Domestic rabbit, stewed

USDA name: Game meat, rabbit, domesticated, composite of cuts, cooked, stewed

175 calories in 3 oz (85 g). Per 100 g, protein: 30.4 g, carbohydrates: 0 g, fat: 8.4 g.

Serving
1
= 85 g
175KCAL

Domestic rabbit, stewed, 3 oz

175 calories

Protein
25.8 g
Carbs
0 g
Fat
7.1 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories175
% Daily Value*
Total Fat 7.1 g9%
Saturated Fat 2.1 g11%
Cholesterol 73.1 mg24%
Sodium 31.4 mg1%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25.8 g
Vitamin D 0 mcg0%
Calcium 17 mg1%
Iron 2 mg11%
Potassium 255 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12231% 5.5 µg
  • Niacin (B3)38% 6.1 mg
  • Choline19% 103 mg
  • Vitamin B617% 0.29 mg
  • Pantothenic acid (B5)11% 0.57 mg
  • Riboflavin (B2)11% 0.14 mg
  • Thiamin (B1)4% 0.051 mg
  • Vitamin E2% 0.37 mg
  • Folate2% 7.7 µg
  • Vitamin K1% 1.4 µg

Little or none: Vitamin A, Vitamin C, Vitamin D.

minerals

% of the Daily Value in this serving

  • Selenium60% 32.7 µg
  • Zinc18% 2 mg
  • Copper17% 0.15 mg
  • Phosphorus15% 192 mg
  • Iron11% 2 mg
  • Potassium5% 255 mg
  • Magnesium4% 17 mg
  • Sodium1% 31.4 mg
  • Calcium1% 17 mg
  • Manganese1% 0.027 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid4.1 g
  • Aspartic acid2.5 g
  • Lysine•2.3 g
  • Leucine•2 g
  • Arginine1.6 g
  • Alanine1.6 g
  • Glycine1.4 g
  • Valine•1.3 g
  • Proline1.3 g
  • Isoleucine•1.2 g
  • Threonine•1.2 g
  • Serine1.1 g
  • Phenylalanine•1.1 g
  • Tyrosine0.92 g
  • Histidine•0.72 g
  • Methionine•0.65 g
  • Tryptophan•0.34 g
  • Cystine0.32 g

How it compares

Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 98%

    Same value as 0 of 463 other records.

    leastmost

  • Protein

    Higher than 89%

    Same value as 0 of 465 other records.

    leastmost

  • Calcium

    Higher than 77%

    Same value as 11 of 465 other records.

    leastmost

  • Iron

    Higher than 76%

    Same value as 1 of 463 other records.

    leastmost

  • Calories

    Higher than 56%

    Same value as 3 of 465 other records.

    leastmost

  • Total fat

    Lower than 55%

    Same value as 0 of 465 other records.

    leastmost

Questions

How many calories are in domestic rabbit, stewed?
3 oz (85 g): 175 calories; protein: 25.8 g, carbohydrates: 0 g, fat: 7.1 g.
How much protein is in domestic rabbit, stewed?
30.4 g per 100 g. Its estimated share of calories is 59%, using 4 kcal per gram of protein.
How many net carbs are in domestic rabbit, stewed?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 92 reported nutrients, per 100 g+
Water58.8 g
Energy206 kcal
Energy862 kj
Protein30.4 g
Total lipid (fat)8.4 g
Ash1.1 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca20 mg
Iron, Fe2.4 mg
Magnesium, Mg20 mg
Phosphorus, P226 mg
Potassium, K300 mg
Sodium, Na37 mg
Zinc, Zn2.4 mg
Copper, Cu0.18 mg
Manganese, Mn0.032 mg
Selenium, Se38.5 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.06 mg
Riboflavin0.17 mg
Niacin7.2 mg
Pantothenic acid0.67 mg
Vitamin B-60.34 mg
Folate, total9 µg
Folic acid0 µg
Folate, food9 µg
Folate, DFE9 µg
Choline, total121 mg
Betaine15.9 mg
Vitamin B-126.5 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.44 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total saturated2.5 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.22 g
SFA 16:01.9 g
SFA 18:00.39 g
Fatty acids, total monounsaturated2.3 g
MUFA 16:10.28 g
MUFA 18:11.9 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated1.6 g
PUFA 18:21.3 g
PUFA 18:30.34 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol86 mg
Tryptophan0.4 g
Threonine1.4 g
Isoleucine1.4 g
Leucine2.4 g
Lysine2.7 g
Methionine0.76 g
Cystine0.38 g
Phenylalanine1.2 g
Tyrosine1.1 g
Valine1.5 g
Arginine1.9 g
Histidine0.85 g
Alanine1.8 g
Aspartic acid3 g
Glutamic acid4.9 g
Glycine1.6 g
Proline1.5 g
Serine1.3 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174346, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.