Cabbage, raw

USDA name: Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw

8 calories in 0.5 cup, shredded (35 g). Per 100 g, protein: 1.2 g, carbohydrates: 5.4 g, fat: 0.18 g.

Serving
1
= 35 g
8KCAL

Cabbage, raw, 0.5 cup, shredded

8 calories

Protein
0.42 g
Carbs
1.9 g
Fat
0.063 g
Fiber
0.81 g
Sugars
—

Nutrition Facts

Serving size0.5 cup, shredded (35 g)
Amount per serving
Calories
8
% Daily Value*
Total Fat 0.063 g0%
Saturated Fat 0.008 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 6.3 mg0%
Total Carbohydrate 1.9 g1%
Dietary Fiber 0.81 g3%
Protein 0.42 g
Vitamin D 0 mcg0%
Calcium 16.4 mg1%
Iron 0.2 mg1%
Potassium 86.1 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C20% 17.9 mg
  • Folate5% 19.9 µg
  • Vitamin B62% 0.033 mg
  • Thiamin (B1)1% 0.018 mg
  • Pantothenic acid (B5)1% 0.049 mg
  • Riboflavin (B2)1% 0.011 mg
  • Niacin (B3)1% 0.1 mg

Little or none: Vitamin A, Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Manganese2% 0.056 mg
  • Potassium2% 86.1 mg
  • Calcium1% 16.4 mg
  • Magnesium1% 5.3 mg
  • Iron1% 0.2 mg
  • Copper1% 0.008 mg
  • Phosphorus1% 8.1 mg
  • Selenium1% 0.32 µg
  • Zinc1% 0.063 mg

Little or none: Sodium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.095 g
  • Proline0.083 g
  • Aspartic acid0.042 g
  • Serine0.025 g
  • Arginine0.024 g
  • Leucine•0.022 g
  • Isoleucine•0.021 g
  • Lysine•0.02 g
  • Valine•0.018 g
  • Alanine0.015 g
  • Threonine•0.015 g
  • Phenylalanine•0.014 g
  • Glycine0.009 g
  • Histidine•0.009 g
  • Tyrosine0.007 g
  • Methionine•0.004 g
  • Tryptophan•0.004 g
  • Cystine0.004 g

How it compares

Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 89%

    Same value as 0 of 867 other records.

    leastmost
  • Calcium

    Higher than 73%

    Same value as 5 of 901 other records.

    leastmost
  • Calories

    Lower than 72%

    Same value as 12 of 893 other records.

    leastmost
  • Protein

    Lower than 71%

    Same value as 3 of 901 other records.

    leastmost
  • Total fat

    Lower than 70%

    Same value as 22 of 893 other records.

    leastmost
  • Carbohydrates

    Lower than 65%

    Same value as 2 of 893 other records.

    leastmost

Questions

How many calories are in cabbage, raw?
0.5 cup, shredded (35 g): 8 calories; protein: 0.42 g, carbohydrates: 1.9 g, fat: 0.063 g.
How much protein is in cabbage, raw?
1.2 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in cabbage, raw?
3.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 69 reported nutrients, per 100 g+
Water92.5 g
Energy24 kcal
Energy100 kj
Protein1.2 g
Total lipid (fat)0.18 g
Ash0.72 g
Carbohydrate, by difference5.4 g
Fiber, total dietary2.3 g
Calcium, Ca47 mg
Iron, Fe0.56 mg
Magnesium, Mg15 mg
Phosphorus, P23 mg
Potassium, K246 mg
Sodium, Na18 mg
Zinc, Zn0.18 mg
Copper, Cu0.023 mg
Manganese, Mn0.16 mg
Selenium, Se0.9 µg
Vitamin C, total ascorbic acid51 mg
Thiamin0.05 mg
Riboflavin0.03 mg
Niacin0.3 mg
Pantothenic acid0.14 mg
Vitamin B-60.095 mg
Folate, total57 µg
Folic acid0 µg
Folate, food57 µg
Folate, DFE57 µg
Vitamin B-120 µg
Vitamin A, RAE6 µg
Retinol0 µg
Vitamin A, IU126 iu
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0.023 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.001 g
SFA 14:00.001 g
SFA 16:00.019 g
SFA 18:00.001 g
Fatty acids, total monounsaturated0.013 g
MUFA 16:10 g
MUFA 18:10.013 g
Fatty acids, total polyunsaturated0.087 g
PUFA 18:20.035 g
PUFA 18:30.046 g
PUFA 20:40 g
Fatty acids, total trans0 g
Cholesterol0 mg
Phytosterols11 mg
Tryptophan0.012 g
Threonine0.042 g
Isoleucine0.061 g
Leucine0.063 g
Lysine0.057 g
Methionine0.012 g
Cystine0.01 g
Phenylalanine0.039 g
Tyrosine0.021 g
Valine0.052 g
Arginine0.069 g
Histidine0.025 g
Alanine0.042 g
Aspartic acid0.12 g
Glutamic acid0.27 g
Glycine0.027 g
Proline0.24 g
Serine0.071 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169335, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.