Bottom round steak, lean and fat, raw
USDA name: Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw
110 calories in 3 oz (85 g). Per 100 g, protein: 22.1 g, carbohydrates: 0 g, fat: 3.8 g.
Among the other records in Beef Products, per 100 g: less total fat than 93%, and less calories than 91%.
Bottom round steak, lean and fat, raw, 3 oz
110 calories
- Protein18.8 g72% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat3.3 g28% of calories
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12128% 3.1 µg
- Vitamin B636% 0.62 mg
- Niacin (B3)34% 5.4 mg
- Riboflavin (B2)16% 0.2 mg
- Choline14% 77.6 mg
- Pantothenic acid (B5)13% 0.65 mg
- Thiamin (B1)6% 0.076 mg
- Folate1% 5.1 µg
Little or none: Vitamin E, Vitamin A, Vitamin C, Vitamin K.
minerals
% of the Daily Value in this serving
- Selenium47% 25.8 µg
- Zinc33% 3.7 mg
- Phosphorus15% 184 mg
- Iron14% 2.5 mg
- Copper12% 0.11 mg
- Potassium7% 306 mg
- Magnesium5% 20.4 mg
- Sodium2% 52.7 mg
- Manganese1% 0.017 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.8 g
- Aspartic acid1.7 g
- Lysine•1.6 g
- Leucine•1.5 g
- Arginine1.2 g
- Glycine1.1 g
- Alanine1.1 g
- Valine•0.93 g
- Proline0.9 g
- Isoleucine•0.86 g
- Threonine•0.75 g
- Phenylalanine•0.74 g
- Serine0.74 g
- Histidine•0.6 g
- Tyrosine0.6 g
- Methionine•0.49 g
- Cystine0.24 g
- Tryptophan•0.12 g
How it compares
Against other records in Beef Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 93%
Same value as 1 of 968 other records.
leastmostCalories
Lower than 91%
Same value as 9 of 968 other records.
leastmostCalcium
Lower than 84%
Same value as 86 of 968 other records.
leastmostIron
Higher than 79%
Same value as 2 of 968 other records.
leastmostPotassium
Higher than 78%
Same value as 5 of 937 other records.
leastmostProtein
Lower than 63%
Same value as 3 of 968 other records.
leastmost
Questions
- How many calories are in bottom round steak, lean and fat, raw?
- 3 oz (85 g): 110 calories; protein: 18.8 g, carbohydrates: 0 g, fat: 3.3 g.
- How much protein is in bottom round steak, lean and fat, raw?
- 22.1 g per 100 g. Its estimated share of calories is 69%, using 4 kcal per gram of protein.
- How many net carbs are in bottom round steak, lean and fat, raw?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 112 reported nutrients, per 100 g+
| Water | 73.3 g |
| Energy | 129 kcal |
| Energy | 540 kj |
| Protein | 22.1 g |
| Total lipid (fat) | 3.8 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 5 mg |
| Iron, Fe | 2.9 mg |
| Magnesium, Mg | 24 mg |
| Phosphorus, P | 217 mg |
| Potassium, K | 360 mg |
| Sodium, Na | 62 mg |
| Zinc, Zn | 4.3 mg |
| Copper, Cu | 0.13 mg |
| Manganese, Mn | 0.02 mg |
| Selenium, Se | 30.3 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.089 mg |
| Riboflavin | 0.24 mg |
| Niacin | 6.4 mg |
| Pantothenic acid | 0.77 mg |
| Vitamin B-6 | 0.72 mg |
| Folate, total | 6 µg |
| Folic acid | 0 µg |
| Folate, food | 6 µg |
| Folate, DFE | 6 µg |
| Choline, total | 91.3 mg |
| Betaine | 10.6 mg |
| Vitamin B-12 | 3.6 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.07 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.01 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 0 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 1.4 µg |
| Fatty acids, total saturated | 1.4 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.11 g |
| SFA 15:0 | 0.015 g |
| SFA 16:0 | 0.82 g |
| SFA 17:0 | 0.034 g |
| SFA 18:0 | 0.4 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0.015 g |
| Fatty acids, total monounsaturated | 1.6 g |
| MUFA 14:1 | 0.031 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.15 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 1.4 g |
| MUFA 18:1 c | 1.3 g |
| MUFA 20:1 | 0.006 g |
| Fatty acids, total polyunsaturated | 0.31 g |
| PUFA 18:2 | 0.25 g |
| PUFA 18:2 n-6 c,c | 0.22 g |
| PUFA 18:3 | 0.008 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.008 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.054 g |
| Fatty acids, total trans | 0.14 g |
| Fatty acids, total trans-monoenoic | 0.11 g |
| TFA 18:1 t | 0.11 g |
| TFA 18:2 t,t | 0.028 g |
| Fatty acids, total trans-polyenoic | 0.028 g |
| Cholesterol | 61 mg |
| Tryptophan | 0.15 g |
| Threonine | 0.89 g |
| Isoleucine | 1 g |
| Leucine | 1.8 g |
| Lysine | 1.9 g |
| Methionine | 0.58 g |
| Cystine | 0.29 g |
| Phenylalanine | 0.88 g |
| Tyrosine | 0.71 g |
| Valine | 1.1 g |
| Arginine | 1.4 g |
| Histidine | 0.71 g |
| Alanine | 1.3 g |
| Aspartic acid | 2 g |
| Glutamic acid | 3.3 g |
| Glycine | 1.3 g |
| Proline | 1.1 g |
| Serine | 0.87 g |
| Hydroxyproline | 0.088 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172130, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.