Beef flank steak, lean, braised

USDA name: Beef, flank, steak, separable lean only, trimmed to 0" fat, choice, cooked, braised

201 calories in 3 oz (85 g). 28 g protein, 0 g carbs and 13 g fat per 100 g.

Serving
1
= 85 g
201KCAL

Beef flank steak, lean, braised, 3 oz

201 calories

Protein
23.8 g
Carbs
0 g
Fat
11.1 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories201
% Daily Value*
Total Fat 11.1 g14%
Saturated Fat 4.7 g24%
Cholesterol 60.4 mg20%
Sodium 61.2 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23.8 g
Vitamin D 0.17 mcg1%
Calcium 5.1 mg0%
Iron 2.9 mg16%
Potassium 298 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B12121% 2.9 µg
  • Niacin (B3)24% 3.9 mg
  • Vitamin B618% 0.31 mg
  • Choline16% 90.7 mg
  • Riboflavin (B2)12% 0.16 mg
  • Thiamin (B1)10% 0.12 mg
  • Pantothenic acid (B5)6% 0.32 mg
  • Folate2% 7.7 µg
  • Vitamin K1% 1.4 µg
  • Vitamin D1% 0.17 µg
  • Vitamin E1% 0.12 mg

Little or none: Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium48% 26.2 µg
  • Zinc47% 5.1 mg
  • Phosphorus18% 227 mg
  • Iron16% 2.9 mg
  • Copper12% 0.11 mg
  • Potassium6% 298 mg
  • Magnesium5% 20.4 mg
  • Sodium3% 61.2 mg
  • Manganese1% 0.016 mg

Little or none: Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.6 g
  • Aspartic acid2.2 g
  • Lysine•2 g
  • Leucine•1.9 g
  • Arginine1.5 g
  • Glycine1.5 g
  • Alanine1.4 g
  • Valine•1.2 g
  • Proline1.1 g
  • Isoleucine•1.1 g
  • Threonine•0.95 g
  • Phenylalanine•0.94 g
  • Serine0.94 g
  • Histidine•0.76 g
  • Tyrosine0.76 g
  • Methionine•0.62 g
  • Cystine0.31 g
  • Tryptophan•0.16 g

How it compares

Against the 969 foods in Beef Products, per 100 g.

  • Carbohydrates

    Lower than 100%

    leastmost

  • Fiber

    Lower than 100%

    leastmost

  • Sugars

    Lower than 100%

    leastmost

  • Vitamin C

    Lower than 100%

    leastmost

  • Iron

    Higher than 95%

    leastmost

  • Calcium

    Lower than 84%

    leastmost

Questions

How many calories are in beef flank steak, lean, braised?
3 oz (85 g) has 201 calories, 23.8 g of protein, 0 g of carbohydrates and 11.1 g of fat.
How much protein is in beef flank steak, lean, braised?
28 g per 100 g, which is 47% of its calories.
How many net carbs are in beef flank steak, lean, braised?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

Similar foods

All 93 nutrients, per 100 g+
Water57.3 g
Energy237 kcal
Energy992 kj
Protein28 g
Total lipid (fat)13 g
Ash2.1 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca6 mg
Iron, Fe3.5 mg
Magnesium, Mg24 mg
Phosphorus, P267 mg
Potassium, K351 mg
Sodium, Na72 mg
Zinc, Zn6 mg
Copper, Cu0.12 mg
Manganese, Mn0.019 mg
Selenium, Se30.8 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.14 mg
Riboflavin0.19 mg
Niacin4.6 mg
Pantothenic acid0.38 mg
Vitamin B-60.36 mg
Folate, total9 µg
Folic acid0 µg
Folate, food9 µg
Folate, DFE9 µg
Choline, total107 mg
Betaine14 mg
Vitamin B-123.4 µg
Vitamin B-12, added0 µg
Vitamin A, RAE0 µg
Retinol0 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU0 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.14 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units8 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)1.6 µg
Vitamin K (Dihydrophylloquinone)0 µg
Fatty acids, total saturated5.5 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.01 g
SFA 12:00.01 g
SFA 14:00.42 g
SFA 16:03.2 g
SFA 18:01.7 g
Fatty acids, total monounsaturated5.4 g
MUFA 16:10.48 g
MUFA 18:14.8 g
MUFA 20:10.01 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.39 g
PUFA 18:20.28 g
PUFA 18:30.09 g
PUFA 18:40 g
PUFA 20:40.02 g
PUFA 20:5 n-3 (EPA)0.003 g
PUFA 22:5 n-3 (DPA)0.015 g
PUFA 22:6 n-3 (DHA)0.001 g
Cholesterol71 mg
Tryptophan0.18 g
Threonine1.1 g
Isoleucine1.3 g
Leucine2.2 g
Lysine2.4 g
Methionine0.73 g
Cystine0.36 g
Phenylalanine1.1 g
Tyrosine0.89 g
Valine1.4 g
Arginine1.8 g
Histidine0.89 g
Alanine1.7 g
Aspartic acid2.6 g
Glutamic acid4.2 g
Glycine1.7 g
Proline1.3 g
Serine1.1 g
Hydroxyproline0.29 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168610, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.