energy | 952 kj |
| Protein | 7.9 g |
| Total lipid (fat) | 12.6 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 20.7 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 7.9 g |
| Calcium, Ca | 79 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 111 mg |
| Potassium, K | 177 mg |
| Sodium, Na | 378 mg |
| Zinc, Zn | 0.99 mg |
| Copper, Cu | 0.064 mg |
| Selenium, Se | 14 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.26 mg |
| Riboflavin | 0.22 mg |
| Niacin | 2.7 mg |
| Vitamin B-6 | 0.084 mg |
| Folate, total | 46 µg |
| Folic acid | 34 µg |
| Folate, food | 12 µg |
| Folate, DFE | 70 µg |
| Choline, total | 28.9 mg |
| Vitamin B-12 | 0.33 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 39 µg |
| Retinol | 37 µg |
| Carotene, beta | 20 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 157 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 15 µg |
| Vitamin E (alpha-tocopherol) | 0.65 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 15 iu |
| Vitamin D (D2 + D3) | 0.4 µg |
| Vitamin K (phylloquinone) | 3.8 µg |
| Fatty acids, total saturated | 5.5 g |
| SFA 4:0 | 0.017 g |
| SFA 6:0 | 0.012 g |
| SFA 8:0 | 0.099 g |
| SFA 10:0 | 0.12 g |
| SFA 12:0 | 1.3 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.6 g |
| SFA 15:0 | 0.005 g |
| SFA 16:0 | 2.2 g |
| SFA 17:0 | 0.019 g |
| SFA 18:0 | 1.1 g |
| SFA 20:0 | 0.017 g |
| SFA 22:0 | 0.003 g |
| SFA 24:0 | 0.001 g |
| Fatty acids, total monounsaturated | 4.3 g |
| MUFA 14:1 | 0.003 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.13 g |
| MUFA 17:1 | 0.012 g |
| MUFA 18:1 | 4.1 g |
| MUFA 20:1 | 0.073 g |
| MUFA 22:1 | 0.001 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 2 g |
| PUFA 18:2 | 1.8 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.051 g |
| PUFA 20:3 | 0.015 g |
| PUFA 20:4 | 0.029 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.011 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| PUFA 22:6 n-3 (DHA) | 0.002 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 31 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168963, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.