Back ribs, bone-in, lean, braised

USDA name: Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, cooked, braised

260 calories in 3 oz (85 g). 27.8 g protein, 0 g carbs and 21.7 g fat per 100 g.

Serving
1
= 85 g
260KCAL

Back ribs, bone-in, lean, braised, 3 oz

260 calories

Protein
23.6 g
Carbs
0 g
Fat
18.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 18.5 g24%
Saturated Fat 7.4 g37%
Cholesterol 77.3 mg26%
Sodium 57.8 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23.6 g
Vitamin D 0.17 mcg1%
Calcium 18.7 mg1%
Iron 2.2 mg12%
Potassium 238 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B1280% 1.9 µg
  • Niacin (B3)31% 5 mg
  • Vitamin B627% 0.46 mg
  • Riboflavin (B2)23% 0.29 mg
  • Thiamin (B1)7% 0.088 mg
  • Folate1% 6 µg
  • Vitamin K1% 1.4 µg
  • Vitamin D1% 0.17 µg

Little or none: Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Zinc47% 5.2 mg
  • Selenium44% 24.4 µg
  • Phosphorus13% 159 mg
  • Iron12% 2.2 mg
  • Copper8% 0.071 mg
  • Magnesium5% 22.1 mg
  • Potassium5% 238 mg
  • Sodium3% 57.8 mg
  • Calcium1% 18.7 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid4 g
  • Aspartic acid2.4 g
  • Lysine•2.4 g
  • Leucine•2.1 g
  • Arginine1.6 g
  • Alanine1.5 g
  • Valine•1.2 g
  • Threonine•1.2 g
  • Isoleucine•1.2 g
  • Glycine1.1 g
  • Proline1 g
  • Serine1.0 g
  • Phenylalanine•0.98 g
  • Tyrosine0.92 g
  • Histidine•0.9 g
  • Methionine•0.65 g
  • Tryptophan•0.28 g
  • Cystine0.25 g

How it compares

Against the 969 foods in Beef Products, per 100 g.

  • Carbohydrates

    Lower than 100%

    leastmost
  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Calories

    Higher than 91%

    leastmost
  • Calcium

    Higher than 91%

    leastmost

Questions

How many calories are in back ribs, bone-in, lean, braised?
3 oz (85 g) has 260 calories, 23.6 g of protein, 0 g of carbohydrates and 18.5 g of fat.
How much protein is in back ribs, bone-in, lean, braised?
27.8 g per 100 g, which is 36% of its calories.
How many net carbs are in back ribs, bone-in, lean, braised?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

Similar foods

All 86 nutrients, per 100 g+
Water50.5 g
Energy306 kcal
Energy1,282 kj
Protein27.8 g
Total lipid (fat)21.7 g
Ash0.6 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca22 mg
Iron, Fe2.6 mg
Magnesium, Mg26 mg
Phosphorus, P187 mg
Potassium, K280 mg
Sodium, Na68 mg
Zinc, Zn6.1 mg
Copper, Cu0.084 mg
Selenium, Se28.7 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.1 mg
Riboflavin0.35 mg
Niacin5.8 mg
Vitamin B-60.54 mg
Folate, total7 µg
Folic acid0 µg
Folate, food7 µg
Folate, DFE7 µg
Vitamin B-122.3 µg
Vitamin B-12, added0 µg
Vitamin A, RAE2 µg
Retinol2 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU6 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin D (D2 + D3), International Units7 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)1.6 µg
Fatty acids, total saturated8.8 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00.01 g
SFA 12:00.016 g
SFA 14:00.55 g
SFA 16:04.7 g
SFA 18:03 g
Fatty acids, total monounsaturated10 g
MUFA 16:10.64 g
MUFA 18:19 g
MUFA 20:10.042 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.85 g
PUFA 18:20.72 g
PUFA 18:30.038 g
PUFA 18:40 g
PUFA 20:40.057 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0.012 g
PUFA 22:6 n-3 (DHA)0.001 g
Cholesterol91 mg
Tryptophan0.33 g
Threonine1.4 g
Isoleucine1.4 g
Leucine2.5 g
Lysine2.8 g
Methionine0.77 g
Cystine0.29 g
Phenylalanine1.2 g
Tyrosine1.1 g
Valine1.4 g
Arginine1.9 g
Histidine1.1 g
Alanine1.7 g
Aspartic acid2.8 g
Glutamic acid4.7 g
Glycine1.2 g
Proline1.2 g
Serine1.2 g
Hydroxyproline0.14 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172146, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.