Choice bone-in T-bone steak, lean, grilled
USDA name: Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled
788 calories in 1 steak cooked (360 g). Per 100 g, protein: 27.3 g, carbohydrates: 0 g, fat: 11.4 g.
Choice bone-in T-bone steak, lean, grilled, 1 steak cooked
788 calories
- Protein
- 98.3 g
- Carbs
- 0 g
- Fat
- 41 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories788
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12282% 6.8 µg
- Vitamin B6159% 2.7 mg
- Niacin (B3)143% 22.9 mg
- Riboflavin (B2)75% 0.97 mg
minerals
% of the Daily Value in this serving
- Selenium194% 107 µg
- Zinc153% 16.9 mg
- Iron71% 12.7 mg
- Phosphorus61% 760 mg
- Copper31% 0.28 mg
- Potassium22% 1,019 mg
- Magnesium17% 72 mg
- Sodium10% 241 mg
- Calcium5% 68.4 mg
Little or none: Manganese.
How it compares
Against other records in Beef Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 95%
Same value as 3 of 968 other records.
leastmostCalcium
Higher than 84%
Same value as 33 of 968 other records.
leastmostPotassium
Lower than 71%
Same value as 5 of 937 other records.
leastmostSodium
Higher than 70%
Same value as 29 of 968 other records.
leastmostProtein
Higher than 68%
Same value as 2 of 968 other records.
leastmostCalories
Higher than 64%
Same value as 5 of 968 other records.
leastmost
Questions
- How many calories are in choice bone-in t-bone steak, lean, grilled?
- 1 steak cooked (360 g): 788 calories; protein: 98.3 g, carbohydrates: 0 g, fat: 41 g.
- How much protein is in choice bone-in t-bone steak, lean, grilled?
- 27.3 g per 100 g. Its estimated share of calories is 50%, using 4 kcal per gram of protein.
- How many net carbs are in choice bone-in t-bone steak, lean, grilled?
- estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 67 reported nutrients, per 100 g+
| Water | 60.3 g |
| Energy (Atwater General Factors) | 212 kcal |
| Energy (Atwater Specific Factors) | 219 kcal |
| Energy | 219 kcal |
| Energy | 918 kj |
| Protein | 27.3 g |
| Total lipid (fat) | 11.4 g |
| Total fat (NLEA) | 10.5 g |
| Ash | 1 g |
| Carbohydrate, by difference | 0 g |
| Calcium, Ca | 19 mg |
| Iron, Fe | 3.5 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 211 mg |
| Potassium, K | 283 mg |
| Sodium, Na | 67 mg |
| Zinc, Zn | 4.7 mg |
| Copper, Cu | 0.078 mg |
| Manganese, Mn | 0.003 mg |
| Selenium, Se | 29.7 µg |
| Riboflavin | 0.27 mg |
| Niacin | 6.4 mg |
| Vitamin B-6 | 0.75 mg |
| Vitamin B-12 | 1.9 µg |
| Fatty acids, total saturated | 4.7 g |
| SFA 10:0 | 0.011 g |
| SFA 12:0 | 0.01 g |
| SFA 14:0 | 0.3 g |
| SFA 15:0 | 0.049 g |
| SFA 16:0 | 2.7 g |
| SFA 17:0 | 0.13 g |
| SFA 18:0 | 1.5 g |
| SFA 20:0 | 0.006 g |
| SFA 24:0 | 0.004 g |
| Fatty acids, total monounsaturated | 4.7 g |
| MUFA 14:1 c | 0.066 g |
| MUFA 16:1 c | 0.35 g |
| MUFA 17:1 | 0.089 g |
| MUFA 17:1 c | 0.089 g |
| MUFA 18:1 c | 4.2 g |
| MUFA 20:1 | 0.021 g |
| MUFA 20:1 c | 0.021 g |
| Fatty acids, total polyunsaturated | 0.51 g |
| PUFA 18:2 c | 0.41 g |
| PUFA 18:2 n-6 c,c | 0.37 g |
| PUFA 18:2 CLAs | 0.04 g |
| PUFA 18:3 c | 0.021 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.021 g |
| PUFA 20:2 c | 0.002 g |
| PUFA 20:2 n-6 c,c | 0.002 g |
| PUFA 20:3 c | 0.018 g |
| PUFA 20:3 n-6 | 0.018 g |
| PUFA 20:4 | 0.051 g |
| PUFA 20:4c | 0.051 g |
| PUFA 20:5c | 0.002 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:5 c | 0.013 g |
| PUFA 22:5 n-3 (DPA) | 0.013 g |
| PUFA 22:6 c | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.59 g |
| Fatty acids, total trans-monoenoic | 0.53 g |
| TFA 16:1 t | 0.031 g |
| TFA 18:1 t | 0.5 g |
| Fatty acids, total trans-dienoic | 0.06 g |
| TFA 18:2 t not further defined | 0.06 g |
| Cholesterol | 80 mg |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 746763, published 2019-12-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.