Beef back ribs, bone-in, raw

USDA name: Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, all grades, raw

366 calories in 4 oz (113 g). 16.1 g protein, 0.78 g carbs and 28.4 g fat per 100 g.

Serving
1
= 113 g
366KCAL

Beef back ribs, bone-in, raw, 4 oz

366 calories

Protein
18.2 g
Carbs
0.88 g
Fat
32.1 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories
366
% Daily Value*
Total Fat 32.1 g41%
Saturated Fat 14.3 g71%
Trans Fat 2.1 g
Cholesterol 84.8 mg28%
Sodium 59.9 mg3%
Total Carbohydrate 0.88 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 18.2 g
Vitamin D 0.23 mcg1%
Calcium 11.3 mg1%
Iron 1.8 mg10%
Potassium 246 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B1273% 1.8 µg
  • Niacin (B3)27% 4.3 mg
  • Vitamin B624% 0.42 mg
  • Riboflavin (B2)18% 0.24 mg
  • Thiamin (B1)7% 0.085 mg
  • Vitamin K1% 1.7 µg
  • Vitamin D1% 0.23 µg
  • Folate1% 3.4 µg
  • Vitamin A1% 6.8 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Zinc40% 4.4 mg
  • Selenium35% 19.3 µg
  • Phosphorus11% 136 mg
  • Iron10% 1.8 mg
  • Copper8% 0.068 mg
  • Potassium5% 246 mg
  • Magnesium5% 19.2 mg
  • Sodium3% 59.9 mg
  • Calcium1% 11.3 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3 g
  • Aspartic acid1.8 g
  • Lysine•1.7 g
  • Leucine•1.6 g
  • Arginine1.2 g
  • Alanine1.1 g
  • Valine•0.91 g
  • Glycine0.9 g
  • Threonine•0.86 g
  • Isoleucine•0.85 g
  • Proline0.82 g
  • Serine0.75 g
  • Phenylalanine•0.73 g
  • Histidine•0.68 g
  • Tyrosine0.68 g
  • Methionine•0.49 g
  • Tryptophan•0.2 g
  • Cystine0.19 g

How it compares

Against the 954 foods in Beef Products, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Protein

    Lower than 96%

    leastmost
  • Carbohydrates

    Higher than 96%

    leastmost
  • Potassium

    Lower than 96%

    leastmost

Questions

How many calories are in beef back ribs, bone-in, raw?
4 oz (113 g) has 366 calories, 18.2 g of protein, 0.88 g of carbohydrates and 32.1 g of fat.
How much protein is in beef back ribs, bone-in, raw?
16.1 g per 100 g, which is 20% of its calories.
How many net carbs are in beef back ribs, bone-in, raw?
0.78 g per 100 g: 0.78 g of carbohydrates minus 0 g of fiber.

Similar foods

All 107 nutrients, per 100 g+
Water53.9 g
Energy324 kcal
Energy1,354 kj
Protein16.1 g
Total lipid (fat)28.4 g
Ash0.73 g
Carbohydrate, by difference0.78 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca10 mg
Iron, Fe1.6 mg
Magnesium, Mg17 mg
Phosphorus, P120 mg
Potassium, K218 mg
Sodium, Na53 mg
Zinc, Zn3.9 mg
Copper, Cu0.06 mg
Selenium, Se17.1 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.075 mg
Riboflavin0.21 mg
Niacin3.8 mg
Vitamin B-60.37 mg
Folate, total3 µg
Folic acid0 µg
Folate, food3 µg
Folate, DFE3 µg
Vitamin B-121.6 µg
Vitamin B-12, added0 µg
Vitamin A, RAE6 µg
Retinol6 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU19 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin D (D2 + D3), International Units9 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)1.5 µg
Fatty acids, total saturated12.6 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.021 g
SFA 12:00.023 g
SFA 14:00.84 g
SFA 15:00.17 g
SFA 16:06.6 g
SFA 17:00.39 g
SFA 18:04.5 g
SFA 20:00.021 g
SFA 24:00.01 g
Fatty acids, total monounsaturated13.8 g
MUFA 14:10.18 g
MUFA 15:10.039 g
MUFA 16:10.93 g
MUFA 16:1 c0.85 g
MUFA 17:10.25 g
MUFA 18:112.4 g
MUFA 18:1 c10.7 g
MUFA 20:10.064 g
MUFA 22:10 g
Fatty acids, total polyunsaturated1.2 g
PUFA 18:21 g
PUFA 18:2 n-6 c,c0.79 g
PUFA 18:2 CLAs0.14 g
PUFA 18:30.049 g
PUFA 18:3 n-3 c,c,c (ALA)0.049 g
PUFA 18:40 g
PUFA 20:2 n-6 c,c0.006 g
PUFA 20:30.026 g
PUFA 20:3 n-60.026 g
PUFA 20:40.046 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0.013 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans1.9 g
Fatty acids, total trans-monoenoic1.8 g
TFA 16:1 t0.08 g
TFA 18:1 t1.7 g
TFA 18:2 t not further defined0.11 g
Fatty acids, total trans-polyenoic0.11 g
Cholesterol75 mg
Tryptophan0.18 g
Threonine0.76 g
Isoleucine0.75 g
Leucine1.4 g
Lysine1.5 g
Methionine0.44 g
Cystine0.17 g
Phenylalanine0.65 g
Tyrosine0.6 g
Valine0.81 g
Arginine1.1 g
Histidine0.6 g
Alanine1 g
Aspartic acid1.6 g
Glutamic acid2.6 g
Glycine0.8 g
Proline0.72 g
Serine0.67 g
Hydroxyproline0.11 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172169, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.