Beef heart, raw
USDA name: Beef, variety meats and by-products, heart, raw
32 calories in 1 oz (28.4 g). 17.7 g protein, 0.14 g carbs and 3.9 g fat per 100 g.
Beef heart, raw, 1 oz
32 calories
- Protein
- 5 g
- Carbs
- 0.04 g
- Fat
- 1.1 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories32
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B12101% 2.4 µg
- Riboflavin (B2)20% 0.26 mg
- Niacin (B3)13% 2.1 mg
- Pantothenic acid (B5)10% 0.51 mg
- Thiamin (B1)6% 0.067 mg
- Vitamin B65% 0.079 mg
- Vitamin C1% 0.57 mg
Little or none: Vitamin E, Folate, Vitamin A, Vitamin K.
minerals
% of the Daily Value in this serving
- Copper12% 0.11 mg
- Selenium11% 6.2 µg
- Iron7% 1.2 mg
- Phosphorus5% 60.1 mg
- Zinc4% 0.48 mg
- Potassium2% 81.4 mg
- Magnesium1% 6 mg
- Sodium1% 27.8 mg
Little or none: Manganese, Calcium.
How it compares
Against the 954 foods in Beef Products, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostCalories
Lower than 99%
leastmostSodium
Higher than 99%
leastmostVitamin C
Higher than 98%
leastmostIron
Higher than 98%
leastmost
Questions
- How many calories are in beef heart, raw?
- 1 oz (28.4 g) has 32 calories, 5 g of protein, 0.04 g of carbohydrates and 1.1 g of fat.
- How much protein is in beef heart, raw?
- 17.7 g per 100 g, which is 63% of its calories.
- How many net carbs are in beef heart, raw?
- 0.14 g per 100 g: 0.14 g of carbohydrates minus 0 g of fiber.
All 84 nutrients, per 100 g+
| Water | 77.1 g |
| Energy | 112 kcal |
| Energy | 467 kj |
| Protein | 17.7 g |
| Total lipid (fat) | 3.9 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0.14 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 4.3 mg |
| Magnesium, Mg | 21 mg |
| Phosphorus, P | 212 mg |
| Potassium, K | 287 mg |
| Sodium, Na | 98 mg |
| Zinc, Zn | 1.7 mg |
| Copper, Cu | 0.4 mg |
| Manganese, Mn | 0.035 mg |
| Selenium, Se | 21.8 µg |
| Vitamin C, total ascorbic acid | 2 mg |
| Thiamin | 0.24 mg |
| Riboflavin | 0.91 mg |
| Niacin | 7.5 mg |
| Pantothenic acid | 1.8 mg |
| Vitamin B-6 | 0.28 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin B-12 | 8.6 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 17 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.22 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.02 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.4 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.067 g |
| SFA 15:0 | 0.016 g |
| SFA 16:0 | 0.62 g |
| SFA 17:0 | 0.051 g |
| SFA 18:0 | 0.62 g |
| SFA 20:0 | 0.005 g |
| SFA 22:0 | 0 g |
| Fatty acids, total monounsaturated | 1.1 g |
| MUFA 14:1 | 0.007 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.059 g |
| MUFA 18:1 | 1.1 g |
| MUFA 20:1 | 0.011 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.55 g |
| PUFA 18:2 | 0.4 g |
| PUFA 18:3 | 0.016 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.011 g |
| PUFA 18:3 n-6 c,c,c | 0.005 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.007 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0.13 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.18 g |
| Cholesterol | 124 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168625, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.