Bartlett pears, raw
USDA name: Pears, raw, bartlett
80 calories in 1 cup slices (140 g). Per 100 g, protein: 0.38 g, carbohydrates: 15.1 g, fat: 0.16 g.
Bartlett pears, raw, 1 cup slices
80 calories
- Protein
- 0.53 g
- Carbs
- 21.1 g
- Fat
- 0.22 g
- Fiber
- 4.3 g
- Sugars
- 13.6 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6.2 mg
- Vitamin K4% 5.3 µg
- Riboflavin (B2)3% 0.036 mg
- Vitamin B62% 0.036 mg
- Folate2% 8.4 µg
- Niacin (B3)1% 0.23 mg
- Thiamin (B1)1% 0.017 mg
- Pantothenic acid (B5)1% 0.059 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Copper11% 0.098 mg
- Potassium3% 122 mg
- Manganese2% 0.045 mg
- Magnesium2% 8 mg
- Iron1% 0.24 mg
- Phosphorus1% 14 mg
- Zinc1% 0.098 mg
- Calcium1% 11.2 mg
- Selenium1% 0.28 µg
Little or none: Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Aspartic acid0.15 g
- Glutamic acid0.05 g
- Leucine•0.032 g
- Lysine•0.029 g
- Valine•0.027 g
- Proline0.024 g
- Alanine0.022 g
- Serine0.022 g
- Glycine0.021 g
- Isoleucine•0.02 g
- Phenylalanine•0.018 g
- Threonine•0.018 g
- Arginine0.017 g
- Cystine0.003 g
- Histidine•0.003 g
- Methionine•0.003 g
- Tryptophan•0.003 g
- Tyrosine0.003 g
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Lower than 84%
Same value as 0 of 407 other records.
leastmostProtein
Lower than 77%
Same value as 3 of 404 other records.
leastmostSodium
Higher than 76%
Same value as 17 of 408 other records.
leastmostFiber
Higher than 76%
Same value as 5 of 362 other records.
leastmostIron
Lower than 76%
Same value as 5 of 409 other records.
leastmostCalcium
Lower than 70%
Same value as 22 of 409 other records.
leastmost
Questions
- How many calories are in bartlett pears, raw?
- 1 cup slices (140 g): 80 calories; protein: 0.53 g, carbohydrates: 21.1 g, fat: 0.22 g.
- How much protein is in bartlett pears, raw?
- 0.38 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in bartlett pears, raw?
- 12 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 63 reported nutrients, per 100 g+
| Water | 84.1 g |
| Energy (Atwater General Factors) | 63 kcal |
| Energy (Atwater Specific Factors) | 57 kcal |
| Energy | 57 kcal |
| Energy | 238 kj |
| Nitrogen | 0.06 g |
| Protein | 0.38 g |
| Total lipid (fat) | 0.16 g |
| Ash | 0.3 g |
| Carbohydrate, by difference | 15.1 g |
| Fiber, total dietary | 3.1 g |
| Fiber, soluble | 0.3 g |
| Fiber, insoluble | 2.8 g |
| Sugars, Total | 9.7 g |
| Sucrose | 0.43 g |
| Glucose | 2.5 g |
| Fructose | 6.8 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Calcium, Ca | 8 mg |
| Iron, Fe | 0.17 mg |
| Magnesium, Mg | 5.7 mg |
| Phosphorus, P | 10 mg |
| Potassium, K | 87 mg |
| Sodium, Na | 7 mg |
| Zinc, Zn | 0.07 mg |
| Copper, Cu | 0.07 mg |
| Manganese, Mn | 0.032 mg |
| Selenium, Se | 0.2 µg |
| Vitamin C, total ascorbic acid | 4.4 mg |
| Thiamin | 0.012 mg |
| Riboflavin | 0.026 mg |
| Niacin | 0.16 mg |
| Pantothenic acid | 0.042 mg |
| Vitamin B-6 | 0.026 mg |
| Folate, total | 6 µg |
| Vitamin A, RAE | 1 µg |
| Carotene, beta | 8 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 3 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 48 µg |
| Vitamin K (phylloquinone) | 3.8 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Tryptophan | 0.002 g |
| Threonine | 0.013 g |
| Isoleucine | 0.014 g |
| Leucine | 0.023 g |
| Lysine | 0.021 g |
| Methionine | 0.002 g |
| Cystine | 0.002 g |
| Phenylalanine | 0.013 g |
| Tyrosine | 0.002 g |
| Valine | 0.019 g |
| Arginine | 0.012 g |
| Histidine | 0.002 g |
| Alanine | 0.016 g |
| Aspartic acid | 0.1 g |
| Glutamic acid | 0.036 g |
| Glycine | 0.015 g |
| Proline | 0.017 g |
| Serine | 0.016 g |
Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 746773, published 2019-12-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.