Dry roasted macadamia nuts, unsalted
USDA name: Nuts, macadamia nuts, dry roasted, without salt added
948 calories in 1 cup, whole or halves (132 g). 7.8 g protein, 13.4 g carbs and 76.1 g fat per 100 g.
Dry roasted macadamia nuts, unsalted, 1 cup, whole or halves
948 calories
- Protein
- 10.3 g
- Carbs
- 17.7 g
- Fat
- 100 g
- Fiber
- 10.6 g
- Sugars
- 5.5 g
Nutrition Facts
Calories948
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)78% 0.94 mg
- Vitamin B628% 0.47 mg
- Niacin (B3)19% 3 mg
- Pantothenic acid (B5)16% 0.8 mg
- Choline11% 58.9 mg
- Riboflavin (B2)9% 0.11 mg
- Vitamin E5% 0.75 mg
- Folate3% 13.2 µg
- Vitamin C1% 0.92 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Manganese174% 4 mg
- Copper84% 0.75 mg
- Magnesium37% 156 mg
- Selenium28% 15.4 µg
- Phosphorus21% 261 mg
- Iron19% 3.5 mg
- Zinc15% 1.7 mg
- Potassium10% 479 mg
- Calcium7% 92.4 mg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.9 g
- Arginine1.8 g
- Aspartic acid1.4 g
- Phenylalanine•0.86 g
- Leucine•0.78 g
- Tyrosine0.66 g
- Proline0.61 g
- Glycine0.59 g
- Serine0.55 g
- Alanine0.5 g
- Threonine•0.48 g
- Valine•0.47 g
- Isoleucine•0.41 g
- Histidine•0.25 g
- Tryptophan•0.087 g
- Methionine•0.03 g
- Lysine•0.024 g
- Cystine0.007 g
How it compares
Against the 156 foods in Nut and Seed Products, per 100 g.
Calories
Higher than 98%
leastmostTotal fat
Higher than 98%
leastmostCarbohydrates
Lower than 88%
leastmostPotassium
Lower than 87%
leastmostProtein
Lower than 75%
leastmostSodium
Lower than 70%
leastmost
Questions
- How many calories are in dry roasted macadamia nuts, unsalted?
- 1 cup, whole or halves (132 g) has 948 calories, 10.3 g of protein, 17.7 g of carbohydrates and 100 g of fat.
- How much protein is in dry roasted macadamia nuts, unsalted?
- 7.8 g per 100 g, which is 4% of its calories.
- How many net carbs are in dry roasted macadamia nuts, unsalted?
- 5.4 g per 100 g: 13.4 g of carbohydrates minus 8 g of fiber.
All 108 nutrients, per 100 g+
| Water | 1.6 g |
| Energy | 718 kcal |
| Energy | 3,005 kj |
| Protein | 7.8 g |
| Total lipid (fat) | 76.1 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 13.4 g |
| Fiber, total dietary | 8 g |
| Total Sugars | 4.1 g |
| Sucrose | 4 g |
| Glucose | 0.07 g |
| Fructose | 0.07 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Starch | 1.1 g |
| Calcium, Ca | 70 mg |
| Iron, Fe | 2.6 mg |
| Magnesium, Mg | 118 mg |
| Phosphorus, P | 198 mg |
| Potassium, K | 363 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.57 mg |
| Manganese, Mn | 3 mg |
| Selenium, Se | 11.7 µg |
| Vitamin C, total ascorbic acid | 0.7 mg |
| Thiamin | 0.71 mg |
| Riboflavin | 0.087 mg |
| Niacin | 2.3 mg |
| Pantothenic acid | 0.6 mg |
| Vitamin B-6 | 0.36 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Choline, total | 44.6 mg |
| Betaine | 0.3 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.57 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Tocopherol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 11.9 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.075 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.67 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 5.9 g |
| SFA 17:0 | 0.16 g |
| SFA 18:0 | 2.3 g |
| SFA 20:0 | 1.9 g |
| SFA 22:0 | 0.62 g |
| SFA 24:0 | 0.27 g |
| Fatty acids, total monounsaturated | 59.3 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 12.7 g |
| MUFA 18:1 | 44.4 g |
| MUFA 20:1 | 1.9 g |
| MUFA 22:1 | 0.24 g |
| MUFA 24:1 c | 0.011 g |
| Fatty acids, total polyunsaturated | 1.5 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.2 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Stigmasterol | 0 mg |
| Campesterol | 10 mg |
| Beta-sitosterol | 145 mg |
| Tryptophan | 0.066 g |
| Threonine | 0.36 g |
| Isoleucine | 0.31 g |
| Leucine | 0.59 g |
| Lysine | 0.018 g |
| Methionine | 0.023 g |
| Cystine | 0.005 g |
| Phenylalanine | 0.65 g |
| Tyrosine | 0.5 g |
| Valine | 0.36 g |
| Arginine | 1.4 g |
| Histidine | 0.19 g |
| Alanine | 0.38 g |
| Aspartic acid | 1.1 g |
| Glutamic acid | 2.2 g |
| Glycine | 0.45 g |
| Proline | 0.46 g |
| Serine | 0.41 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170179, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.