Carrots, dehydrated

USDA name: Carrot, dehydrated

252 calories in 1 cup (74 g). 8.1 g protein, 79.6 g carbs and 1.5 g fat per 100 g.

Serving
1
= 74 g
252KCAL

Carrots, dehydrated, 1 cup

252 calories

Protein
6 g
Carbs
58.9 g
Fat
1.1 g
Fiber
17.5 g
Sugars
28.7 g

Nutrition Facts

Serving size1 cup (74 g)
Amount per serving
Calories
252
% Daily Value*
Total Fat 1.1 g1%
Saturated Fat 0.19 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 204 mg9%
Total Carbohydrate 58.9 g21%
Dietary Fiber 17.5 g62%
Total Sugars 28.7 g
Protein 6 g
Vitamin D 0 mcg0%
Calcium 157 mg12%
Iron 2.9 mg16%
Potassium 1,880 mg40%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin A281% 2,533 µg
  • Vitamin K67% 79.9 µg
  • Vitamin B645% 0.77 mg
  • Thiamin (B1)33% 0.4 mg
  • Niacin (B3)30% 4.9 mg
  • Vitamin E27% 4 mg
  • Riboflavin (B2)24% 0.31 mg
  • Pantothenic acid (B5)22% 1.1 mg
  • Vitamin C12% 10.8 mg
  • Folate10% 40.7 µg
  • Choline10% 53.4 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Potassium40% 1,880 mg
  • Manganese36% 0.83 mg
  • Copper30% 0.27 mg
  • Magnesium21% 87.3 mg
  • Phosphorus20% 256 mg
  • Iron16% 2.9 mg
  • Calcium12% 157 mg
  • Selenium12% 6.4 µg
  • Zinc11% 1.2 mg
  • Sodium9% 204 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid1.2 g
  • Aspartic acid0.8 g
  • Alanine0.34 g
  • Valine•0.26 g
  • Arginine0.25 g
  • Leucine•0.25 g
  • Isoleucine•0.24 g
  • Lysine•0.23 g
  • Threonine•0.22 g
  • Serine0.2 g
  • Phenylalanine•0.19 g
  • Proline0.17 g
  • Tyrosine0.12 g
  • Histidine•0.093 g
  • Tryptophan•0.064 g
  • Cystine0.047 g
  • Methionine•0.041 g

How it compares

Against the 599 foods in Vegetables and Vegetable Products, per 100 g.

  • Sugars

    Higher than 99%

    leastmost
  • Potassium

    Higher than 99%

    leastmost
  • Fiber

    Higher than 99%

    leastmost
  • Carbohydrates

    Higher than 99%

    leastmost
  • Calories

    Higher than 99%

    leastmost
  • Calcium

    Higher than 98%

    leastmost

Questions

How many calories are in carrots, dehydrated?
1 cup (74 g) has 252 calories, 6 g of protein, 58.9 g of carbohydrates and 1.1 g of fat.
How much protein is in carrots, dehydrated?
8.1 g per 100 g, which is 10% of its calories.
How many net carbs are in carrots, dehydrated?
56 g per 100 g: 79.6 g of carbohydrates minus 23.6 g of fiber.

Similar foods

All 90 nutrients, per 100 g+
Water4 g
Energy341 kcal
Energy1,427 kj
Protein8.1 g
Total lipid (fat)1.5 g
Ash6.8 g
Carbohydrate, by difference79.6 g
Fiber, total dietary23.6 g
Total Sugars38.8 g
Calcium, Ca212 mg
Iron, Fe3.9 mg
Magnesium, Mg118 mg
Phosphorus, P346 mg
Potassium, K2,540 mg
Sodium, Na275 mg
Zinc, Zn1.6 mg
Copper, Cu0.37 mg
Manganese, Mn1.1 mg
Selenium, Se8.6 µg
Vitamin C, total ascorbic acid14.6 mg
Thiamin0.53 mg
Riboflavin0.42 mg
Niacin6.6 mg
Pantothenic acid1.5 mg
Vitamin B-61 mg
Folate, total55 µg
Folic acid0 µg
Folate, food55 µg
Folate, DFE55 µg
Choline, total72.1 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE3,423 µg
Retinol0 µg
Carotene, beta33,954 µg
Carotene, alpha14,251 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU68,466 iu
Lycopene3 µg
Lutein + zeaxanthin1,051 µg
Vitamin E (alpha-tocopherol)5.5 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)108 µg
Fatty acids, total saturated0.26 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.019 g
SFA 14:00.009 g
SFA 16:00.22 g
SFA 18:00.009 g
Fatty acids, total monounsaturated0.076 g
MUFA 16:10.019 g
MUFA 18:10.057 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.73 g
PUFA 18:20.64 g
PUFA 18:30.095 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Phytosterols94 mg
Tryptophan0.087 g
Threonine0.3 g
Isoleucine0.32 g
Leucine0.34 g
Lysine0.32 g
Methionine0.056 g
Cystine0.063 g
Phenylalanine0.25 g
Tyrosine0.16 g
Valine0.35 g
Arginine0.34 g
Histidine0.13 g
Alanine0.46 g
Aspartic acid1.1 g
Glutamic acid1.6 g
Proline0.23 g
Serine0.28 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170500, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.