Canned macaroni and cheese
USDA name: Macaroni and Cheese, canned entree
200 calories in 1 serving (244 g). Per 100 g, protein: 3.4 g, carbohydrates: 11.5 g, fat: 2.5 g.
Canned macaroni and cheese, 1 serving
200 calories
- Protein
- 8.2 g
- Carbs
- 28.1 g
- Fat
- 6 g
- Fiber
- 1.2 g
- Sugars
- 1.2 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)21% 0.28 mg
- Thiamin (B1)21% 0.25 mg
- Niacin (B3)18% 2.9 mg
- Vitamin B1215% 0.37 µg
- Folate13% 51.2 µg
- Vitamin B65% 0.09 mg
- Vitamin A5% 41.5 µg
- Pantothenic acid (B5)4% 0.18 mg
- Choline2% 13.2 mg
- Vitamin E1% 0.12 mg
Little or none: Vitamin K, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper80% 0.72 mg
- Selenium42% 23.2 µg
- Sodium32% 737 mg
- Manganese24% 0.55 mg
- Iron12% 2.2 mg
- Zinc10% 1.1 mg
- Phosphorus9% 115 mg
- Calcium7% 85.4 mg
- Magnesium5% 22 mg
- Potassium4% 205 mg
How it compares
Against other records in Meals, Entrees, and Side Dishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 98%
Same value as 0 of 80 other records.
leastmostFiber
Lower than 95%
Same value as 1 of 80 other records.
leastmostPotassium
Lower than 94%
Same value as 0 of 79 other records.
leastmostSugars
Lower than 91%
Same value as 0 of 76 other records.
leastmostProtein
Lower than 90%
Same value as 0 of 80 other records.
leastmostCarbohydrates
Lower than 90%
Same value as 0 of 80 other records.
leastmost
Questions
- How many calories are in canned macaroni and cheese?
- 1 serving (244 g): 200 calories; protein: 8.2 g, carbohydrates: 28.1 g, fat: 6 g.
- How much protein is in canned macaroni and cheese?
- 3.4 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in canned macaroni and cheese?
- 11 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Frozen macaroni and cheese
- Microwavable canned macaroni and cheese
- Prepared box macaroni and cheese mix
- Unprepared box macaroni and cheese mix
- Unprepared microwaveable macaroni and cheese
- Boxed macaroni and cheese with dry sauce mix, uncooked
- Reduced fat frozen beef macaroni and cheese
- Unprepared reduced-fat macaroni and cheese mix
All 90 reported nutrients, per 100 g+
| Water | 81.4 g |
| Energy | 82 kcal |
| Energy | 342 kj |
| Protein | 3.4 g |
| Total lipid (fat) | 2.5 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 11.5 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 0.5 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0.3 g |
| Maltose | 0.2 g |
| Galactose | 0 g |
| Starch | 9.7 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 0.9 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 47 mg |
| Potassium, K | 84 mg |
| Sodium, Na | 302 mg |
| Zinc, Zn | 0.45 mg |
| Copper, Cu | 0.3 mg |
| Manganese, Mn | 0.22 mg |
| Selenium, Se | 9.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.11 mg |
| Niacin | 1.2 mg |
| Pantothenic acid | 0.074 mg |
| Vitamin B-6 | 0.037 mg |
| Folate, total | 13 µg |
| Folic acid | 11 µg |
| Folate, food | 2 µg |
| Folate, DFE | 21 µg |
| Choline, total | 5.4 mg |
| Betaine | 43.2 mg |
| Vitamin B-12 | 0.15 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 17 µg |
| Retinol | 17 µg |
| Carotene, beta | 5 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 65 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 2 µg |
| Vitamin E (alpha-tocopherol) | 0.05 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0.2 µg |
| Fatty acids, total saturated | 0.88 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.17 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.59 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.12 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0.6 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.6 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 0.3 g |
| PUFA 18:2 | 0.3 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 6 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173325, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.