Bartlett pears, raw

USDA name: Pears, raw, bartlett

80 calories in 1 cup slices (140 g). Per 100 g, protein: 0.38 g, carbohydrates: 15.1 g, fat: 0.16 g.

Serving
1
= 140 g
80KCAL

Bartlett pears, raw, 1 cup slices

80 calories

Protein
0.53 g
Carbs
21.1 g
Fat
0.22 g
Fiber
4.3 g
Sugars
13.6 g

Nutrition Facts

Serving size1 cup slices (140 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 0.22 g0%
Cholesterol —
Sodium 9.8 mg0%
Total Carbohydrate 21.1 g8%
Dietary Fiber 4.3 g16%
Total Sugars 13.6 g
Protein 0.53 g
Calcium 11.2 mg1%
Iron 0.24 mg1%
Potassium 122 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6.2 mg
  • Vitamin K4% 5.3 µg
  • Riboflavin (B2)3% 0.036 mg
  • Vitamin B62% 0.036 mg
  • Folate2% 8.4 µg
  • Niacin (B3)1% 0.23 mg
  • Thiamin (B1)1% 0.017 mg
  • Pantothenic acid (B5)1% 0.059 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Copper11% 0.098 mg
  • Potassium3% 122 mg
  • Manganese2% 0.045 mg
  • Magnesium2% 8 mg
  • Iron1% 0.24 mg
  • Phosphorus1% 14 mg
  • Zinc1% 0.098 mg
  • Calcium1% 11.2 mg
  • Selenium1% 0.28 µg

Little or none: Sodium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Aspartic acid0.15 g
  • Glutamic acid0.05 g
  • Leucine•0.032 g
  • Lysine•0.029 g
  • Valine•0.027 g
  • Proline0.024 g
  • Alanine0.022 g
  • Serine0.022 g
  • Glycine0.021 g
  • Isoleucine•0.02 g
  • Phenylalanine•0.018 g
  • Threonine•0.018 g
  • Arginine0.017 g
  • Cystine0.003 g
  • Histidine•0.003 g
  • Methionine•0.003 g
  • Tryptophan•0.003 g
  • Tyrosine0.003 g

How it compares

Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Lower than 84%

    Same value as 0 of 407 other records.

    leastmost
  • Protein

    Lower than 77%

    Same value as 3 of 404 other records.

    leastmost
  • Sodium

    Higher than 76%

    Same value as 17 of 408 other records.

    leastmost
  • Fiber

    Higher than 76%

    Same value as 5 of 362 other records.

    leastmost
  • Iron

    Lower than 76%

    Same value as 5 of 409 other records.

    leastmost
  • Calcium

    Lower than 70%

    Same value as 22 of 409 other records.

    leastmost

Questions

How many calories are in bartlett pears, raw?
1 cup slices (140 g): 80 calories; protein: 0.53 g, carbohydrates: 21.1 g, fat: 0.22 g.
How much protein is in bartlett pears, raw?
0.38 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in bartlett pears, raw?
12 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 63 reported nutrients, per 100 g+
Water84.1 g
Energy (Atwater General Factors)63 kcal
Energy (Atwater Specific Factors)57 kcal
Energy57 kcal
Energy238 kj
Nitrogen0.06 g
Protein0.38 g
Total lipid (fat)0.16 g
Ash0.3 g
Carbohydrate, by difference15.1 g
Fiber, total dietary3.1 g
Fiber, soluble0.3 g
Fiber, insoluble2.8 g
Sugars, Total9.7 g
Sucrose0.43 g
Glucose2.5 g
Fructose6.8 g
Lactose0 g
Maltose0 g
Galactose0 g
Calcium, Ca8 mg
Iron, Fe0.17 mg
Magnesium, Mg5.7 mg
Phosphorus, P10 mg
Potassium, K87 mg
Sodium, Na7 mg
Zinc, Zn0.07 mg
Copper, Cu0.07 mg
Manganese, Mn0.032 mg
Selenium, Se0.2 µg
Vitamin C, total ascorbic acid4.4 mg
Thiamin0.012 mg
Riboflavin0.026 mg
Niacin0.16 mg
Pantothenic acid0.042 mg
Vitamin B-60.026 mg
Folate, total6 µg
Vitamin A, RAE1 µg
Carotene, beta8 µg
Carotene, alpha0 µg
Cryptoxanthin, beta3 µg
Lycopene0 µg
Lutein + zeaxanthin48 µg
Vitamin K (phylloquinone)3.8 µg
Vitamin K (Dihydrophylloquinone)0 µg
Tryptophan0.002 g
Threonine0.013 g
Isoleucine0.014 g
Leucine0.023 g
Lysine0.021 g
Methionine0.002 g
Cystine0.002 g
Phenylalanine0.013 g
Tyrosine0.002 g
Valine0.019 g
Arginine0.012 g
Histidine0.002 g
Alanine0.016 g
Aspartic acid0.1 g
Glutamic acid0.036 g
Glycine0.015 g
Proline0.017 g
Serine0.016 g

Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 746773, published 2019-12-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.