Bone-in back ribs, all grades, braised
USDA name: Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, cooked, braised
254 calories in 3 oz (85 g). 28.4 g protein, 0 g carbs and 20.6 g fat per 100 g.
Bone-in back ribs, all grades, braised, 3 oz
254 calories
- Protein
- 24.1 g
- Carbs
- 0 g
- Fat
- 17.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories254
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1281% 2 µg
- Niacin (B3)31% 5 mg
- Vitamin B628% 0.48 mg
- Riboflavin (B2)23% 0.29 mg
- Thiamin (B1)8% 0.093 mg
- Folate1% 6 µg
- Vitamin K1% 1.4 µg
- Vitamin D1% 0.17 µg
- Vitamin E1% 0.085 mg
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Zinc47% 5.2 mg
- Selenium44% 24.3 µg
- Phosphorus13% 159 mg
- Iron13% 2.3 mg
- Copper8% 0.07 mg
- Magnesium5% 22.1 mg
- Potassium5% 241 mg
- Sodium3% 57.8 mg
- Calcium1% 18.7 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid4.3 g
- Aspartic acid2.5 g
- Lysine•2.5 g
- Leucine•2.3 g
- Arginine1.8 g
- Alanine1.6 g
- Valine•1.3 g
- Threonine•1.2 g
- Isoleucine•1.2 g
- Glycine1.1 g
- Proline1.1 g
- Serine1.1 g
- Phenylalanine•1 g
- Tyrosine0.98 g
- Histidine•0.98 g
- Methionine•0.7 g
- Tryptophan•0.3 g
- Cystine0.26 g
How it compares
Against the 969 foods in Beef Products, per 100 g.
Carbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostCalcium
Higher than 91%
leastmostCalories
Higher than 90%
leastmost
Questions
- How many calories are in bone-in back ribs, all grades, braised?
- 3 oz (85 g) has 254 calories, 24.1 g of protein, 0 g of carbohydrates and 17.5 g of fat.
- How much protein is in bone-in back ribs, all grades, braised?
- 28.4 g per 100 g, which is 38% of its calories.
- How many net carbs are in bone-in back ribs, all grades, braised?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 88 nutrients, per 100 g+
| Water | 51.1 g |
| Energy | 299 kcal |
| Energy | 1,249 kj |
| Protein | 28.4 g |
| Total lipid (fat) | 20.6 g |
| Ash | 0.64 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 2.7 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 187 mg |
| Potassium, K | 284 mg |
| Sodium, Na | 68 mg |
| Zinc, Zn | 6.1 mg |
| Copper, Cu | 0.082 mg |
| Selenium, Se | 28.6 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.35 mg |
| Niacin | 5.9 mg |
| Vitamin B-6 | 0.57 mg |
| Folate, total | 7 µg |
| Folic acid | 0 µg |
| Folate, food | 7 µg |
| Folate, DFE | 7 µg |
| Vitamin B-12 | 2.3 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 2 µg |
| Retinol | 2 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 7 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 6 iu |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D3 (cholecalciferol) | 0.2 µg |
| Vitamin K (phylloquinone) | 1.6 µg |
| Fatty acids, total saturated | 8.1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.009 g |
| SFA 12:0 | 0.015 g |
| SFA 14:0 | 0.51 g |
| SFA 16:0 | 4.4 g |
| SFA 18:0 | 2.8 g |
| Fatty acids, total monounsaturated | 9.3 g |
| MUFA 16:1 | 0.59 g |
| MUFA 18:1 | 8.3 g |
| MUFA 20:1 | 0.038 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.81 g |
| PUFA 18:2 | 0.68 g |
| PUFA 18:3 | 0.036 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.056 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.013 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 90 mg |
| Tryptophan | 0.35 g |
| Threonine | 1.5 g |
| Isoleucine | 1.4 g |
| Leucine | 2.7 g |
| Lysine | 3 g |
| Methionine | 0.82 g |
| Cystine | 0.31 g |
| Phenylalanine | 1.2 g |
| Tyrosine | 1.2 g |
| Valine | 1.5 g |
| Arginine | 2.1 g |
| Histidine | 1.2 g |
| Alanine | 1.9 g |
| Aspartic acid | 3 g |
| Glutamic acid | 5.1 g |
| Glycine | 1.3 g |
| Proline | 1.3 g |
| Serine | 1.3 g |
| Hydroxyproline | 0.14 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173383, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.