Back ribs, bone-in, lean, raw
USDA name: Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, all grades, raw
270 calories in 4 oz (113 g). Per 100 g, protein: 19.1 g, carbohydrates: 0.46 g, fat: 17.9 g.
Back ribs, bone-in, lean, raw, 4 oz
270 calories
- Protein
- 21.6 g
- Carbs
- 0.52 g
- Fat
- 20.2 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1282% 2 µg
- Niacin (B3)32% 5.2 mg
- Vitamin B629% 0.5 mg
- Riboflavin (B2)21% 0.27 mg
- Thiamin (B1)8% 0.1 mg
- Folate1% 3.4 µg
- Vitamin E1% 0.09 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Zinc47% 5.2 mg
- Selenium41% 22.4 µg
- Phosphorus13% 162 mg
- Iron12% 2.1 mg
- Copper9% 0.077 mg
- Potassium6% 292 mg
- Magnesium5% 22.6 mg
- Sodium3% 67.8 mg
- Calcium1% 10.2 mg
How it compares
Against other records in Beef Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 94%
Same value as 1 of 968 other records.
leastmostProtein
Lower than 88%
Same value as 0 of 968 other records.
leastmostPotassium
Lower than 85%
Same value as 2 of 937 other records.
leastmostTotal fat
Higher than 80%
Same value as 0 of 968 other records.
leastmostIron
Lower than 78%
Same value as 11 of 968 other records.
leastmostCalories
Higher than 74%
Same value as 5 of 968 other records.
leastmost
Questions
- How many calories are in back ribs, bone-in, lean, raw?
- 4 oz (113 g): 270 calories; protein: 21.6 g, carbohydrates: 0.52 g, fat: 20.2 g.
- How much protein is in back ribs, bone-in, lean, raw?
- 19.1 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
- How many net carbs are in back ribs, bone-in, lean, raw?
- 0.46 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 83 reported nutrients, per 100 g+
| Water | 61.7 g |
| Energy | 239 kcal |
| Energy | 1,002 kj |
| Protein | 19.1 g |
| Total lipid (fat) | 17.9 g |
| Ash | 0.82 g |
| Carbohydrate, by difference | 0.46 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 1.8 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 143 mg |
| Potassium, K | 258 mg |
| Sodium, Na | 60 mg |
| Zinc, Zn | 4.6 mg |
| Copper, Cu | 0.068 mg |
| Selenium, Se | 19.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.09 mg |
| Riboflavin | 0.24 mg |
| Niacin | 4.6 mg |
| Vitamin B-6 | 0.44 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin B-12 | 1.8 µg |
| Vitamin B-12, added | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.08 mg |
| Vitamin E, added | 0 mg |
| Fatty acids, total saturated | 7.1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.008 g |
| SFA 12:0 | 0.013 g |
| SFA 14:0 | 0.45 g |
| SFA 15:0 | 0.094 g |
| SFA 16:0 | 3.8 g |
| SFA 17:0 | 0.23 g |
| SFA 18:0 | 2.4 g |
| SFA 20:0 | 0.007 g |
| SFA 24:0 | 0.01 g |
| Fatty acids, total monounsaturated | 8.1 g |
| MUFA 14:1 | 0.096 g |
| MUFA 15:1 | 0.051 g |
| MUFA 16:1 | 0.52 g |
| MUFA 16:1 c | 0.49 g |
| MUFA 17:1 | 0.15 g |
| MUFA 18:1 | 7.2 g |
| MUFA 18:1 c | 6.3 g |
| MUFA 20:1 | 0.033 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.7 g |
| PUFA 18:2 | 0.59 g |
| PUFA 18:2 n-6 c,c | 0.51 g |
| PUFA 18:2 CLAs | 0.064 g |
| PUFA 18:3 | 0.031 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.031 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0.019 g |
| PUFA 20:3 n-6 | 0.019 g |
| PUFA 20:4 | 0.049 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0.012 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.97 g |
| Fatty acids, total trans-monoenoic | 0.96 g |
| TFA 16:1 t | 0.027 g |
| TFA 18:1 t | 0.93 g |
| TFA 18:2 t not further defined | 0.015 g |
| Fatty acids, total trans-polyenoic | 0.015 g |
| Cholesterol | 70 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172145, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.