Bosc pears, raw

USDA name: Pears, raw, bosc (Includes foods for Usda's Food Distribution Program)

120 calories in 1 medium (179 g). Per 100 g, protein: 0.36 g, carbohydrates: 16.1 g, fat: 0.09 g.

Serving
1
= 179 g
120KCAL

Bosc pears, raw, 1 medium

120 calories

Protein
0.64 g
Carbs
28.8 g
Fat
0.16 g
Fiber
5.5 g
Sugars
18.3 g

Nutrition Facts

Serving size1 medium (179 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 0.16 g0%
Trans Fat 0 g
Cholesterol —
Sodium 1.8 mg0%
Total Carbohydrate 28.8 g10%
Dietary Fiber 5.5 g20%
Total Sugars 18.3 g
Protein 0.64 g
Calcium 17.9 mg1%
Iron 0.27 mg1%
Potassium 218 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin K8% 9.3 µg
  • Vitamin C6% 5 mg
  • Riboflavin (B2)3% 0.041 mg
  • Folate3% 12.5 µg
  • Vitamin B62% 0.038 mg
  • Pantothenic acid (B5)2% 0.1 mg
  • Thiamin (B1)2% 0.021 mg
  • Niacin (B3)2% 0.27 mg
  • Choline2% 9.1 mg
  • Vitamin E1% 0.21 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Copper21% 0.19 mg
  • Potassium5% 218 mg
  • Manganese4% 0.084 mg
  • Magnesium3% 12.5 mg
  • Zinc2% 0.23 mg
  • Phosphorus2% 25.1 mg
  • Iron1% 0.27 mg
  • Calcium1% 17.9 mg

Little or none: Sodium, Selenium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Aspartic acid0.18 g
  • Glutamic acid0.052 g
  • Proline0.036 g
  • Leucine•0.032 g
  • Lysine•0.029 g
  • Valine•0.029 g
  • Serine0.027 g
  • Alanine0.023 g
  • Glycine0.021 g
  • Isoleucine•0.02 g
  • Threonine•0.02 g
  • Arginine0.018 g
  • Phenylalanine•0.018 g
  • Methionine•0.004 g
  • Tryptophan•0.004 g
  • Tyrosine0.004 g
  • Cystine0.002 g
  • Histidine•0.002 g

How it compares

Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 85%

    Same value as 5 of 398 other records.

    leastmost
  • Protein

    Lower than 79%

    Same value as 8 of 404 other records.

    leastmost
  • Iron

    Lower than 78%

    Same value as 5 of 409 other records.

    leastmost
  • Fiber

    Higher than 76%

    Same value as 5 of 362 other records.

    leastmost
  • Vitamin C

    Lower than 72%

    Same value as 5 of 399 other records.

    leastmost
  • Sodium

    Lower than 72%

    Same value as 69 of 408 other records.

    leastmost

Questions

How many calories are in bosc pears, raw?
1 medium (179 g): 120 calories; protein: 0.64 g, carbohydrates: 28.8 g, fat: 0.16 g.
How much protein is in bosc pears, raw?
0.36 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in bosc pears, raw?
13 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 63 reported nutrients, per 100 g+
Water83.2 g
Energy67 kcal
Energy279 kj
Protein0.36 g
Total lipid (fat)0.09 g
Ash0.28 g
Carbohydrate, by difference16.1 g
Fiber, total dietary3.1 g
Total Sugars10.2 g
Sucrose2.1 g
Glucose2.5 g
Fructose5.6 g
Lactose0 g
Maltose0 g
Galactose0 g
Calcium, Ca10 mg
Iron, Fe0.15 mg
Magnesium, Mg7 mg
Phosphorus, P14 mg
Potassium, K122 mg
Sodium, Na1 mg
Zinc, Zn0.13 mg
Copper, Cu0.1 mg
Manganese, Mn0.047 mg
Selenium, Se0 µg
Vitamin C, total ascorbic acid2.8 mg
Thiamin0.012 mg
Riboflavin0.023 mg
Niacin0.15 mg
Pantothenic acid0.057 mg
Vitamin B-60.021 mg
Folate, total7 µg
Folate, food7 µg
Choline, total5.1 mg
Vitamin A, RAE1 µg
Carotene, beta11 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU19 iu
Lycopene0 µg
Lutein + zeaxanthin11 µg
Vitamin E (alpha-tocopherol)0.12 mg
Vitamin K (phylloquinone)5.2 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total trans0 g
Tryptophan0.002 g
Threonine0.011 g
Isoleucine0.011 g
Leucine0.018 g
Lysine0.016 g
Methionine0.002 g
Cystine0.001 g
Phenylalanine0.01 g
Tyrosine0.002 g
Valine0.016 g
Arginine0.01 g
Histidine0.001 g
Alanine0.013 g
Aspartic acid0.1 g
Glutamic acid0.029 g
Glycine0.012 g
Proline0.02 g
Serine0.015 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167778, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.