Boneless rib eye steak, select, grilled
USDA name: Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled
162 calories in 3 oz (85 g). Per 100 g, protein: 29.2 g, carbohydrates: 0 g, fat: 8.3 g.
Boneless rib eye steak, select, grilled, 3 oz
162 calories
- Protein
- 24.8 g
- Carbs
- 0 g
- Fat
- 7.1 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories162
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1280% 1.9 µg
- Niacin (B3)33% 5.3 mg
- Vitamin B631% 0.53 mg
- Riboflavin (B2)20% 0.26 mg
- Pantothenic acid (B5)10% 0.51 mg
- Choline9% 47.9 mg
- Thiamin (B1)6% 0.068 mg
- Folate1% 6 µg
- Vitamin K1% 1.4 µg
Little or none: Vitamin D, Vitamin E, Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium61% 33.6 µg
- Zinc54% 6 mg
- Phosphorus12% 154 mg
- Iron11% 2 mg
- Copper9% 0.082 mg
- Potassium6% 270 mg
- Magnesium5% 22.1 mg
- Manganese4% 0.082 mg
- Sodium2% 50.1 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid4.8 g
- Aspartic acid2.8 g
- Lysine•2.8 g
- Leucine•2.5 g
- Arginine2 g
- Alanine1.7 g
- Valine•1.4 g
- Threonine•1.4 g
- Isoleucine•1.4 g
- Glycine1.3 g
- Proline1.2 g
- Serine1.2 g
- Phenylalanine•1.2 g
- Histidine•1.1 g
- Tyrosine1.1 g
- Methionine•0.78 g
- Tryptophan•0.32 g
- Cystine0.3 g
How it compares
Against other records in Beef Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 82%
Same value as 1 of 968 other records.
leastmostCalcium
Lower than 74%
Same value as 93 of 968 other records.
leastmostTotal fat
Lower than 57%
Same value as 0 of 968 other records.
leastmostCalories
Lower than 54%
Same value as 7 of 968 other records.
leastmostSodium
Lower than 54%
Same value as 29 of 968 other records.
leastmostPotassium
Higher than 51%
Same value as 7 of 937 other records.
leastmost
Questions
- How many calories are in boneless rib eye steak, select, grilled?
- 3 oz (85 g): 162 calories; protein: 24.8 g, carbohydrates: 0 g, fat: 7.1 g.
- How much protein is in boneless rib eye steak, select, grilled?
- 29.2 g per 100 g. Its estimated share of calories is 61%, using 4 kcal per gram of protein.
- How many net carbs are in boneless rib eye steak, select, grilled?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 113 reported nutrients, per 100 g+
| Water | 62.1 g |
| Energy | 191 kcal |
| Energy | 801 kj |
| Protein | 29.2 g |
| Total lipid (fat) | 8.3 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 2.3 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 181 mg |
| Potassium, K | 318 mg |
| Sodium, Na | 59 mg |
| Zinc, Zn | 7 mg |
| Copper, Cu | 0.096 mg |
| Manganese, Mn | 0.096 mg |
| Selenium, Se | 39.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.08 mg |
| Riboflavin | 0.3 mg |
| Niacin | 6.2 mg |
| Pantothenic acid | 0.6 mg |
| Vitamin B-6 | 0.62 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Choline, total | 56.3 mg |
| Betaine | 13.1 mg |
| Vitamin B-12 | 2.3 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 2 µg |
| Retinol | 2 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 7 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.07 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 3 iu |
| Vitamin D (D2 + D3) | 0.1 µg |
| Vitamin D3 (cholecalciferol) | 0.1 µg |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 3.5 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.004 g |
| SFA 12:0 | 0.006 g |
| SFA 14:0 | 0.23 g |
| SFA 15:0 | 0.048 g |
| SFA 16:0 | 2 g |
| SFA 17:0 | 0.11 g |
| SFA 18:0 | 1.2 g |
| SFA 20:0 | 0.002 g |
| SFA 24:0 | 0.01 g |
| Fatty acids, total monounsaturated | 4 g |
| MUFA 14:1 | 0.05 g |
| MUFA 15:1 | 0.055 g |
| MUFA 16:1 | 0.27 g |
| MUFA 16:1 c | 0.27 g |
| MUFA 17:1 | 0.079 g |
| MUFA 18:1 | 3.5 g |
| MUFA 18:1 c | 3.1 g |
| MUFA 20:1 | 0.012 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.54 g |
| PUFA 18:2 | 0.42 g |
| PUFA 18:2 n-6 c,c | 0.38 g |
| PUFA 18:2 CLAs | 0.028 g |
| PUFA 18:3 | 0.017 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.017 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0.02 g |
| PUFA 20:3 n-6 | 0.02 g |
| PUFA 20:4 | 0.064 g |
| PUFA 20:5 n-3 (EPA) | 0.002 g |
| PUFA 22:5 n-3 (DPA) | 0.016 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Fatty acids, total trans | 0.43 g |
| Fatty acids, total trans-monoenoic | 0.43 g |
| TFA 16:1 t | 0.003 g |
| TFA 18:1 t | 0.42 g |
| TFA 18:2 t not further defined | 0.008 g |
| Fatty acids, total trans-polyenoic | 0.008 g |
| Cholesterol | 77 mg |
| Tryptophan | 0.38 g |
| Threonine | 1.6 g |
| Isoleucine | 1.6 g |
| Leucine | 3 g |
| Lysine | 3.3 g |
| Methionine | 0.92 g |
| Cystine | 0.35 g |
| Phenylalanine | 1.4 g |
| Tyrosine | 1.3 g |
| Valine | 1.7 g |
| Arginine | 2.3 g |
| Histidine | 1.3 g |
| Alanine | 2 g |
| Aspartic acid | 3.3 g |
| Glutamic acid | 5.6 g |
| Glycine | 1.5 g |
| Proline | 1.5 g |
| Serine | 1.4 g |
| Hydroxyproline | 0.15 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173381, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.